Business Assets for Sale

Our space can be leased and used specifically as a pizzeria cloud kitchen or a fast food joint. - It is located in Abu Dhabi, specifically situated in Khalifa city. - The business utilizes a 40 feet kitchen container that has been fully converted to a pizzeria cloud kitchen, equipped with false ceiling, ceramic flooring, AC, rock wool heat isolation on walls, aluminum sheet board cladding, and double roof isolation. - The container was previously operating as a cloud kitchen pizzeria. - Notably, the container is adaptable and can be utilized as a cloud kitchen or a food truck-like facility, as it features windows that can be opened for retail sales. - The strategic location in Khalifa city provides access to a diverse customer base and the opportunity to capitalize on the city's dynamic food and beverage market.

Looking to sell an Italian pizza restaurant with a 45-year history in a college town. The restaurant will include all the kitchen equipment, furniture, fixtures, and tools. Assets included as a part of sale are: Bakers Pride Deck Oven, 60 quart Hobart mixer, cooler, pizza prep table, Walk-in refrigerator, 2 door freezers, 3 chest freezers, 4 burner range with 24 inch flat top, 2 deep fat fryers, panini grill, dining room tables and chairs for 48 customers and large ice machine. goodwill and non compete agreement.

We are leasing out our flour production mill with an area of 15,000 sqft -18,000 sqft. - Production capacity is 100-120 tons per day. - The condition of the mill is well maintained and good. It can be immediately used by the new business. - The machines are 5 to 6 years old and have been checked properly. - We are willing to lend the mill on a lease agreement too.

We are looking to rent our property with machine equipment. - Manufacturer of all types of pulses (dals). - The unit has a production capacity of 60 MT per day. - The built-up area is 12,500 Sqft and the total area is 50,000 Sqft. - Unit has a separate drying platform, factory office, and labor rooms available in the factory compound.

The company has Indian-style ready-to-eat meal options such as weight gain meals, weight loss meals, and healthy diet meals. - Revenue generation up to AED 1 Million YTD of 2022. - We have noticed an annual increment of 20-25 % in the business. - Business has grown high as we select and provide high-quality food, and the owner follows up and builds great relationships with suppliers and customers. - Our business has succeeded as we follow the production and recipe manual which was developed in-house. - There is a possibility to expand the facility to the next shop. - Facility has 30-40 chairs indoors and outdoor seating can take 30 seats. -We generate 25% of revenue from takeaway, 70% from dining, and 5% from delivery. - Business has two directors has no loans. - We are only selling the business assets and the location. The brand name and legal entity of the company are not included in the transaction. - Business assets include equipment installed with the approval of civil defense, internet and POS system, internal and external lighting, civil defense work, kitchen supplies, crockery, utensils, and fire alarm system. (water sprinklers, smoke detector), furniture, fixtures, and decor work. - Kitchen equipment includes fridge, chiller, deep freezer, tandoor, chiller, and exhaust system.

Offering all intellectual properties such as brand ownership, recipes, franchise model, and shop designs of our desert café that was and continues to embody fun and excitement for fans across the UAE. We have worked hard to ensure that every customer has the opportunity to experience ice cream, milkshakes, and exotic drinks prepared the way they should be. Hand-dipped in international chocolate tempering techniques, our snacks and sweets are hygienic and made with only the best ingredients. - We have closed and sold all outlets along with all the physical assets, this transaction only includes the sale of our intangible assets like brand name (considered number one dessert café in Dubai), recipes, trade license, social media, domain, and free consultancy to open a new branch.

640 sqft area of complete cloud kitchen set-up. - All the necessary equipment like a deep freeze, air ventilator, fire extinguisher, tables, chair, 3 ranges for cooking, chopping tables, etc. is available to run the kitchen. - We are looking to sell the bakery also if the buyer is interested. Additional costs will be involved for the entire bakery with the land and this can be discussed if the buyer is interested. - The buyers can continue operations from the same place if required. - The average monthly sales of the bakery is INR 35,000/-. - The assets are owned by the promoter.

The transaction includes the sale or lease of a fully operational food processing and contract manufacturing facility, comprising the manufacturing equipment, processing machinery, packaging systems, laboratory equipment, utility infrastructure, cold storage facilities, and associated movable assets. The land and building ownership are not part of the transaction, as the facility operates from leased industrial premises. No intangible assets such as brand, trademarks, intellectual property, licences, customer contracts, or goodwill are included. Tangible Assets Included: Food Processing & Honey Processing Equipment: - Two Honey Dehydration Units (2.5 MT batch capacity each), suitable for honey, aloe vera juice, syrups, and other liquid food products. - Stainless steel food-grade storage tanks. - Stainless steel processing tanks. - Food-grade transfer pumps. - Stainless steel process pipelines. Automatic Filling & Packaging Line: - Fully Automatic 8-Head Servo Liquid Filling Machine. - Automatic Lug Cap Capping Machine (53 mm & 63 mm). - Automatic Wad Sealing Machine. - Automatic Top, Side & Round Bottle Labelling Machine. - Shrink Tunnel. - Semi-Automatic Round Bottle Labelling Machine. - Semi-Automatic Flat Bottle Labelling Machine. Cosmetic & Ointment Manufacturing Equipment: - 100 kg per batch ointment and cream manufacturing unit. - Two-head cream filling machine. - Manual cream filling machine. - Semi-automatic tube sealing machine. Sachet Packaging Equipment: - Fully Automatic 8–10 ml Liquid Sachet Filling and Sealing Machine. Cold Storage & Material Handling: - Cold storage facility. - Deep freezer. - Raw material storage systems. - Finished goods storage systems. Quality Control Laboratory: - In-house food testing laboratory equipment. - Quality assurance and product development equipment. Utilities & Plant Equipment: - 20 kVA Three-Phase Diesel Generator. - 10 kVA Air Compressor. - Three-phase electrical infrastructure. - Water supply and utility systems supporting manufacturing operations. Office & Facility Equipment: - Office furniture and fixtures. - Meeting room furniture. - Quality control section equipment. - Staff amenities. - Loading and unloading infrastructure. Facility Details (Lease): - Approximately 9,000 sq. ft. built-up manufacturing facility located on leased industrial premises. - The premises include production, packaging, laboratory, storage, utility, and administrative areas. - The leased premises are not included as a sale asset, but the facility is available for long-term lease or business acquisition, subject to the terms of the lease agreement.

Prime Location: The restaurant is strategically situated close to Palamner on the Bangalore to Tirupati highway, making it an ideal stopover for tourists and travelers. Its central location provides a steady flow of potential customers. Amenities and Capacity: The restaurant boasts modern amenities, including air conditioning, and can accommodate up to 96 patrons at a time with 20 tables available for seating. The interiors have been tastefully designed, offering a welcoming and comfortable dining environment. Spacious Establishment: With a total area of 3,000 square feet, the restaurant provides ample space for dining, kitchen facilities, and potential expansion or customization. Multi-Cuisine Setup: The business is well-equipped to offer a diverse range of culinary options, making it suitable for a multi-cuisine restaurant concept. Property Ownership: The land on which the restaurant is situated is owned by us, providing stability and potential for future development or expansion. Established Infrastructure: The restaurant comes fully equipped with the necessary culinary and operational infrastructure, reducing the need for significant initial capital expenditure.