Business Investment Opportunities in Italy

Highlights of the business include: 1. Number of clients: The business will be serving a diverse clientele, including couples, families, and solo travelers, with a steady increase in bookings over time. A new tent every year will be added: 1,500 guests first year, 1,900 guests second year, 2,270 guests third year, and 2,700 guests fourth year. The land can host up to 8 tents, and then we have an agreement with the land owner in order to buy the land close to us that is the same size, so we can scale up the resort to 18 tents. 2. Revenue model: The business will operate on a mixed revenue model, encompassing accommodation bookings, dining experiences, wellness services, and outdoor activity packages. 3. Promoter experience: The promoters possess extensive experience in hospitality and outdoor tourism, with a proven track record of successful ventures in the leisure industry. 4. Business relationships: The business has cultivated strong relationships with local suppliers, activity providers, and community stakeholders, fostering collaborations that enhance the guest experience and support sustainable tourism practices. 5. Publications: The business will be recognized for its excellence in hospitality and sustainability practices by being published in magazines and receiving accolades from industry associations and travel organizations.

Hotel business with 2 hotels, one 4 star annual hotel, fully equipped restaurant and 50 rooms. Another hotel is seasonal and is on lease located in the heart of tourist location. - The business has been running for over 50 years and has won the luxury award. - We require funds for the project. It is about acquiring the leased hotel and converting it into a boutique hotel with a lounge bar. Also planning to build a pool area with 5,000 sq m in front of the beach which is about 10,000 sq m of stretch. The sea project is to be built, we have a renting permit from the government for 20 years.

The business is simple as it is a room rental activity mainly operating in spring and summer. Guests are from any country and they occupy the rooms from April to October. At the moment published on public websites; The owner actively manages the marketing activity every year. They got awards as Best Host on Airbnb and got three stars on Booking. com as a business.

Our store offers only the best brands at discounted prices, distinguishing us from other retailers selling unknown brands. - The goods come from stock or exchange advertising goods. - We receive around 50 customers daily. - Also sell products on Amazon and receive around 70 orders daily. Since the majority of sales are through amazon, we do not require many employees.

The business is a healthy fast food that was born from the original idea of combining flavors of Mediterranean cuisine with typical oriental preparations, offering customers innovative products that are able to combine tradition and innovation. Only fresh, genuine, strictly controlled, and certified ingredients are used, in order to become an integral part of a healthy and balanced diet that does not imply sacrifice, while maintaining the speed of preparation typical of a fast-food restaurant, taking great care of the customer experience and giving the possibility to buy products easily through delivery and take away service. The perfect meal for the new habits of consumers. A healthy and tasty option, preferred by Millennials, who are increasingly focused on light and functional diet for office lunches. - Our menu incorporates the biggest trends in the industry: personalization, healthy & tasty, food delivery, and no waste. The strength and notoriety of the brand lie in the exclusivity of the product, we create delicious and innovative rice rolls wrapped in various types of sheets inside which are enclosed different types of preparations that can meet the tastes and preferences of the customer (we offer vegetarian and vegan alternatives). A healthy and genuine alternative to the usual sandwich, hamburger, or piadina. - Low opening costs per store, between € 120K and € 180K depending on size and location. - The key to growth, besides the exclusivity of the product, is easy scalability. The simplicity of preparing dishes allows an average training time for new employees of just a few days. We are also equipped with a central laboratory where fish, sauces, and semi-finished products are treated and prepared, so as to have an internal organization that allows the stores not to employ qualified personnel. - The fast-casual format allows very short opening times, 2 months from the date of signing the contract to the opening of the store. - We keep up with technological innovation and new systems for a 360° digitalization, useful to increase the overall turnover and make internal processes more efficient. We have a personal app downloadable on smartphones with which you can quickly and easily order takeaways, avoiding contact. The app in the last year alone has registered more than 330 customers. - Part of the customer experience lies in the care of the brand image, in fact, the company has a strong brand identity, with highly personalized packaging with original, creative and modern designs, paying attention to the environmental impact by adopting recyclable materials. - After the lockdown, we recorded an 80% increase in receipts. - The menu that we propose lends itself easily to a practical setting and is functional to delivery because it does not need to be consumed hot. For this reason, the percentage of delivery revenue represents 255-30%. - A guaranteed average receipt of €16.

Business gets clothing for men and women manufactured in Italy and sells these through an online store and to retailers. - These retailers sell these goods at different Fashion Week events around the world (eg. Paris Fashion Week, Tokyo Fashion Week, etc) - Sales have doubled since the business started. - Retail stockist of 25 shops in 12 different countries. - Secured top sample, production, fabric, and accessories facilities throughout Italy, Japan, and China.