Business Investment Opportunities

• Manufacturer of air protection and human safety products including inert/isolator glove boxes and biosafety equipment. • Products cater to pharmaceutical companies, chemical industries, and R&D institutes requiring controlled environments. • Annual sales of 10–15 units to 50–60 recurring customers. • Production is outsourced to reliable manufacturing partners. • Led by a mechanical engineer with over 40 years of multi-industry experience. • Registered with the Ministry of Corporate Affairs (MCA).

Established hair care business with both physical and online retail presence in Switzerland and Europe. - Operates a rented retail store in Zurich and multiple online channels, including its own website, Amazon, Galaxsus, and Zurruseshop. - Product range includes professional hair and styling products, hair colors, tints, hairdressing supplies, and cosmetics from premium brands such as Schwarzkopf, Wella, L'Oréal, and Olaplex. - Caters to both professional and private customers, offering attractive discounts to business clients. - In-store and online aggregator orders form the bulk of sales, exceeding the own website order volume. - Utilizes drop-shipping alongside in-stock fulfillment from a privately owned warehouse. - Hybrid sales model, which combines a physical store with multiple high-volume online aggregator channels, allows us to operate with a lean team. - The business operates with a valid operations certificate.

This gourmet food company has built a strong presence in the premium pasta sector through a robust business model, experienced leadership, and strategic growth plans. Key highlights include: Client base. Successfully onboarded over 100 restaurants and culinary institutions, strengthening its position in the food service and gourmet segment. Revenue model. Operates a hybrid revenue model that includes: Direct-to-consumer sales via an e-commerce platform. Wholesale distribution to grocery chains and supermarkets. A franchising program that enables scalable expansion into new markets. Promoter experience. The founding team brings deep expertise in culinary arts, business development, and marketing, allowing for a clear understanding of market dynamics and consumer behavior. Business relationships. Strategic partnerships with premium grocery chains, hotels, local restaurants, and food service providers have boosted brand credibility and visibility. Production capacity. Current production is at 75,000 kilograms per month, with a new production unit scheduled to launch within the next month, further increasing output and operational scale. Awards and recognition. The company has received positive media coverage in notable food industry publications, emphasizing its commitment to quality, innovation, and sustainability. Market potential. Operating in a Serviceable Addressable Market (SAM) estimated at $12 billion, the company is well-positioned for continued growth in the premium pasta and gourmet foods category. Business has food and operational licenses.

Located in Chennai, this business specializes in electroplating on plastic (POP) specifically for white goods applications. - They manufacture high-quality electroplated plastic components, such as fridge handles and parts for washing machines and sanitary wares. - The company serves prominent multinational clients, including Samsung, ParryWare, Hyundai, and Nissan, demonstrating its credibility and industry expertise. - With over 40 years of experience in the electroplating industry, they have established a strong reputation for reliability and quality. - Their revenue model is primarily based on producing electroplated plastic parts, catering to the growing demands of white goods manufacturers. - With a workforce of 60 skilled employees, the company leverages expertise and industry knowledge to deliver superior products and services.

Seaweed export company based in South Sulawesi, supplying dry seaweed to international markets. - Sources from 12 key production centres across South Sulawesi, with expansion plans into Eastern Indonesia. - Engages with over 2,000 seaweed farmers to ensure stable, scalable supply-chain operations. - Currently exports to multiple global destinations with consistent volume and quality. - Plans underway to establish a modern carrageenan processing plant with 18,750 tons annual capacity. - Aims to transition into integrated on-farm operations to maximize value for both farmers and shareholders. - Positioned to tap into the rising global demand for carrageenan in food, cosmetics, and pharmaceuticals. - The business has a registration certificate and an export license. - The company needs USD 24.3 million on CAPEX plus USD 25 million for OPEX. - BEP 1 year. - NPM in 1st year: USD 7 million. - Annual NPM: USD 77 million.

• Innovative product business with a patented device developed, tested, and manufactured in Greece. • The tool is designed to streamline the grinding of mold pins and other cylindrical parts, delivering exceptional precision and operational efficiency. • Currently holds a national patent in Greece; European patent application is underway. • Product has been launched with 4 units sold and strong customer feedback received. • Components are manufactured externally by a reputed third-party company; assembly is managed in-house. • Stock of individual parts available to build approximately 40 additional units. • Operates from a small office setup with plans to scale post-investment. • Seeking capital to expand production, marketing, and distribution of the patented device across European markets.

The business offers catering services for events, weddings, and local clients in the community, with an emphasis on healthy, home-cooked meals. - We specialize in culturally relevant, brain-boosting food designed for individuals with mental health conditions. - In addition to catering, we offer personalized meal subscription plans. - Currently, we have a total of seven clients, including two neurodiverse individuals on ongoing subscriptions. - We began operations 10 months ago. As such, we do not yet have sales data from the previous financial year. - All of our clients so far have come through word-of-mouth referrals. - Our menu is primarily continental, and we operate from our own home kitchen on a takeaway-only basis, with no dine-in seating. - Our unique selling point is the use of fresh, preservative-free ingredients and meals prepared without MSG. - We have a team of five permanent employees who ensure smooth daily operations. - The business is registered as a sole proprietorship in Trinidad.