Business Investment Opportunities

We are a fast food business serving Nepali snacks and Indian snacks. - We have 2 outlets, one has a seating capacity of 35 pax and other has for 15 pax. - Business has seen a rise in revenue as last year we were only operating one outlet but recently opened another outlet. - Business has no loans and is run by a sole owner. - We serve more than 100 customers each day and the number is increasing gradually. - On average, we receive 100 to 150 orders per day. Receive an equal number of orders through online mediums. - We are getting very positive response from our customers and have many loyal customers. - We are also planning of selling franchisees through which it will be easy to expand all over Nepal.

Business is a QSR model serving ready made Indian veg food. - We have a centralized kitchen where the food is prepared and then delivered to the outlets. - We have 8 outlets across Bhopal. One of our outlets is located inside a mall, others are regular outlets. - Also listed on Zomato and Swiggy. - Have our own training center where new employees are trained. - Also undertake food catering and delivery services. - Promoters have 15 years of experience in the food industry.

Upcoming Italian fast-food chain that will offer authentic Italian flavors and Mediterranean-inspired, healthy meals, setting itself apart from traditional fast food options. - Customers will experience traditional Italian cuisine with a modern twist: a fast and accessible format that will not compromise on quality. Menu highlights will include Spaghetti alla Carbonara, Penne all’Amatriciana, and tiramisu. - The brand will cater to a diverse range of customers, including office workers, tourists, families, and young individuals who seek a fusion of speed and authenticity in casual dining. - Daily customer footfall is projected to range between 350 and 500, with projected annual revenues between EUR 1.5 million and EUR 2.16 million. This will ensure strong financial performance with a30% projected EBITDA margin. - Alcoholic beverages will not be offered, aligning with the brand’s family-friendly, health-conscious image while fostering a vibrant, welcoming atmosphere for all demographics. - Positioned for rapid expansion, restaurant will aim to bring the flavorful richness of Italian cuisine to international markets, distinguishing itself from global fast food competitors. - By reinventing pasta as a fast-food staple, the brand will provide an affordable and nutritious dining option, addressing the growing demand for quality over cost. - The owner currently lives near Turin, but he is actively looking for investors in London or Dubai, as his goal is to open the first restaurant in either of these cities.

Food ingredient manufacturing company in Delhi with state of the art manufacturing facility. - Primarily B2B operations and OEMs currently generate higher revenue. - Working with 2 major brands. - Services include job works for renowned food companies in India. - We have our own line of products too. - Selling own brand food products online on India's top B2B platform and to 20+ distributors across North India. - Founder's experience: B. Tech from IIT Delhi & Executive MBA from IIM Lucknow, with a proven track record of success in entrepreneurship. - Ongoing fruitful business relationships with job works, distributors, and distribution channel partners. - Multiple industry & sector-specific awards and accolades. - Compliant with GST, FSSAI, and ISO standards. - Max capacity: 350 metric tonnes/month. - The current capacity utilization stands at 100 metric tonnes/month.

Business has been in the industry for 35 years as a single proprietorship but was officially a corporation 12 years ago. - The company started by selling piecemeal goods akin to traditional Filipino sari-sari stores, to selling hamburger sandwiches within the neighbourhood. - The business then grew to manufacture and sell processed meat products to selected distributors, and schools across Metro Manila with burger patties as its flagship merchandise. - 20,000 -22,000 kgs is the processing capacity of the unit. - We offer our customers processed meat products of the highest caliber at competitive prices that are essential to every Filipino household. - In order to provide our customers with the greatest products possible, we also want to continuously develop and enhance our production methods.

Company engaged in manufacturing natural nutritious packaged food for fitness, wellness, and sport. - Our product portfolio is of 7 products as of now, we process all-natural, no sugar, no preservatives vegan bars, protein bars, flavored dry fruits, and energy bars. - On average we manufacture more than 1,00,000 units per month. - We sell our products to customers directly through our online store on our website, Amazon, Flipkart, and Big Basket. - Have also tied up with 13-15 dealers who supply the products retail stores and food shops in Chennai, Andhra Pradesh, Karnataka and we are expanding it now in Maharashtra and Delhi. - We have been awarded the Best Energy Bar by Business Mint. - Have obtained the export license to start our distribution to countries outside India.

Business is an Italian cuisine and diet food cafe. - We serve fast food, beverages, herbal drinks, tea, salads, and other diet food. - The capacity of the cafe is to accommodate 25 people at a time. - In a day, there are around 30-40 people incoming with a ticket size of INR 800- 1500. The footfall is more over the weekends. - We are also registered on Zomato. However, a major part of the revenue comes from walk-ins. - Recently, we have made tie-ups with 13 gyms in the city to supply diet food for their customers. - We have created a monthly diet chart and sell our food combos to these gyms on a monthly subscription basis. - This initiation is still new and is scalable along with the expansion of the cafe. - The owners have worked in the hospitality management industry for 10+ years.

Fast food veg & non veg restaurant located in Independencia, Montes Claros. - Our restaurant has a seating capacity of 50 pax. - We have a database of more than 10,000 customers. - On an average we receive 50-80 customers on a daily basis. - We also provide online services through third party app. - Promoter has more than 3 years of experience in this business.

Company is involved in the food business. - Business owns three food trucks. - We operate our business on a food truck. - Business caters to both B2B and B2C customers. - We have two long term contracts with a multi-billion dollar organisation to provide our catering service. - We receive 100-150 orders in a day. - Business has grown rapidly since January 2021. - We provide online order and takeaway services.

Fast food restaurant serving Mexican food in Seattle, operating since 2004. - Our restaurant's seating capacity is of 35 pax. - On an average we receive 40-50 customers on a daily basis. - Our customers enjoy freshness of real Mexican flavors. - We also provide catering services and receive orders through third parties. - Our existing business model also allows us to set up new stores rather quickly. - Our assets include kitchen equipment, furniture, website, domain. - Promoter has more 15 years of experience in this business.