Business Investment Opportunities

Smart kitchen that enables brands to tag their brands and serve their food without physical presence. - We are into corporate catering and cafeteria management as well. - Have an in-house developed app which helps its customers to place and schedule the orders at their convenience. - Have 6 cloud kitchen brands tagged with us.

Manufacturer of top-quality ice cream, including cup cones and candy. - We supply to the local market and have opened new distributors in various towns to expand our business. Additionally, we have multiple ice cream parlours operating under our brand name in Ahmedabad. - Our network includes 40 local distributors. - Our production capacity is 200 liters per hour. - We are currently operating at 20% utilization. - We operate on an order basis. - Our peak season is from February to May, during which we generate over INR 12 lakhs a month. - Our business holds a valid FSSAI license.

Leading scaffolding and formworks manufacturer in GCC. - Our company has an in-house facility with a manufacturing capacity of 3,000 MT/month with 2nos of painting conveyors and an electro galvanizing unit. - We were doing business with more than 300 clients all around GCC. - Our company is certified by ISO 9001, ISO 14001, and OSHAS 18001. - Also, we have a license for manufacturing and fabricating tanks, silos, bridges, and building structures. - We have a database of more than 1,000 clients from the USA, Europe, Australia, and from more countries which import scaffolding and formwork from India and China. We are looking for an investor to expand and to develop our business globally. - Promoter has good business relationships with clients in GCC. - We did business up to the 2017 financial year with an annual turnover of AED 83 million. Due to the cash flow issues, we reduced our turnover gradually. - Business director s currently residing in India, and his partners handle the operations in UAE.

The business operates within the Food and Beverage industry, with a focus on food delivery, based in Berlin. - The concept centers on offering a modern Persian cuisine with an extensive menu featuring oriental style breakfast and omelette variations, along with traditional dishes such as saffron chicken and aubergine paste. - With a strong profitability track record, the business has been successfully operating for over three years, maintaining a 26% profit margin. - Last year, revenue reached one point one million euros, with projected growth of approximately 25%, bringing the expected revenue to EUR 1.5 million this year. - The business attracts a diverse clientele, with 95% being non-Iranian, underscoring its broad scalability and appeal beyond the Iranian community. - The menu accommodates vegan, vegetarian, and halal dietary preferences, expanding its market reach and accessibility. - Operating from a compact mini-kitchen model, the restaurant efficiently serves up to 260 guests daily, maintaining high customer satisfaction reflected in a 4.8-star Google rating from two thousand seven hundred reviews. - Due to its widespread popularity, significant demand exists for a second location, with frequent wait lists highlighting the need for expansion.