Business Investment Opportunities

The company is a cloud kitchen specializing in Bengali cuisine and fried starters, offering both vegetarian and non-vegetarian options. - Sales are made through both online platforms and offline takeaways. - We primarily sell online through Magicpin. On days when advertisements run on Magicpin, we receive up to 18 online orders. Without ads, daily online orders average around 5 to 6. - Offline sales are takeaway only, as there is no seating capacity. We typically receive up to 5 walk-in customers per day. - The average order value is INR 200. - In addition to regular sales, we also participate in carnivals by setting up food stalls. - Last year, we offered significant discounts during carnivals and on Magicpin to attract more customers. As a result, we operated at a loss during that period. - Sales have declined this year, mainly because we haven’t participated in any carnivals yet. Carnival periods usually drive higher volumes. - We have three permanent employees to ensure smooth day-to-day operations. - The business is registered as a private limited company and holds FSSAI and GST registrations.

We are a gourmet pizza, pasta, burgers, and other western cuisine that already have 3 operating branches. We are planning to transition to open as many branches as possible all over the Philippines. We will preserve the quality of our dishes through intensive training and maximum attention to detail for our staff. Unlike other companies, we plan to franchise restaurants, not traditional food carts. We will dominate the market with world-class digital marketing and branding. On a weekly basis, we get 500+ customers. We are listed on GrabFood, we also have an in-house delivery service. 40% sales through in-house delivery, 40% sales through dine-in, and the remaining through online food delivery platforms.

Established interior solutions and materials distribution business with operations dating back several years, focused on premium plywood and décor products. - Operates across B2B and retail segments, serving interior designers, architects, builders, contractors, dealers, and repeat retail customers. - Built a strong client base with over 500 active customers and a high repeat rate driven by reliability and solution-oriented selling. - Revenue generated through a diversified model including B2B project supplies, dealer and reseller distribution, and direct retail sales via experience centers. - Promoter-led business managed by a four-partner leadership team with over 25 years of combined experience in interior materials, trading, logistics, and sourcing. - Known for execution capability in time-bound project delivery and long-standing relationships with dealers and contractors. - Operates under its own in-house brand, strengthening positioning in premium plywood and interior solution offerings. - Monthly revenue may appear high relative to the number of permanent employees as the business sells premium, high-value products, serves B2B clients who purchase in bulk, and supplements operations with part-time showroom staff. - We operate with valid incorporation and GST certificate.

We have a social networking website which has wide user base in Indonesia. - We provide a range of benefits - users can post their blogs, videos, business advertisement and can also tie-up with us for e-commerce activities. - We have a user base of 3,80,000 people across the globe and we majorly monetize our business through paid advertisement and e-commerce activities and are focusing to increase our presence among business representatives. - Promoter has a business experience of 5 years.

Operates a sushi restaurant in Lisbon offering fusion-style sushi with unique flavor profiles and premium dining experience. - Located in the popular Largo do Rato area, close to Marques Pombal and Principe Real, benefiting from strong local and tourist footfall. - Menu includes à la carte options, three lunch menu variants, and a EUR 50 tasting menu featuring an all-you-can-eat concept. - The tasting menu is the top-selling offering, driving repeat customer visits and higher average billing. - Maintains one of the highest customer rating percentages among sushi restaurants in Lisbon. - Indoor seating capacity accommodates approximately 26 guests in a premium casual dining setup. - Revenue generated through dine-in services with potential for takeaway and delivery expansion. - Holds valid food license, ensuring compliance with local food and hospitality regulations. - Positioned in a high-demand dining district with strong potential for brand growth and customer retention.

Founded 22 years ago, this is a leading Mongolian meat exporter with over 20 years of operations. Operates a JWE-BANSS German system abattoir (capacity: 600 cattle/day, 2,500-ton cold store, rail access). Revenue last year: ₮13.34 billion (≈ USD 3.9 million) with ₮795 million (≈ USD 230 k) net profit. Promoter: 20+ years in international meat trade, export compliance, and veterinary logistics. Expansion: 22,000-hectare Baruunburen Disease-Free Cattle Farm (50,000 head capacity) targeting Japan, the US, the EU, and GCC markets. Because of the recent expansion, our revenue has increased drastically. We sell to 1-3 large international buyers and it changes every year. Recognized by the Mongolian government as a model agribusiness for export diversification. We are in the process of hiring more employees for our expansion plans.

Our cuisine has a unique taste of charcoal-grilled burgers. - We also offer tower burgers that are not available anywhere and customized flavors and DIY burger flavors. - This is an IPOPHL-registered company. - We have three branches and online sales as well. - We are listed on Food Panda, Grab, and other multi-store platforms. - On a weekly basis we receive 100+ orders through online channels and 90+ from dine-in combined from both branches. - One of the branches is only takeaway and the other two has an outdoor and indoor seating capacity of 4-8 people.