Business Investment Opportunities

We operate a restaurant located on the highway. - We receive 40-50 orders in a day. - There is only one permanent employee in the business while the others are kept on a temporary basis. - Business can accommodate 25-30 people. - Also provide online delivery services through food aggregators. - We are seeking a business partner and need a nominal investment for it. - The business construction is completed and the business has started operations. - The restaurant will also have a garden area to provide space for events. - Business has a sole owner and is debt-free.

Operating successfully for 4 years in Karama, Dubai, this Asian cuisine restaurant specializes in broasted chicken and submarine dishes, generating an average monthly revenue of AED 35,000. - Combines the popular flavors of broasted chicken and submarine dishes, alongside an offering of burgers and Sri Lankan non-vegetarian food. - Equipped with a seasoned chef boasting 15 years of experience, supported by a team of 5 employees dedicated to delivering quality service. - Strong online presence with partnerships on renowned food delivery platforms like Noon, maximizing accessibility for customers. - Consistent average of 20 daily walk-ins, demonstrating steady sales with a seating capacity of 12 guests.

Restaurant holding company operating multiple dining brands on Ko Samui, Thailand, managing a diversified hospitality portfolio across the island. - Seeking investment to fund a new restaurant setup on Ko Samui; projected ROI stated at 30–100% based on existing portfolio performance and location advantages. - The new restaurant is expected to commence operations by year-end and will have a seating capacity of 80. - The holding company has a portfolio of 6 restaurants covering fine dining, casual dining, beachside venues, a top viewpoint restaurant, mall-based modern concepts, and Fisherman’s Village walking-street outlets. - Strategically located in Samui’s prime tourist areas to capture inbound tourists, hotel guests, local residents, and island expats. - Currently serves over 15,000 customers monthly, spanning high-spending fine-dining patrons, casual travellers, families, delivery/catering clients, and repeat local diners. - Generates income from dine-in services (fine dining and casual), delivery/takeaway, event catering, and partnerships with hotels and travel agencies for group bookings. - Founder has 10+ years of hospitality experience with a proven profitability record across the portfolio and established supplier and hotel/travel-agency partnerships. - Business is registered in Thailand, and the holding company has all the necessary operating licenses and permits.

Restaurant holding company operating multiple dining brands on Ko Samui, Thailand, managing a diversified hospitality portfolio across the island. - Seeking investment to fund a new restaurant setup on Ko Samui; projected ROI stated at 30–100% based on existing portfolio performance and location advantages. - The new restaurant is expected to commence operations by year-end and will have a seating capacity of 80. - The holding company has a portfolio of 6 restaurants covering fine dining, casual dining, beachside venues, a top viewpoint restaurant, mall-based modern concepts, and Fisherman’s Village walking-street outlets. - Strategically located in Samui’s prime tourist areas to capture inbound tourists, hotel guests, local residents, and island expats. - Currently serves over 15,000 customers monthly, spanning high-spending fine-dining patrons, casual travellers, families, delivery/catering clients, and repeat local diners. - Generates income from dine-in services (fine dining and casual), delivery/takeaway, event catering, and partnerships with hotels and travel agencies for group bookings. - Founder has 10+ years of hospitality experience with a proven profitability record across the portfolio and established supplier and hotel/travel-agency partnerships. - Business is registered in Thailand, and the holding company has all the necessary operating licenses and permits.

Based on authentic and healthy foods. - 1,800 customers served and a growing demand for dine-in. - High revenue growth despite lack of financial resources. - We opened right before Covid-19. - Seeking an investor to capitalize on the growing demand and take the business to the next level.

A cold storage warehouse business located in Katihar, -specializing in organic food storage. - With a substantial storage capacity of 1,20,000 metric tons, the facility offers ample space for the preservation of organic produce. - The company has established direct procurement channels with 20 to 25 farmers across India, enabling a consistent and diverse supply of organic fruits and vegetables for storage and distribution. - The business operates on a dual revenue stream model. Firstly, by charging storage fees from farmers based on the volume and duration of storage, and secondly, through local retail distribution on a daily basis. - Has established a well-structured supply chain, with a frequency of stock received being once in 6 months from each farmer.

Established player in the food ingredients and spices industry located in Bangalore, catering to a diverse market. - Employee strength of 160, ensuring robust operational capabilities and product quality. - Key products include top-selling items like Chilly powder, Turmeric powder, and speciality Sambar and rasam powders, driving significant revenue. - Extensive distribution network with 400 to 500 distributors, enhancing market penetration in both South and North India. - Geographically diverse sales presence in key regions, including Andhra Pradesh, Telangana, Goa, Karnataka, Jammu, Delhi, UP, and Rajasthan. - Anticipation of increased sales in the second half of the year, indicating positive growth momentum. - Fully compliant with regulatory standards, registered in the Ministry of Corporate Affairs (MCA) and holds an FSSAI license for food safety.

One of the first application that promotes Halal items in the Thailand market. - We mainly focus on items which are exclusive to the expat community in Thailand. - Our Thailand focussed food delivery app was launched 2 years ago. - In house developed application that can be fully scalable to any level. - Have more than 600 registered users and over 300 active users. - Our mobile app has over 1,000 downloads with 4+ star ratings. - We purchase products directly from different vendors, wholesalers. - We deliver the stored products when we receive orders via mobile app. - Generate revenue by keeping a margin on the products sold. - We can see a huge opportunity in this niche area of business. We got more than 500 clients with minimum or no marketing. - Not generating any profit due to high operational expense. This could be rectified in the future. - We currently focus on the Bangkok region and for other regions, we have partnered with another delivery workforce on a contract basis.