Flour Mill Equity Stake For Sale in Bengaluru, India
Gluten-free food manufacturer offering health-focused flour products with in-house production and growing wellness market demand.
| Established | 5-10 year(s) |
| Employees | 5 - 10 |
| Legal Entity | Private Limited Company |
| Reported Sales | USD 7.4 thousand |
| Run Rate Sales | USD 12.7 thousand |
| EBITDA Margin | 15 % |
| Industries | Flour Mills + 1 more |
| Locations | Bengaluru |
| Local Time | 8:52 AM Asia / Kolkata |
| Listed By | Business Owner / Director |
| Status | Active |
Partial Stake Sale
USD
31.6 thousand
for
Undisclosed
stake
(Native Currency: INR 3,000,000)
Reason: Seeking a strategic partner who can help scale the business in terms of market presence.
The valuat...
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Includes physical assets worth
USD
10.5 thousand
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Business Overview
- Operates as an in-house manufacturing business specializing in high-quality gluten-free flour and allied food products.
- Focuses on health-conscious consumers seeking dietary solutions for conditions such as celiac health, gastric issues, constipation, autism-related diets, and prediabetes.
- Products are positioned as nutritious, functional food alternatives that balance wellness benefits with taste.
- Emphasizes innovation in food processing using modern manufacturing practices and quality control standards.
- Maintains an in-house production setup with a current manufacturing capacity of approximately 5 tons per month.
- Positioned in the specialty and wellness food segment with growing demand for gluten-free and functional nutrition products.
- Registered with the MCA, ensuring regulatory compliance and structured business operations.
- We have customers even from backward districts of Bihar & even from Metro cities.
- We have been winners in many startup competitions & also got government grant.
- Focuses on health-conscious consumers seeking dietary solutions for conditions such as celiac health, gastric issues, constipation, autism-related diets, and prediabetes.
- Products are positioned as nutritious, functional food alternatives that balance wellness benefits with taste.
- Emphasizes innovation in food processing using modern manufacturing practices and quality control standards.
- Maintains an in-house production setup with a current manufacturing capacity of approximately 5 tons per month.
- Positioned in the specialty and wellness food segment with growing demand for gluten-free and functional nutrition products.
- Registered with the MCA, ensuring regulatory compliance and structured business operations.
- We have customers even from backward districts of Bihar & even from Metro cities.
- We have been winners in many startup competitions & also got government grant.
Products & Services Overview
Gluten-free flour and specialty health-focused food products are consumed by health-conscious individuals, families managing dietary conditions, and wellness-oriented customers.We also have an e-marketplace.
We have also initiated an NGO.
Assets Overview
The tangible assets include the mill and processing machinery. The intangible assets include flour technology, brand value, and know-how.
Facilities Overview
The business operates from a 600 sqft rented ground-floor facility in Bangalore. It's capacity is 5TPM, (which is equivalent to 3 crore INR sales).
Capitalization Overview
The business is owned by 5 partners.1% with central government incubator.
This startup has bootstrapped for 10 years.
Founding team includes 2 food scientists who are inventors in 6 patents & 40 years of work experience among them (Ex-Britannia/Unilever/Nestle/Mother Dairy/Heinz/Novozymes).
Recent Activity
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Earlier than 15 daysOwner, Family Office/ Angel Investments/ Seed Funding, Bengaluru, Individual Investor / Buyer connected with the Business
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Earlier than 15 daysDirector, Gym, Bengaluru, Individual Investor / Buyer connected with the Business
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Earlier than 15 daysManager, Machine Manufacturing And Engineering, Bengaluru, Individual Investor / Buyer connected with the Business
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