Businesses for Sale and Investment

A leading sustinable grower of tropical fruits, with agricultural operations in South America and a global client base. - We invest in proprietary agtech and food technologies including predictive AI. - Award-winning and fast-growing brand, recently named in Forbes 30. - The company is primarily engaged in business-to-business (B2B) operations, and it currently sells directly to 28 top grocers and supermarkets, retailers, and distributors in Europe, Canada, Asia, and the US. - There has been significant revenue growth this year as compared to last year as the business has experienced rapid expansion, - There are 75 permanent employees, including a corporate team of 15. The business also hires additional temporary employees to support its operations. - The company possesses the necessary export/import permissions, and food safety licenses, and is compliant with US FDA regulations.

Indian restaurant chain boasting eight outlets with strong footprints in Costa Rica with five outlets, and the USA with three outlets. - All outlets in Costa Rica are located in high traffic cities, ensuring a constant flow of potential customers. - Offers a blend of dine-in experiences and online delivery options, catering to various customer preferences. - Achieves impressive annual sales of $1.3 million across Costa Rican outlets, $2.3+ million from two Miami-based locations. - The chain offers authentic Indian cuisine with a combined seating capacity of 200-250 across five locations in Costa Rica and diverse dining spaces across its U. S. establishments; Miami offers a range from 50 to 200 seats, while the Louisiana outlet can accommodate 60-80 guests. - The restaurant chain operates with healthy profit margins in the range of 25-30% - Holds both food and liquor licenses, ensuring compliance and offering diverse menu options including beverages. - There are 18 permanent employees, additional contract employees are hired on demand basis. - The business owner is currently based in Miami but frequently travels across the USA and Costa Rica to manage operations at all locations.

Indian restaurant chain boasting eight outlets with strong footprints in Costa Rica with five outlets, and the USA with three outlets. - All outlets in Costa Rica are located in high traffic cities, ensuring a constant flow of potential customers. - Offers a blend of dine-in experiences and online delivery options, catering to various customer preferences. - Achieves impressive annual sales of $1.3 million across Costa Rican outlets, $2.3+ million from two Miami-based locations. - The chain offers authentic Indian cuisine with a combined seating capacity of 200-250 across five locations in Costa Rica and diverse dining spaces across its U. S. establishments; Miami offers a range from 50 to 200 seats, while the Louisiana outlet can accommodate 60-80 guests. - The restaurant chain operates with healthy profit margins in the range of 25-30% - Holds both food and liquor licenses, ensuring compliance and offering diverse menu options including beverages. - There are 18 permanent employees, additional contract employees are hired on demand basis. - The business owner is currently based in Miami but frequently travels across the USA and Costa Rica to manage operations at all locations.

Company overview: Primi by Fresca is a fast-food franchise concept delivering healthy, authentic Italian street food. The brand is built on extensive research of successful franchise models, ensuring a strong and effective operational framework. - Brand and promoters: Promoted by Fresca – Laboratori di Pasta, which invested over two years in developing the Primi model. The concept draws on insights from industry experts and experienced franchise operators, supported by a professional team with deep understanding of franchising and the food sector. Business model highlights: • Operational simplicity – Outlets designed for ease of management, requiring no prior culinary experience. • Standardized menu – Authentic Italian dishes made from 100% natural ingredients, ensuring consistent taste and quality. • Efficient space use – Outlets can operate in as little as 20 sqm, reducing overhead costs. • Quick service – Meals prepared and served in just three minutes, ideal for busy urban consumers. Average footfall: Locations are positioned in high-traffic areas such as malls and city centers, attracting steady daily patronage. The healthy, fast-service model appeals to a broad demographic seeking quick yet nutritious meals. Competitive differentiation: • Health-conscious – Focus on fresh, natural ingredients, unlike typical additive-heavy fast food. • Italian specialty – Unique positioning in pasta-based fast food, distinct from burger- and fry-led competitors. • Simplified operations – “A kitchen without knives”, without raw materials, there is no transformation of raw materials into products; everything comes pre-portioned and prepared to be cooked, regenerated, heated, or served. This approach reduces labor costs and food waste. • Strong brand identity – Clear positioning fosters loyalty and repeat customers. Why invest in Primi? 1. Unique market position – First-mover advantage as a dedicated pasta fast-food franchise. 2. Attractive margins – High profitability designed into the operating model. 3. Comprehensive support – Full training, marketing, and operational guidance for franchisees. 4. Scalable model – Easy to expand and manage multiple outlets with minimal staffing. 5. Market trend – Rising demand for healthy, fast dining options positions Primi for growth. Summary: Primi by Fresca offers a profitable, scalable franchise opportunity built on health, quality, and operational efficiency in the fast-food sector. The business operates with a valid operations license. At Primi by Fresca, we are proud to highlight the exceptional margins we achieve, primarily due to the quality and simplicity of our product offerings. Our food is essentially made from just flour and water, which allows us to maintain a food cost of under 25%, and in certain cases, as low as 20%. Our operational model is designed for efficiency, featuring a very low labor incidence with only three employees required per shift. This streamlined approach not only reduces labor costs but also simplifies management. To operate a Primi location, a minimum space of just 30 square meters is needed, making it accessible for various settings. Importantly, our model eliminates waste; there is no food thrown away. All ingredients are delivered ultra-frozen from our distribution center, boasting a shelf life of over six months. This ensures that we maintain high quality while minimizing spoilage and maximizing profitability. With these factors combined, Primi offers a compelling franchise opportunity with strong financial performance potential. This is why, when the location is right, we can achieve an impressive EBITDA of up to 40%. Our efficient operational model, combined with our low food costs and minimal labor requirements, allows us to maximize profitability. With the right site selection, Primi by Fresca offers a lucrative franchise opportunity that stands out in the fast-food industry.

One of India's leading brands in the Sports Bar and Lounge category. - Offers a unique blend of nightlife and sports bar dining. - Features contemporary Indian and global cuisine alongside expertly crafted cocktails. - Present across 12 outlets in India, including Mumbai, Bangalore, Pune, Nagpur, Nainital, Ranchi, and Jalandhar. - Known for exceptional food, high-end sports screenings, live music, entertainment, and pub games. - Recognized as India's leader in F&B by The Economic Times. - Awarded Best Sports & Entertainment Bar by Condé Nast Traveller UK. - Consistently rated highest in India’s Food & Beverage segment by media outlets such as Travel Asia, Zomato, and The Economic Times. - The monthly revenue and profit margin mentioned in the formats are based on the earnings of our existing outlets.

• Brand new restaurant with sparkling clean equipment and modern furniture. • All equipment is brand new, high end, and already stocked. • Turnkey restaurant fully equipped and ready to operate. • Has the capacity to seat 25+ customers. • Facility has two bathrooms. • Excellent location in an area frequented by young people and tourists. • In the heart of Wynwood Art District, 4 minutes from Miami Design District and 10 minutes from Downtown.

Functional beverage company specializes in fruit drinks infused with kava and adaptogens, aimed at promoting calm and clarity without compromise. - Target customers are health-conscious individuals seeking natural remedies for anxiety, focus, and sleep, particularly those interested in functional beverages and adaptogens. - The company employs a growth strategy focused on leveraging Amazon and independent retail channels across the US, quickly validating market demand. - With an impressive launch on Amazon, the business is currently selling over 100 cans per day, with sales figures increasing consistently. - Products are manufactured by a reputable third-party manufacturer, ensuring quality control and brand integrity in the competitive fruit drinks sector. - The blend of relaxation and productivity in both formulas sets this brand apart in the functional drink market, catering to a diverse array of wellness enthusiasts.

This is a real-estate development opportunity in Joshua Tree, CA. Our capital raise will be used to develop our manufacturing facility and a full-service bar and restaurant. - In the last year, we've built meaningful relationships with local and national professional associations, raised over $300K of capital, placed our sanitizer products in 8 local retailers and over 10 Airbnb’s, gained over 1,100 new followers on Instagram, signed up over 100 contacts to our email list, been nominated as one of the year’s best new craft distilleries by USA Today, been featured on the local radio satiation (z1077), and interviewed by Voyage LA Magazine. - We’ve also secured our federal and state distilling licensure, filed for several brand marks, acquired and installed over $50K in specialized equipment, warehoused thousands of pounds of raw materials and tens of thousands of units of other essential inputs, secured relationships with essential vendors for competitive prices, finalized product formulas and production methods. We also conducted internal product testing that showed a statistically significant preference for our vodka over the control product (Absolut Vodka®) with 54 volunteer blind taste testers. We are currently testing our gin with the same group. - We have developed gin and vodka as of now and more drinks are in the process. - Will launch sales in the next 3 months. - Will sell direct to consumers, and to distributors and wholesalers. - This region is a rapidly growing tourist destination and commuter/vacation town serving the Los Angeles, CA and San Diego, CA metro areas. The national park sees nearly 3 million visitors annually and has a severe shortage of dining options. Based on data from the United States Census Bureau and the Bureau of Labor Statistics, Joshua Tree, CA has fewer eating and drinking establishments per annual population than its surrounding county (San Bernardino, CA), state (California, USA), and the nation as a whole (USA). In addition, when considering seasonal visitors, Joshua Tree, CA has far fewer eating and drinking establishments than comparable cities. Joshua Tree, CA has three times (3x) fewer eating and drinking establishments than Mammoth Lakes, CA; eight times (8x) fewer than Sedona, AZ; sixty-eight times (68x) fewer than Bishop, CA; and over one hundred times (>100x) fewer eating and drinking establishments per seasonal population than Truckee, CA (i. e. Lake Tahoe) or Taos, NM. This presents a windfall opportunity for new local craft food and beverage brands, especially those with on-premises dining.

We have financed over the years various stages of the company as they struggled to develop the owned and leased spring water sources. The company was in several agreements on various bottled water formats in development until COVID-19. Also, two of the three founders suffered serious personal and medical issues post-COVID Covid putting a push on the project. We currently have a management team in place with experience launching a start-up of mineral water imported from Europe including an ex Coca-Cola executive responsible for helping launch Dasani for the company. Advisors include successful individuals representing clients in the sports and entertainment space with several multimillion to billion-dollar brands over the past 20 years. We will be assuming in the acquisition all prior relationships developed from the company, as well, as the proposed management team. The sales of the company have reduced as the promoter had a tragedy in the family and scaled back the operations. The business is registered and has a bulk water transport license.

Emerging e-commerce business based in New York City, focusing on innovating the energy drinks sector with Cannabis-infused products. - Currently operates with a small, agile team of 3 employees, emphasizing a streamlined business model and cost-effective operations. Manufacturing, warehousing and delivery are outsourced, minimizing the need for in-house employees. - Offers a diverse product portfolio on their e-commerce platform, including apparel and accessories, with a primary focus on top-selling items like Cannabis energy drinks. - Strategically shifting focus toward the Cannabis energy drink market, leveraging their Cannabis dispensary license to penetrate this growing niche. - Product expansion plans include the development of a private label Cannabis energy drink infused with THC and CBD, leveraging the rapidly expanding CBD segment in consumer goods. - Holds an adult-use processor type 3 branding license in New York, poised to enhance distribution capabilities through 350 dispensary licenses retail stores across the state. - Positioned to capitalize on the rising demand for unique alcohol alternatives like wine and tequila, paired with innovative Cannabis-infused beverages, creating synergies in the e-commerce and energy drinks industries.

The vision is to make dried hibiscus flower the no. 1 herbal beverage drink in North America in the next five years. - As an immune-boosting drink, hibiscus tea is produced as RTD beverage for health benefits. - The produced drinks are packed in can and bottle under our own brand name. - Majority of our hibiscus supplies originate from small farmers in West Africa. - We currently produce the beverage in small quantity based on the demand. The plan is to set-up a manufacturing facility to increase the capacity. - Many years of research and development has gone into producing this drink. - Drinks are sold via our own website also through wholesale distributors. - Promoter has dedicated over 30 years working with farmers and small businesses in Sub-Saharan Africa. He’s also worked extensively with capital market firms in North America and he holds a degree in marketing.