Businesses for Sale and Investment

Curated the formula and we have a pending patent on it. - We have had some early users try the product and now we are planning to start full-fledged production. - We use a third-party marketing company to promote our product. - Established connections with distributors in the area for our products. - We are seeking a loan amount to continue the production process and marketing efforts for sales.

The company specializes in producing canned fish, cutlets, and a variety of other fish products. - These are primarily supplied to B2B clients including grocery stores, retail chains, distributors, and the HoReCa sector. - Products are offered in jars, trays, and custom packaging with client-specific designs. - We have over 100 active clients and receive 20–50 orders daily. - Our clients are based across Latvia, Lithuania, Estonia, France, Germany, Portugal, the UK, and Ireland. - Our revenue model is based on bulk B2B orders with consistent recurring demand from long-term clients. - We source frozen fish from around 40 suppliers and produce over 150 product varieties, including herring, mackerel, Baltic herring, sprats, hake, cod, squid, and seaweed. - All recipes are developed in-house by experienced technologists. - We use advanced packaging techniques and maintain strict quality control. - Production is fast, stable, and flexible, tailored to meet changing market needs. - We market our brand through social media platforms such as Facebook, Instagram, and LinkedIn. - The company operates with 20 permanent staff and hires up to 25 additional contractual workers as needed. - It is registered as a private limited company with a VAT license and holds export permissions to the UK. - Operations follow a structured HACCP-based quality system.

Italian-concept restaurant located right in the heart of Brabant, at Helmond. It's a welcoming place where expats, Dutch, and Italians come together to experience authentic Italian cuisine. Our Neapolitan pizzas are a huge hit, especially among our Italian friends who say it takes them straight back home. But it's not just the food, it's the hospitality and familial aura that truly define us, making every visit feel like a brief vacation in Italy. Our journey has been one of growth and recognition. We've grown day by day, month by month, and on weekends we're often sold out, with happy folks regularly coming back to "Enjoy food the Italian way", as our motto says. Accolades like Tripadvisor's Travelers' Choice and mentions from The Fork, Insider by The Fork, and Delicious magazine as one of the top 10 Italian spots in the region have honored us. But the genuine appreciation from our customers remains our most precious feedback. This is the heart and soul of our concept.

We are a restaurant located in the Netherlands. - We have a unique restaurant concept. - Entertainment is the showdown between piano players from around the world. - It is located in a well-known locality. - We also provide bar facilities in the restaurant. - Have an indoor seating capacity of 250 people and an outdoor seating capacity of 150 people. - Receive 100+ orders daily with an average order rate of EUR 85. - Since the restaurant has such a unique concept we do not do home deliveries. - We want to expand our business internationally. - Each restaurant will have the potential to generate revenue of around EUR 3.5 million in all the locations.

We offer a wide range of fresh and delicious seafood. We currently have 3 centers across the city and are expanding under a franchise model. The business has established its brand by effective marketing and impeccable customer service. The brand has grown significantly since inception and is today instantly recognizable across the city. We serve around 220 people during each weekday and over 360 people each day over the weekend. The business has 2 permanent employees, 43 temporary staff and owns all its physical assets including kitchen and dining equipment, furniture, fixtures and other operational assets.

• This fast-food restaurant is located in Amsterdam and specializes in modern/contemporary pizzas made with high-quality ingredients. • Established in 2021, the business saw a 50% growth rate last year. • The restaurant has 38 seats available and typically serves 90-100 customers per day. • The business works with both individuals and companies and uses Uber Eats for delivery. • The restaurant has a website and four employees including a chef, waitress, and dishwasher. • Customer feedback is consistently positive, with an average of 4.5/5 stars. • We get 30% of customers through our website.

Thriving Asian restaurant located in Riga, specializing in delectable Indian, Chinese, and Thai cuisine, making it a prime destination for food lovers in the area. - The restaurant operates two branches: a primary location in the city center with potential seating expansion from 27 to 110, and a second branch in an upscale residential neighborhood designed for takeaways, featuring 10 seats and an additional shop on the second floor. - The establishment offers a diverse menu that includes a wide range of dishes and beverages, alongside a fully licensed bar, appealing to both dine-in customers and takeaway clientele. - The restaurant employs a total of six floating staff members in addition to chefs, ensuring high-quality service and efficiency in operations. - With a strong reputation, the restaurant enjoys high customer traffic, capitalizing on its live cooking experience that enhances the dining atmosphere. - The business is equipped with both food and alcohol licenses, allowing the owner to explore various revenue streams from dining and beverage sales. - A major incentive for potential buyers is the opportunity to acquire a 5-year residency permit for non-EU citizens, streamlining the process for foreign investors looking to enter the European market. Post acquisition, the current owner will have to be employed under the business for a 1 year period, within which he will transfer his residency permit to another firm. The salary (including taxes) for this period will be EUR 2,300.

Company overview: Primi by Fresca is a fast-food franchise concept delivering healthy, authentic Italian street food. The brand is built on extensive research of successful franchise models, ensuring a strong and effective operational framework. - Brand and promoters: Promoted by Fresca – Laboratori di Pasta, which invested over two years in developing the Primi model. The concept draws on insights from industry experts and experienced franchise operators, supported by a professional team with deep understanding of franchising and the food sector. Business model highlights: • Operational simplicity – Outlets designed for ease of management, requiring no prior culinary experience. • Standardized menu – Authentic Italian dishes made from 100% natural ingredients, ensuring consistent taste and quality. • Efficient space use – Outlets can operate in as little as 20 sqm, reducing overhead costs. • Quick service – Meals prepared and served in just three minutes, ideal for busy urban consumers. Average footfall: Locations are positioned in high-traffic areas such as malls and city centers, attracting steady daily patronage. The healthy, fast-service model appeals to a broad demographic seeking quick yet nutritious meals. Competitive differentiation: • Health-conscious – Focus on fresh, natural ingredients, unlike typical additive-heavy fast food. • Italian specialty – Unique positioning in pasta-based fast food, distinct from burger- and fry-led competitors. • Simplified operations – “A kitchen without knives”, without raw materials, there is no transformation of raw materials into products; everything comes pre-portioned and prepared to be cooked, regenerated, heated, or served. This approach reduces labor costs and food waste. • Strong brand identity – Clear positioning fosters loyalty and repeat customers. Why invest in Primi? 1. Unique market position – First-mover advantage as a dedicated pasta fast-food franchise. 2. Attractive margins – High profitability designed into the operating model. 3. Comprehensive support – Full training, marketing, and operational guidance for franchisees. 4. Scalable model – Easy to expand and manage multiple outlets with minimal staffing. 5. Market trend – Rising demand for healthy, fast dining options positions Primi for growth. Summary: Primi by Fresca offers a profitable, scalable franchise opportunity built on health, quality, and operational efficiency in the fast-food sector. The business operates with a valid operations license. At Primi by Fresca, we are proud to highlight the exceptional margins we achieve, primarily due to the quality and simplicity of our product offerings. Our food is essentially made from just flour and water, which allows us to maintain a food cost of under 25%, and in certain cases, as low as 20%. Our operational model is designed for efficiency, featuring a very low labor incidence with only three employees required per shift. This streamlined approach not only reduces labor costs but also simplifies management. To operate a Primi location, a minimum space of just 30 square meters is needed, making it accessible for various settings. Importantly, our model eliminates waste; there is no food thrown away. All ingredients are delivered ultra-frozen from our distribution center, boasting a shelf life of over six months. This ensures that we maintain high quality while minimizing spoilage and maximizing profitability. With these factors combined, Primi offers a compelling franchise opportunity with strong financial performance potential. This is why, when the location is right, we can achieve an impressive EBITDA of up to 40%. Our efficient operational model, combined with our low food costs and minimal labor requirements, allows us to maximize profitability. With the right site selection, Primi by Fresca offers a lucrative franchise opportunity that stands out in the fast-food industry.

Join our innovative franchise opportunity in shopping, and dining services! We offer a unique, profitable gourmet Italian street food concept featuring only 100% authentic Italian products. With a minimal required investment, you can become part of a highly successful business model that ensures exceptional choices in food, drinks, and essential guest services. Embrace the chance to deliver unparalleled Italian flavours and experiences while capitalizing on a proven, lucrative format. The company is registered with a chamber of commerce licence.

Specializing in authentic Greek cuisine, we offer a unique culinary experience with our signature Greek Peinirli and traditional Gyros, catering to lovers of Greek food in Amsterdam. - With exceptional customer loyalty, we boast a Google rating of 4.9, reflecting our commitment to quality and service. - Featured prominently in Amsterdam's top food guides and endorsed by local food bloggers, enhancing our reputation as a must-visit eatery for both locals and tourists. - Our cozy establishment seats 20, creating an intimate dining atmosphere that attracts a consistent flow of regular patrons and Greek nationals. - Located in the heart of Amsterdam, we experience a weekday footfall of around 10 and increase to 40-50 patrons over weekends, indicating strong customer demand for traditional Greek offerings. - The business operates with a lean team of 2 employees, emphasizing a personalized and homegrown approach to customer service and food preparation. - Our prime location in Amsterdam combined with authentic culinary offerings ensures a unique dining experience that stands out in the bustling café and fast-food restaurant industry.