Businesses for Sale and Investment

Factory & infrastructure: Established 10 years ago on self-owned land near Kalpakkam (approx. 55 km from Chennai via ECR), our facility is fully compliant with govt. approvals and equipped with end-to-end manufacturing. Key highlights: • Full sewing and related machinery setup. • In-house screen printing unit to perform screen printing on bags, leather, textiles, and other materials. This can be used as a job or a separate line of business to expand in screen printing, and DTF. • 40+ skilled employees. • Current monthly capacity: 13,000–17,000 bags per month. Max capacity is 25,000 bags. • All statutory land and building approvals in place along with GST. Clientele & operations: We operate as an OEM for top brands: • Working with 2 large brands and 100+ small brands as OEM. Also serve: • Corporate clients for internal use and gifting. • Corporate gifting companies for rebranding and resale. We currently require 40 employees to support our manufacturing operations. .

Located in the thriving gastronomic hub of Normandía, Bogotá, this vibrant bar has been catering to an enthusiastic crowd for over three years, offering an energetic atmosphere centered around rock-pop music. - Strategically designed to accommodate up to 200 patrons, the bar attracts approximately 5,000 loyal customers annually, showcasing its popularity and solid patron base. - With annual sales figures ranging from 160 to 200 million COP, the business demonstrates consistent financial health, boasting a profit margin of 20 to 30 million COP. - Diversified entertainment offerings include a refreshing selection of draft beer, a captivating pool table, and an engaging air hockey experience, enhancing customer satisfaction and drawing repeat visits. - Expertly leveraging digital platforms, the bar maintains a robust social media presence with 8,000 followers, fostering brand engagement and customer loyalty through online marketing strategies. - The establishment's fully furnished, game-rich environment paired with high-quality product offerings underscores its commitment to delivering exceptional customer experiences. - This bar represents a strategic investment opportunity within Bogotá's vibrant nightlife sector, exemplifying stability and a culturally engaging ambiance appealing to both locals and tourists alike.

The business is a highly successful local cafe strategically positioned to be a central "third place" for its core market of students and young professionals. Its success is driven by a balanced revenue model that combines high-margin specialty drinks with high-volume, affordable meals. - Revenue model: The cafe operates on a balanced dual-stream revenue model characterized by: • High-margin beverage sales: Driven by the premium coffee, salted butterscotch frappuccino, and matcha latte. The average cheque size is elevated by these specialty drinks, which customers view as an experience worth the price. • High-volume all-day food sales: Generated by affordable comfort meals like the beef burger steak and chicken fillet meal. These provide stability and drive high daily foot traffic during peak mealtimes (lunch and dinner). • Ancillary revenue: Generated through snacks and the use of the main road location for takeout and delivery services, ensuring the business captures sales even from customers who do not dine in. - Target market: Students and young professionals based nearby, drawn by the easily accessible main road location. - Daily volume: Given the prime location and popular menu mix, the business likely serves an estimated 100–200+ clients per day (a combination of dine-in, study-in, and takeout/delivery orders), with peaks on weekends and paydays (common in the local market). - Facility can accommodate upto 40 guests at a time. - Promoter experience and vision: The promoter has demonstrated keen business insight into the local market by fusing the aesthetic cafe trend (popular with youth) with the practical need for affordable, familiar, and filling meals. The strategy reflects an understanding of: • Location leverage: Maximizing the main road accessibility for both foot traffic and delivery logistics. • Product-market fit: Perfectly matching the menu (premium coffee + Filipino comfort food) to the spending habits and preferences of the target demographic. • Operational excellence: The ability to execute a diverse menu efficiently (from specialty lattes to full hot meals) points to strong management and kitchen systems. - Cafe was part of the top 10 best cafes in Taguig, with vloggers that featured our cafe. - Business has a registration certificate and food license.

Trading business specializing in soft furnishing products. - Operates purely as a trade-only model with no in-house manufacturing. - Serves both B2B and B2C segments, with the majority of revenue generated from B2B clients. - Trading model enables higher revenue per employee and efficient cost management. - Supplies to commercial clients as well as retail customers depending on project requirements. - Holds a valid GST registration and Certificate of Incorporation.

We are a bakery shop providing fresh & newly baked cakes, cookies and biscuits. - On average we serve 150 customers every day. - The bakery has 2 vendors who supply us with fresh supplies for our bakery. - Business also serves designer cakes based on customer requests. - We produce cakes based on the order quantity. - The business can earn well if properly advertised and expand to a larger area that can accommodate seating for the customers. - The promoter has 21 years of experience in the bakery business. - Business is associated with Zomato and Swiggy for online delivery.

The cafe is thriving and enjoys consistent profitability, attracting a steady stream of customers. - Most nights it is full with reservations often required due to high demand. - It offers an extensive collection of over 600 games, with instructions available for guests who need assistance. - The drinks menu is diverse, including a variety of cocktails and drink specials to enhance the experience. - The cafe draws around 2,000 visitors each month and has a comfortable setting that accommodates up to 80 guests. - Revenue comes solely from walk-in customers, ensuring continuous business growth and ensuring consistent growth with a lean team of 2 full-time staff and additional part-time support.

Located in Baneshwor, Kathmandu, this innovative start-up aims to revolutionize the alcohol industry by introducing powdered alcohol to the market. - The business seeks seed investment to begin production, having already completed proof of concept and secured necessary registrations. - Initial production target is set at 10,000 kgs of alcohol powder, with sales to occur through an established network of distributors and retailers. - The innovative product holds potential for market disruption with its unique formula and aligns with a modern consumer shift towards novel beverage solutions. - Currently, the business employs 2 individuals, focusing on a lean structure to maximize initial investments in production capabilities and market penetration. - With anticipated production launch within 6 months post-capital infusion, the business has begun soft outreach for B2B partnerships, eventually planning to venture into B2C channels. - The lack of existing facilities presents both a challenge and an opportunity, allowing the start-up to tailor infrastructure to align specifically with the requirements of powdered alcohol production. - Business has the license to start the manufacturing. Will acquire more licenses in the future.

This cafe is a social place for like-minded individuals, friends, and groups to gather and enjoy outings and events. - It is an ideal place for customers to release stress. - Have 3 outlets and we receive around 30 customers daily for each store. - Seating capacity is 50-60 pax at each outlet. - As a business, we are generating around MYR 1.5 million annual turnover with 25% EBITDA. - All the documents are in place for the cafe business.

White label manufacturer (contract manufacturer) of raw juices, pulps, pastes, jams, and sauces. - We manufacture products for 8 clients. - We have an annual agreement with 4 of the clients while the other 4 clients place frequent orders. - Our clients include companies like Biosash and Himalayan Garden. - Clients provide us with product recipes and we also have in-house recipes. - Our factory can produce 8 product lines with a total capacity of 16 MT per day (2 MT per product line). - The factory is owned and operated by a sole proprietorship. - Pending bank loans of about INR 35 lakhs.

CNC soft jaw manufacturing firm that specializes in producing high-consumption soft jaws, essential for the maintenance of CNC turning lathe machines in the industrial sector. - Located in the industrially vibrant city of Rajkot, the company has strategic access to a reliable supply chain and skilled labor pool. - The business distinguished itself with MSME certification, reflecting adherence to Micro, Small, and Medium Enterprise standards and boosting client trust. - With only three employees, the company maintains lean operations, focusing on high-quality manufacturing and streamlined efficiency. - Primarily serving the automotive industry, the firm is positioned to capitalize on the continuous demand for precision machine components. - The business ceased operations this year due to financial constraints, presenting an opportunity for revitalization with new investment. - Despite the challenges, the company retains a complete setup of machinery and stock, valuable for relaunching production and meeting industrial standards. - We have only three employees, which are just enough to handle the machining work, and management.

We are a cafe brand that works with the franchising system. - Our business has a total of 14 branches, two of which are in Dubai and Kyrgyzstan, and the others are in Turkey. Out of this one branch is owned by us and the rest are franchise outlets. - We have franchising capacity in every region of the world and work on a turnkey basis. - Everything necessary for the construction, decoration, equipment, menu, and store is planned by us and we make the store pop up. - We also recruit & train staff and provide post-opening operator support. - A royalty fee of between 3% and 10% per month is collected from each branch. - On average, all of our branches receive 200+ customers each on a daily basis. - The business has two owners with an equal stake in the company. - Company does not have any outstanding liabilities. - Due to the pandemic and Turkey's economic crisis our run rate sales were reduced.