Businesses for Sale

Newly launched fast-food café focused on vegetarian dishes, appealing to both health-conscious individuals and food lovers. - The menu offers a wide selection of flavorful sub sandwiches, indulgent milkshakes, and cooling shakes, all prepared with fresh, premium-quality ingredients. - With seating for 10–15 guests, the café creates a warm and welcoming atmosphere that encourages customers to dine in comfortably. - The business serves around 500 customers each month through a mix of in-store sales and convenient online ordering options. - The café operates with a valid business registration certificate.

Juice and snack shop based in Hyderabad serving thick shakes and milkshakes at a minimal price. - Our shop has a seating capacity of 6 pax. - We do offer food items such as french fries, cheese shots, potato twists. - The store generated an average sales of INR 1,000 per day on weekdays and up to INR 2,000 on weekends. Currently, the store is closed due to the pandemic. - Promoter has more than 2 years of experience in this business.

Juice and snack shop based in Hyderabad serving thick shakes and milkshakes at a minimal price. - Our shop has a seating capacity of 6 pax. - We do offer food items such as french fries, cheese shots, potato twists. - The store generated an average sales of INR 1,000 per day on weekdays and up to INR 2,000 on weekends. Currently, the store is closed due to the pandemic. - Promoter has more than 2 years of experience in this business.

Well decorated and located apparel store spread across 305 square feet. - Shop is located in a newly built shopping mall that receives good footfall. - For every occasion and festivals the mall organizes events and does the promotion of each store through social media to drive in customers. - On average we receive 20-30 walk-in customers per day. - Apparel is sourced from wholesalers, distributors, and manufacturers.

The cafe is a unique combination of a pool table entertainment facility and a food service establishment, located in Vadodara, catering to the local market. - The cafe offers a variety of products including bubble tea, pizza, mocktails, fries, and garlic bread. - The business is positioned as a space for entertainment and social gatherings, suitable for groups, couples, small birthday parties, and corporate events, attracting an average footfall of around 50 people per day. - The revenue streams are diversified, with approximately 5-8% of sales generated through online platforms such as Zomato, while the majority of revenue comes from offline sales at the physical location. - The cafe's seating capacity is designed to accommodate approximately 15 customers at a time, providing an intimate and exclusive experience for patrons. - The primary focus of the business is on creating a unique and enjoyable experience for customers, combining the elements of food, entertainment, and social interaction in a single setting. - We have all the required licenses to function with.

Business is located in a very happening location near a college. - The cafe has a seating capacity of 40 people. - We receive a footfall of 70-10 people daily. - There are 2 employees in the business, and 2 employees handle 2 shifts. The 1st shift is from 7 am - 2 pm, and the second is from 2 pm - 10 pm.

We are a bistro café brand with a continental menu and ambient interior. - Located in a premium spot with a seating capacity for 28 people. - We were listed on online platforms for food delivery, discontinued due to technical reasons, investors can easily list the café again on platforms like Zomato and Swiggy. - Promoter has more than 3 years of experience in this field and the company is debt free. - Company has a sole owner. - We are expecting a low valuation because we have shut down the operations since last month as the owner is focusing on another business. - Before shutting down the company was making INR 4 lakh a month. - Owner wants to sell at a fair price taking into account all depreciation values.

We are a bakery that sells to both B2C and B2B customers. - Normal daily production is about 15-20 kilos of baked goods. - We supply buns and pizza bases to restaurants. - The buyer gets the complete shop setup.

The sale includes the entire brand along with access to customer data and the complete restaurant setup, making it a turnkey opportunity for a new owner to take over operations smoothly. - The restaurant is located in Pune and operates with a seating capacity of approximately 45, catering to both dine-in and takeaway customers. - It handles an average of 35 orders per day, served through a mix of online delivery platforms and offline walk-ins. - The cuisine offered is pan-Asian, featuring a diverse menu that includes both vegetarian and non-vegetarian options to appeal to a wide customer base. - A valid FSSAI license in place, ensuring compliance with food safety and operational standards.

Nestled in the heart of Allahabad, this café offers a delightful fusion of South Indian and Chinese vegetarian cuisine. - Specializing in dosa, biryani, and a variety of Chinese fast food, complemented by a selection of refreshing beverages. - Known for its budget-friendly prices, it's a hit among locals and tourists alike. - The café thrives on walk-in customers, with a daily average of 20 patrons and full capacity on weekends. - Accommodates up to 30 guests, ensuring a cozy and intimate dining experience. - A small yet significant portion of sales is generated through online orders, catering to the digital-savvy crowd. - Proudly holds an FSSAI license, reflecting its commitment to quality and food safety.

Located in Secunderabad, Hyderabad, this non-operational restaurant occupies a prime position within a food court, spanning 650 sq. yards. - The restaurant specializes in authentic South Indian and North Indian dishes, including dosa and rotis, catering to a diverse customer base. - Although currently closed, the establishment has the capacity to comfortably seat up to 100 patrons at a time, ideal for high foot traffic in food court settings. - Previously, the restaurant attracted approximately 20 customers per day, indicating potential for growth with strategic marketing and operational changes. - In addition to serving food, the space is well-suited for complementary services, such as a car mechanic or wash station, maximizing the utility of the location. - The restaurant presents a unique investment opportunity for buyers looking to enter the vibrant Hyderabad food industry or to diversify into service sectors. - Has FSSAI license.

Business type: Food truck specializing in diverse culinary offerings including vegetarian South Indian dishes, pasta, and a variety of beverages like tea and coffee. - Location: Strategically located in Hyderabad, attracting a broad customer base with high foot traffic and growing food culture. - Workforce: Operated by a small, efficient team of 3 employees, ensuring quality and personalized service for customers. - Daily reach: Serves approximately 150-200 customers daily, demonstrating strong demand and a solid market presence. - Menu variety: Offers a unique blend of South Indian, continental, and Italian cuisines, catering to diverse tastes and dietary preferences, including non-vegetarian options. - Experience: The main chef brings extensive culinary expertise, contributing to the quality and authenticity of the food, elevating customer satisfaction and retention.