Businesses for Sale

We custom-create performing apparatus/costumes and produce aerial / stage shows, acts and plays. - We also offer talent booking/management services for various event entertainment projects. - The Dubai Culture & Art Authority has granted us (the show producer) a golden visa as Creative Artists. - We provide entertainment services to 5-star hotels, event planners, and event/wedding organizers and hold long-term working relations/contracts. - Our services include custom-made performing apparatus and costumes/props for rental services. - We have been entrusted to provide or produce large projects for newly opened venues, such as restaurants with dinner show production, hotel entertainment, real estate building launches, wedding ceremonies, and more. - When we get larger project bookings, we collaborate with the freelance community as event coordinators, stage managers, and performing artists. - We hold a desirable database of the clientele and talents (regional and international) gained within 15 years in the show business in the UAE.

Though we are located in the very centre of the city and in one of most busy and crowded places, our restaurant needs two more months to become popular and get lots of clients. - During a day we calculate about 15,000 people walking in front of our restaurant. - We are listed on Yandex for online food delivery as well. - Business has food safety license, business and tax registration. - We need the 5 employees to handle all the daily operations and these employees are willing to continue working under a new business owner.

Though we are located in the very centre of the city and in one of most busy and crowded places, our restaurant needs two more months to become popular and get lots of clients. - During a day we calculate about 15,000 people walking in front of our restaurant. - We are listed on Yandex for online food delivery as well. - Business has food safety license, business and tax registration. - We need the 5 employees to handle all the daily operations and these employees are willing to continue working under a new business owner.

We are the only prominent multicuisine restaurant in the locality, offering fresh and hygienic food across a variety of cuisines, including Chinese, Indian, Arabian, and Italian (both veg and non-veg) - Our dine-in area accommodates up to 40 guests. - We achieve average daily sales of up to INR 40,000, with online orders contributing approximately INR 15,000. - We welcome over 100+ walk-in customers each day. - Our restaurant offers dine-in, pickup, and delivery services through our website, as well as Swiggy and Zomato. - Known for our quality and service, we enjoy a strong reputation with customers, reflected in our 4.1-star ratings on Google Reviews, Swiggy, and Zomato. - We have a GST registration and an FSSAI license.

The hotel is a boutique establishment located in Hikkaduwa, a renowned tourist destination in southwest Sri Lanka known for its stunning coral reefs, surfing spots, and vibrant nightlife. - Featuring four spacious, air-conditioned rooms, each 330 square feet with a large balcony and private bathroom, the hotel offers a comfortable stay for both local and international guests. - Alongside the accommodation, the hotel includes an open live kitchen and a newly built restaurant, which currently serves only in-house guests but has the potential to expand services to the general public due to its prime location on the main road. - Key revenue streams include room bookings, along with food and beverage sales, catering primarily to tourists seeking beach proximity and locals. - The hotel enjoys an 80 to 90% occupancy rate during peak season, which stretches from November to April, indicative of its popularity and strategic location. - With a temporary tourist board approval in place, the hotel is actively working toward securing permanent approval, which could enhance its credibility and appeal to a broader customer base. - While currently managed by a promoter who was frequently abroad, impacting sales, the business has demonstrated resilience by maintaining consistent occupancy driven by Sri Lanka's robust tourism industry.

Restaurant specializes in organic and healthy cuisine, catering to the increasing health-conscious demographic. - Operational for only a few months, the restaurant is a pioneer in sustainable dining, sourcing all ingredients from local, eco-friendly farms to ensure farm-to-table freshness and quality. - Offers a diverse menu featuring traditional Indian breakfasts such as idlis and dosas, alongside contemporary continental options. - Targets a niche market, including gym-goers, health-conscious individuals, and people managing diabetes. - We also have a dietitian in our team offering specialized meal plans tailored to the customer's nutritional needs. - Offers flexible monthly subscription meal plans, ranging from INR 6,000 to INR 10,000, catering specifically to regular customers seeking consistent healthy meal options. - Utilizes an innovative e-commerce platform to facilitate easy and convenient online shopping, directly connecting customers with local farm produce. - Provides quick and reliable delivery within a 5 km radius via in-house staff, along with partnerships with delivery services like Swiggy and Zomato for wider accessibility. - Approximately 60% of our customers prefer dining in, while the remaining 40% place orders through online delivery platforms. - Unique advantage in the locality as it is the only restaurant offering breakfast within a 1.5 km radius, capturing the early morning clientele and fostering customer loyalty. - The restaurant has a comfortable seating capacity of 35 guests, suitable for both individual diners and families. - The restaurant has a registration certificate, a GST certificate, and an FSSAI license.

Company designs, imports, sells, and installs screw foundations, providing a modern foundation system. - This system replaces traditional concrete plinths used for supporting various structures, including wooden houses, pergolas, beach resorts, kiosks, bars and restaurants, bungalows, stables, agricultural warehouses, greenhouses, ground-mounted photovoltaic systems, and sports facilities. - The installation process is dry and does not require excavation or the use of concrete, offering significant advantages over traditional methods. - The screw foundations have capacities ranging from 2 to 8 tons each. - The primary problem solved is the limitations of traditional concrete foundations, which require time-consuming excavation, curing, and cause site disruption; Our screw foundations offer a faster, cleaner, and less disruptive alternative. - Key differentiators include the ease and speed of installation, cost-effectiveness compared to traditional concrete, minimal environmental impact, and suitability for difficult installation sites. - We focus specifically on screw foundations, differentiating our company from 2 main competitors who make screws for wide applications. - Operations involve internal design, importing products from trusted manufacturers in Turkey, China, and Bulgaria. - Receive 200 orders on a monthly basis. - Revenue is generated primarily through the sale and delivery of the screw foundations. Installation services represent a minor part of the revenue. Pricing is fixed for small orders, with discounts provided for bulk orders. - Operates throughout Italy and also supplies to France, Spain, Germany, and Slovenia within the EU. - The team consists of the promoter and another member. The promoter can remain as a consultant for 6 to 12 months, while the other member can assist with project acquisition, logistics, and packaging. - The business is currently registered as a sole proprietorship, and no specific licenses are mentioned as required for current operations.

Located in Chennai, this café is a cozy bistro known for its Indianized Korean and Italian cuisine, catering to both walk-in diners and online customers. - The establishment employs a small but efficient team of 8 staff members who ensure smooth operations and excellent customer service. - The café's menu features top-selling dishes including ramen, steaks, sandwiches, and pastas, available in both vegetarian and non-vegetarian options. - On average, the café welcomes 20 to 30 walk-ins daily, providing a steady stream of dine-in customers who enjoy the authentic Korean flavors. - It generates 25% of its revenue through online orders, indicating a strong presence and demand on food delivery platforms. - The business is registered with a Food Safety and Standards Authority of India (FSSAI) license, ensuring compliance with health and safety regulations. - This café caters to a diverse range of customers seeking flavorful Korean/Italian-inspired dishes combined with Indian culinary influences.

The restaurant specializes in authentic South Indian cuisine and offers both vegetarian and non-vegetarian options in a fine dining environment, located in the bustling city of Hyderabad. - Popular menu items include the traditional South Indian thali, chicken palav, succulent kebabs, and the rich mutton ghee roast, attracting food enthusiasts looking for genuine flavors. - The establishment boasts a seating capacity of 80, catering to both walk-in customers and online orders, allowing for a versatile dining experience. - With daily foot traffic of 40 to 50 walk-ins and 20 to 30 online orders, the restaurant maintains a steady flow of patrons enjoying its culinary offerings. - The restaurant's appealing interiors and well-equipped kitchen support its fine dining experience, making it a preferred dining choice for local and visiting patrons alike. - Operating with a dedicated team of 10 employees, the restaurant ensures personalized service and high-quality food preparation, enhancing customer satisfaction and providing a memorable dining atmosphere. - Compliance with food safety and tax regulations is highlighted through its FSSAI and GST registrations, ensuring a trustworthy dining experience for all customers. - By providing an authentic taste of South Indian flavors in a fine dining setting, this establishment draws in a diverse clientele, helping it maintain a profitable business model.

Established in Düzce, the company is a leader in manufacturing ceiling and interior solutions like metal ceilings, support systems, acoustic solutions, and various panel options. - The company's factory in Düzce operates on 100% solar power, reducing carbon emissions by 980 tons annually and equating to the preservation of 140,000 trees each year. - Business has significant international presence serving clients in 54 countries across Europe, Africa, the Middle East, and Russia. - We have in-house production and that provides a one-stop solution for clients, and emphasizes our company's innovation in R&D and investment in cutting-edge facilities and machinery. - The company holds a range of national and international quality certifications, such as TSE (Turkish Standards Institution), CE (Conformité Européene) (for EU), and ISO standards, reflecting its commitment to superior quality, environmental responsibility, and workplace safety.