Businesses for Sale

Located in the heart of Kathmandu, this premium dining establishment offers an unmatched experience with its exquisite cuisine, elegant ambiance, and exceptional service. - With a team of 22 skilled employees, the restaurant delivers high-quality service and culinary expertise in Italian, Continental, and Indian cuisines, appealing to diverse gastronomic preferences. - Known for its top-selling menu items such as pizza, momo, lamb chops, and salmon, the restaurant has cultivated a strong reputation in the local dining scene for offering exceptional culinary delights. - Serving approximately 100 patrons daily, the establishment demonstrates a robust customer base and consistent traffic, highlighting its popularity and community presence. - The restaurant's digital presence is significant, with registration on all major online food platforms resulting in 10 to 20 orders daily, showcasing its adaptability to modern consumer habits and expanding reach. - Holding a valid food license, the restaurant ensures compliance with health and safety standards, reinforcing its commitment to quality and customer trust. - As an established and well-reputed dining venue, this business offers a lucrative opportunity for investors seeking to venture into Kathmandu's growing restaurant industry by aligning with a brand synonymous with luxury and quality.

Located in the heart of Kathmandu, this premium dining establishment offers an unmatched experience with its exquisite cuisine, elegant ambiance, and exceptional service. - With a team of 22 skilled employees, the restaurant delivers high-quality service and culinary expertise in Italian, Continental, and Indian cuisines, appealing to diverse gastronomic preferences. - Known for its top-selling menu items such as pizza, momo, lamb chops, and salmon, the restaurant has cultivated a strong reputation in the local dining scene for offering exceptional culinary delights. - Serving approximately 100 patrons daily, the establishment demonstrates a robust customer base and consistent traffic, highlighting its popularity and community presence. - The restaurant's digital presence is significant, with registration on all major online food platforms resulting in 10 to 20 orders daily, showcasing its adaptability to modern consumer habits and expanding reach. - Holding a valid food license, the restaurant ensures compliance with health and safety standards, reinforcing its commitment to quality and customer trust. - As an established and well-reputed dining venue, this business offers a lucrative opportunity for investors seeking to venture into Kathmandu's growing restaurant industry by aligning with a brand synonymous with luxury and quality.

New running bakery located in Gadag-Betigeri, Karnataka, that commenced operations in October this year. - The bakery is generating impressive sales of INR 3-3.5 lakh per month, showcasing a strong market presence and good profit margins. - With high-quality machinery in place, the bakery offers a variety of baked goods, ensuring consistency and quality in all products. - The primary sales channels include takeaway and pre-orders, accommodating both on-the-go customers and those planning ahead. - The bakery receives online cake orders through popular platforms such as Instagram, Facebook, and Google, enhancing its reach and visibility. - On average, the bakery processes 3-4 orders per day, primarily from walk-in customers, indicating a steady foot traffic in the local area. - Currently, the bakery has applied for FSSAI certification to ensure adherence to food safety standards, which will further build trust with customers.

Well-established café brand operating with strong recognition in Ipoh. - Built a loyal repeat-customer base supported by steady tourist traffic and a consistent local Malay crowd. - Operates two active, fully functional outlets, both on lease, in proven high-footfall locations. - Concubine Lane outlet benefits from heavy tourist visibility and destination-driven walk-in traffic. - AEON Mall Station 18 outlet captures strong family and mall-based customer flow. - Known for signature best-sellers including Cromboloni and Spaghetti, which drive repeat visits and daily sales. - Seating capacity of approximately 100 pax across the operating outlets. - Halal certification is currently in process, expected to be completed within the year, enhancing market reach. - Supported by a trained team of 25 employees managing kitchen operations, service, and daily administration. - Sale includes the operating café business, brand name, and full operating setup; premises are rented and not part of a property sale. - The business experienced a sales dip due to limited owner involvement while managing another venture.

The bakery is located in Kommadi, an area that encompasses both a business and residential zone. - The bakery has 10 employees, with 7 working on the production side and 3 serving customers. - The best-selling products include sweets, fondant cakes, pizza, and burgers. These food items are all prepared in house. - The bakery experiences a daily footfall of approximately 300 people, with an average order size ranging between INR 200 - 300. It also handles cake orders that can exceed INR 1000. - While the bakery is primarily take-away focused, it can accommodate seating for approximately 10 people. - The business is situated in close proximity to several residential buildings, contributing to its significant foot traffic. - The sales have seen a decline due to the proprietor's inability to dedicate attention to the bakery, stemming from critical family commitments.

Leading French bakery and pastry chain shop in Dhaka, Bangladesh. - The company operates 3 physical locations: Gulshan 1, Banani, and Baridhara, including a flagship store on Gulshan Avenue. - Also sells through B2B to over 15 cafes and restaurants, with one of the largest B2B networks in Dhaka. - Serves corporate clients across Dhaka, including City Bank, Flora Telecom, Bank Asia, Eastern Bank, Meghna Bank, IPDC, and more. - Has established strong supply chain relationships with major suppliers in Dhaka. - Operate with a dedicated sales team focused on B2B and B2C clients. - Fully temperature-controlled cold kitchen factory in Satarkul, Badda, with a monthly production capacity of BDT 60 lakhs. - BSTI certified and committed to delivering high-quality goods.

Located in the bustling Khandari crossing area of Agra, this cafe offers a cozy space with a seating capacity for 27 customers. - The cafe specializes in pure vegetarian cuisine, catering to the growing demand for veg food in the local market. - On average, the cafe serves 20-25 customers daily, demonstrating a steady flow of foot traffic and consistent demand. - The establishment is compliant with regulatory standards, holding both GST and FSSAI certifications.

Fast-growing, DPIIT-recognized retail and e-commerce business focused on fishing and marine products, serving anglers across India. - Already the Top Indian website for Angling and Fishing products in terms of web traffic. - Operates a specialized online platform that started as a fishing gear store and is evolving into a broader marine products marketplace. - Built a strong niche presence with over 6,600 paying customers, more than 10,500 orders fulfilled, and repeat purchase rate exceeding 42%. - Among the top angling product destinations in India by web traffic, with approximately 1.4 lakh daily page views and 720+ orders per month. - We operate a walk-in retail outlet; however, the majority of sales are generated through our online platform. (So all the on book inventory can be shifted anywhere in India easily to continue running from the new location) - Revenue generated through a mix of direct-to-consumer sales of owned inventory and marketplace commissions from six external importers and distributors. - Lean, capital-efficient operations run by a small team, with tight cost control and improving unit economics. - Losses have reduced consistently year-on-year, with operational break-even expected in the current year (Trailing Op loss just about 7 L till December 25). - Uses proprietary sales history and seasonal demand insights to optimize inventory planning and product selection. - Holds strong brand credibility driven by service quality, category expertise, and content-led community engagement. - Physical operations include a leased warehouse and office in Goa, supporting pan-India fulfillment (Both on lease so If new owner wishes to operate from new location in India, all inventory can easily be transferred there). - Business is fully funded by partners, with no outside equity investors and zero debt. - Positioned as an attractive acquisition for retail, distribution, or marketplace players seeking scale in India’s fragmented marine and fishing gear market. - The business holds a valid GST registration certificate and Udyam Registration Certificate. - Already has sellers who sell from our platform (4 Major Indian distributors of Fishing Products besides 4 other sellers already getting lakhs of worth of business every month)

Bakery and cafe located in Mysore and has been in operation for the past 5 years. - Offers a range of products and services including pastries, cakes, customized cakes, cookies, and snacks. - Has a seating capacity of 20. - Receives an average of 15 orders per day, encompassing both walk-ins and online orders through platforms like Swiggy and Zomato. - The average order value is noted at INR 200. - Has FSSAI and corporation licenses. - The business needs 5 employees to run the business operations.

Non-operational restaurant with bar, and nightclub located in Morjim. - The business, currently not operational, ceased its operations around 3-4 months back as the owner is planning to sell it off. - The establishment is strategically located in Morjim, within walking distance from the beach and near guest houses, ensuring a potentially high footfall from tourists and locals alike. - The business is spread across the ground and first floors, with the ground floor housing the restaurant, bar, and nightclub with a seating capacity of 60. The first floor was used for storage and staff rooms. - When operational, the business had a daily footfall of 100+ patrons. - With proper operations, growth projections indicate potential annual revenue of INR 80 lakhs to 1 crore. - The business holds a valid FSSAI license.