Businesses for Sale

Newly established premium business based in Dubai, operating as a hybrid fine-dining restaurant and upscale nightclub. - Offers a high-energy, immersive nightlife experience with live music, DJ sets, theatrical performances, and signature cocktails. - Hosts approximately 10 private or themed parties each month, with daily footfall ranging between 80 to 100 guests. - Features a curated international menu and luxury service standards, catering to affluent residents, tourists, and event-goers. - Seating capacity of over 200 guests, with interior design focused on ambiance, sound, and stage aesthetics.

Student consultancy business specializing in student visa processing and immigration support for Canada, Australia, and the USA. - Primary clientele includes students; currently handles 7–8 student cases per month. - Established relationships with 35–40 universities across key study destinations. - Offers post-graduation peer support services to help students settle and succeed abroad. - Led by a promoter with 14 years of experience in international education and immigration services. - Operates with valid trade and student consultancy licenses.

The restaurant is a Mediterranean and Spanish cuisine establishment located in Pereira, Colombia, set in a picturesque environment and catering to a high-profile clientele. - With a seating capacity of 200, the restaurant maintains an average occupancy of 85% on any given day. - While daily walk-ins vary, weekends tend to be busier with higher footfall. - The average order value (AOV) is COP 100,000. - The business is registered as a Simplified Joint Stock Company (SAS) and holds a valid Chamber of Commerce registration. - Additionally, it is licensed under the RUT (Registro Único Tributario).

The restaurant is a Mediterranean and Spanish cuisine establishment located in Pereira, Colombia, set in a picturesque environment and catering to a high-profile clientele. - With a seating capacity of 200, the restaurant maintains an average occupancy of 85% on any given day. - While daily walk-ins vary, weekends tend to be busier with higher footfall. - The average order value (AOV) is COP 100,000. - The business is registered as a Simplified Joint Stock Company (SAS) and holds a valid Chamber of Commerce registration. - Additionally, it is licensed under the RUT (Registro Único Tributario).

Multibrand eyewear retail business offering a wide selection of sunglasses and prescription spectacles for men and women. - Operates from two rented outlets located in premium malls in Chennai, serving over 300 customers monthly. - Generates monthly sales of INR 25–30 lakh across both branches. With 65% of the revenue coming form a single store. - Offers products from top global brands such as Ray-Ban, Oakley, Vogue, and Armani, sourced directly from manufacturers. - Optical lenses supplied by leading brands including Essilor and Zeiss. - Holds GST, MSME, and local business licenses, ensuring full regulatory compliance.

70-seater vegetarian restaurant in RT Nagar specializing in authentic South Indian cuisine, including idli, dosa, vada, pongal, tea, and coffee. - Began operations in February this year and has shown strong early performance with healthy EBITDA margins. - Generates 650–700 bills on weekdays and over 1,000 bills on weekends, reflecting strong customer footfall. - Recently onboarded on Zomato and Swiggy to expand delivery reach. - Holds FSSAI and GST registrations; operates with full compliance. - Being sold due to manpower management challenges, despite high sales potential.

Situated in the vibrant White Town of Pondicherry, but registered in Hyderabad this hotel features 27 premium rooms designed for comfort and relaxation, making it an ideal destination for both leisure and business travelers. - The hotel offers a premium industrial kitchen set up, catering to high standards of culinary excellence, complemented by a 60-seater restaurant that provides guests with delightful dining options. - Guests enjoy premium amenities, including complimentary breakfast, ensuring a satisfying start to their day amidst the charm of this coastal town. - With its prime location just 700 meters from the beach, the hotel attracts tourists looking for easy access to local attractions and seaside activities. - The hotel achieves 100% occupancy on weekends, indicating strong demand and popularity among visitors looking for quality accommodations in Pondicherry. - On weekdays, occupancy averages 30%, presenting opportunities for growth and strategic promotions to boost midweek stays and attract business travelers. - Equipped with advanced amenities such as air conditioning, heat pumps, and continuous electricity supply, the hotel ensures a comfortable environment for all guests year-round. - Revenue is generated primarily from room bookings, food and beverage sales in the restaurant, and additional services, creating a diverse income stream for sustainable growth in the hospitality industry.

Non-operational hilltop resort located in Kalasa, Chikmagalur, known for its stunning natural scenery and tranquil environment, making it an ideal getaway for tourists. - The resort can offer guest accommodation and can cater to corporate retreats, providing both leisure and business travel options. - Additional features include an infinity pool, landscaped surroundings, a restaurant and a banquet hall suitable for events. - Currently, the property has completed major structural work and only the interior and fit-out work are pending, allowing for quick operational readiness within 6 months. - Revenue generation will primarily come from room bookings, corporate retreats, and possible event hosting, creating diverse income streams. - The business is approved by local authorities, ensuring compliance with construction regulations and enhancing investor confidence. - The resort aims to attract both domestic and international tourists, tapping into the growing wellness and retreat industry in India.

Business type: Food truck specializing in diverse culinary offerings including vegetarian South Indian dishes, pasta, and a variety of beverages like tea and coffee. - Location: Strategically located in Hyderabad, attracting a broad customer base with high foot traffic and growing food culture. - Workforce: Operated by a small, efficient team of 3 employees, ensuring quality and personalized service for customers. - Daily reach: Serves approximately 150-200 customers daily, demonstrating strong demand and a solid market presence. - Menu variety: Offers a unique blend of South Indian, continental, and Italian cuisines, catering to diverse tastes and dietary preferences, including non-vegetarian options. - Experience: The main chef brings extensive culinary expertise, contributing to the quality and authenticity of the food, elevating customer satisfaction and retention.