Businesses for Sale

Food wholesale business specializing in selling a variety of products to hotels and restaurants, including oil and watermelon, along with other essentials. - Boasts a robust 15 years of industry experience, demonstrating a deep understanding of market demands and customer preferences. - Utilizes contract workers to efficiently manage operations and meet client demands. - Services a diverse clientele of 300 establishments in Indore, catering to their bulk food supply needs. - Holds essential licenses including FSSAI and GST, ensuring compliance with regulatory standards and facilitating smooth operations. - Partners with over 200 suppliers, consisting of factories and traders, to source quality products and maintain a wide inventory selection.

Well-established food cart business located in Meerut, specializing in fresh and flavorful fast food and street-style dishes. - The food stall features a variety of sizzling snacks, comfort foods, and unique dishes prepared with homemade flavors, catering to diverse taste preferences. - Focuses on delivering a personal dining experience with an outdoor seating capacity of approximately 10-15 people. - Attracts around 20-30 customers per day, primarily local residents and visitors seeking affordable and delicious meals. - Generates income through direct sales at the food stall and in-house delivery service, appealing to budget-conscious consumers looking for tasty fast food. - Operates with a valid FSSAI license.

Food cart business is located in Kingston and operates with a staff of 2 employees. - The business has a diverse range of fast food cuisine offerings, including fries, fried chicken, and hotdogs. - With over 1,000 clients, the business generates revenue of JMD 350k for each food cart catering service. - The majority of the revenue is derived from event catering, with the business participating in 2 events per week. - The business has obtained a food handler's license. - The on-road food cart business experiences a high volume of daily orders, ranging from 50 to 100.

FMCG wholesale business located in Mohali. - Our monthly revenue hits about INR 1.2 crore, showing steady growth. - We maintain an average margin of around 5% on sales. - Our customer base includes about 100 retailers and we're adding more every day. - We supply popular brands like Britannia, Bonn, and Unilever, ensuring quality products. - We hold a GST certificate, making us compliant with regulations. - As the business is primarily trading-focused, it operates with a lean workforce and does not require a large team.

Popular fast food restaurant located in prime Thane location, operating for over 8 years with sustainable profitability. - The business operates through various sales channels including takeaway, dine-ins, and online orders through popular platforms like Swiggy and Zomato, diversifying its revenue sources. - With a cloud kitchen and AC dining setup, the business has the potential for scalability. - In addition to its core operations, the business generates additional revenue through charging royalty from its franchisees. There are currently 2 franchisees in Thane & Andheri and having potential to increase this further. - Receive an average of 40-60 weekday and 150-200 weekend orders. - The business holds necessary certifications such as FSSAI and GST.

The food van business in Solan thrives on strategic placement near high footfall areas like colleges and offices, catering primarily to students and professionals with its top-selling fast food offerings. - Achieving daily sales of INR 3,000 to INR 3,500, this venture demonstrates consistent financial performance, indicating a healthy demand for convenient and quality meals on-the-go. - With a lean team of just 2 employees, the business ensures efficient operations and cost-effective management, enabling it to maximize profitability. - The fancy food van's unique appeal and the ability to relocate make it adaptable to different locations, maximizing market reach and customer engagement. - By focusing on fast food, the business aligns with current consumer trends that favor quick and satisfying meals, capitalizing on the growing demand in urban settings. - Strategically positioned, the van effectively taps into the bustling lifestyle of Solan, leveraging its visibility and convenience to attract daily commuters and students. - Operating in the food cart industry, the venture benefits from lower overhead costs compared to brick-and-mortar establishments, providing a competitive edge in pricing and flexibility. - With the ongoing rise of mobile food businesses, the fancy food van is well-positioned to capitalize on the street food movement, driving interest among diverse customer segments. - The provision of seating for up to five individuals, along with takeaway options, enhances the overall customer experience.

The business is a well-established food store located near Messina (Terme Vigliatore), Italy, offering a diverse range of products and services including meats, groceries, cheese, and bakery items. - With a decade-long successful operation, the business has garnered a strong reputation for its traditional Sicilian bakery, focacceria, arancineria, rotisserie, delicatessen, and butchery offerings. - The business boasts a loyal customer base and attracts more than 500 customers daily, emphasizing the popularity and demand for its authentic local flavors and high-quality products. - We have put our focus on quality to enhance our customer experience by providing a dedicated area for grilling meat in a 5,000 square meter outdoor area and a cozy indoor room for hosting events, demonstrating a commitment to customer satisfaction and engagement. - Our business attracts a wide range of loyal customers who appreciate the quality and authenticity of our offerings. - Registered with a Food License HACCP, the business ensures adherence to high standards and hygiene. Any other food license can be transferred to the new owner. Our brand is synonymous with tradition and quality. From our main headquarters, we passionately produce the finest Sicilian specialties: from the delights of rosticceria, such as arancini, pidoni, and focacce, to meat preparations like braciole. We don’t just offer a local experience: our production and training model is designed to be replicated anywhere in the world. Whoever acquires the company, the owner of the brand will have the extraordinary opportunity to bring the authentic taste of Sicily everywhere, thanks to a proven system. Selected collaborators will undergo comprehensive training at our main headquarters, where they will learn the secrets of our tradition and gain specialized skills in every department. This process ensures that our standard of excellence can be maintained at every store, wherever it opens around the world. Additionally, we offer the opportunity to visit our company before making any decision. During the visit, the buyer will be able to observe our operational model up close, taste our products, and fully understand the potential of the brand.

1. Food processing unit (Dal mill) located in Maharashtra, with 12 employees. 2. Specializes in Toor dal and Chana dal manufacturing with a production capacity of 40 tons per day. 3. Fully automated plant with top-quality products. 4. Current sales are in Maharashtra, Andhra Pradesh, Karnataka, and Madhya Pradesh. 5. Business has 200+ wholesale clients and 10-12 suppliers. 6. Minimum order value of INR 10L. 7. Majority of sales are from our market in Maharashtra. 8. The process is completely automated and this is how we are able to save our expenditure on human capital.