Businesses for Sale

UK registered company seeking full sale due to other commitments. Fully compliant NFT marketplace - Recently launched with a growing user base. All smart contracts are deployed and owned by us. Business is debt free with no other current investors. Although some knowledge of the web3 and blockchain space would be beneficial for an investor, it is not a requirement as we have developers in place as well as a low cost maintenance and hosting contract. Revenues are generated from subscriptions when users purchase NFTs. Platform Features: - Unique subscription-based model. - Token Standard ERC-721. - Integration with a world-leading payment processing platform for crypto payments and payouts. - Purchase NFTs using credit/ debit cards. - Cryptocurrency wallet integration. - NFT minting engine with royalties. - Gasless minting and listing for creators. - NFT auctions. - Social media accounts. - Discord community. - Fully compliant with legal docs in place.

We currently serve over 250 clients, with a monthly average of around 100 customers. Our business has experienced steady growth since its inception. The founder has extensive experience in the field. Clients book services through the websites. Umrah is for USD 250, while Hajj is for USD 2,600. The final work in KSA is done with the help of 10 contractors that are paid per service. All payments are upfront through the website, Occasionally there will be one or two people who want us to reserve a spot and then pay in installments. Competition: We are aware of the competition in the market and have taken steps to differentiate ourselves by offering a wide range of services at competitive prices. Additionally, our customer service is top notch and we are well-trained and knowledgeable in the field.

Located in Faridabad, the business is a certified FSSAI atta manufacturer specializing in whole-wheat and multigrain atta under its own brand. - Whole-wheat atta is the best-selling product, reflecting strong consumer demand. - The factory boasts a production capacity of approximately 500 kgs of atta daily, ensuring consistent supply. - The company serves over 4,000 unique customers across various sectors, including food and beverage and retail outlets. - Currently, the business focuses its operations exclusively within the Faridabad region, optimizing local market penetration. - Established partnerships with over 30 farmers to enhance supply chain reliability and support local agriculture. - With a lean workforce of only 5 employees, the business demonstrates efficiency and potential for scalability.

1. Location: The restaurant is strategically located in Bangalore, a city known for its diverse culinary scene and growing urban population, providing a favorable market for a restaurant business. 2. Top Dishes: The restaurant offers a unique and appealing menu, featuring popular dishes such as On De Special Chicken, Nethili Fry, and Jap-chi Chicken, which have received positive feedback from customers. 3. Establishment: The restaurant was established in December of the previous year and has since gained traction in the market, indicating a promising growth trajectory. 4. Capacity: With a seating capacity of 200, the restaurant offers ample space for accommodating a large number of patrons, catering to both individual diners and group events. 5. Licensing: The restaurant holds an FSSAI license, demonstrating compliance with food safety and quality regulations, which enhances its credibility and trustworthiness among customers. 6. Expansion Plans: The restaurant currently offers only dine-in services, with plans to introduce liquor service next year under potential new ownership, providing an opportunity for revenue diversification.

A prominent restaurant in Ghaziabad, offering an exquisite menu that includes both veg and non-veg options, appealing to a wide range of culinary preferences. - The establishment experiences a steady daily footfall of 40-50 patrons, indicating consistent demand and customer loyalty. - The restaurant's non-vegetarian dishes have garnered a strong local reputation, driving significant interest and enhancing its competitive position in the market. - With 70% of its revenue derived from dine-in and 30% from online platforms, demonstrates a well-balanced revenue model and adaptability in a digital dining era. - The restaurant is supported by a proficient team of 10 staff members, comprising 6 specialized cooks, 2 attentive waiters, a skilled manager, and a diligent cleaner, ensuring quality service and operations efficiency. - The restaurant is fully compliant with industry standards, holding a valid FSSAI license, which underscores its commitment to quality and food safety. - The restaurant's interior design is notably attractive, enhancing the customer dining experience and offering a memorable ambience in the Ghaziabad dining scene.