Businesses for Sale

New running bakery located in Gadag-Betigeri, Karnataka, that commenced operations in October this year. - The bakery is generating impressive sales of INR 3-3.5 lakh per month, showcasing a strong market presence and good profit margins. - With high-quality machinery in place, the bakery offers a variety of baked goods, ensuring consistency and quality in all products. - The primary sales channels include takeaway and pre-orders, accommodating both on-the-go customers and those planning ahead. - The bakery receives online cake orders through popular platforms such as Instagram, Facebook, and Google, enhancing its reach and visibility. - On average, the bakery processes 3-4 orders per day, primarily from walk-in customers, indicating a steady foot traffic in the local area. - Currently, the bakery has applied for FSSAI certification to ensure adherence to food safety standards, which will further build trust with customers.

New running bakery located in Gadag-Betigeri, Karnataka, that commenced operations in October this year. - The bakery is generating impressive sales of INR 3-3.5 lakh per month, showcasing a strong market presence and good profit margins. - With high-quality machinery in place, the bakery offers a variety of baked goods, ensuring consistency and quality in all products. - The primary sales channels include takeaway and pre-orders, accommodating both on-the-go customers and those planning ahead. - The bakery receives online cake orders through popular platforms such as Instagram, Facebook, and Google, enhancing its reach and visibility. - On average, the bakery processes 3-4 orders per day, primarily from walk-in customers, indicating a steady foot traffic in the local area. - Currently, the bakery has applied for FSSAI certification to ensure adherence to food safety standards, which will further build trust with customers.

The bakery is located in Kommadi, an area that encompasses both a business and residential zone. - The bakery has 10 employees, with 7 working on the production side and 3 serving customers. - The best-selling products include sweets, fondant cakes, pizza, and burgers. These food items are all prepared in house. - The bakery experiences a daily footfall of approximately 300 people, with an average order size ranging between INR 200 - 300. It also handles cake orders that can exceed INR 1000. - While the bakery is primarily take-away focused, it can accommodate seating for approximately 10 people. - The business is situated in close proximity to several residential buildings, contributing to its significant foot traffic. - The sales have seen a decline due to the proprietor's inability to dedicate attention to the bakery, stemming from critical family commitments.

Well-established grocery shop located in a prime corner spot in Jawahar Bazaar, Karur, with strong local visibility and steady daily footfall of 70–80 customers. - Serves a loyal customer base built over the years, making it suitable for immediate business operations without additional setup. - The shop includes counters, shelves, lighting, fans, and water connection, all part of the sale consideration. - Offers flexible usage potential ideal for a grocery store, mini supermarket, restaurant, hotel, clothing outlet, or footwear shop due to its location in a high-traffic, two-way visible zone. - The business operates with a valid GST certificate.

Leading French bakery and pastry chain shop in Dhaka, Bangladesh. - The company operates 3 physical locations: Gulshan 1, Banani, and Baridhara, including a flagship store on Gulshan Avenue. - Also sells through B2B to over 15 cafes and restaurants, with one of the largest B2B networks in Dhaka. - Serves corporate clients across Dhaka, including City Bank, Flora Telecom, Bank Asia, Eastern Bank, Meghna Bank, IPDC, and more. - Has established strong supply chain relationships with major suppliers in Dhaka. - Operate with a dedicated sales team focused on B2B and B2C clients. - Fully temperature-controlled cold kitchen factory in Satarkul, Badda, with a monthly production capacity of BDT 60 lakhs. - BSTI certified and committed to delivering high-quality goods.

Located on Sheikh Zayed Road in Dubai, this German restaurant and bar offers a vibrant atmosphere perfect for social gatherings and corporate events. - Features authentic German Bavarian cuisine, including a variety of traditional dishes and drinks that cater to the tastes of locals and tourists. - The restaurant has a capacity to accommodate up to 250 guests, making it an ideal venue for big groups and special occasions. - Offers a lively entertainment program, including quiz nights, ladies’ nights, DJ performances, and live band shows throughout the week. - Provides meal deals and themed nights that attract a diverse clientele looking for fun dining experiences in Dubai.

Located in Bucharest, this small business specializes in developing innovative portable motors and generators with a focus on cutting-edge technology. - The business features a patent-pending generator design, OSIM, with complete intellectual property rights included, appealing to investors interested in unique inventions. - While the business is currently in the invention stage with no revenue generation, it offers extensive technical documentation and support to potential partners or investors for industrial implementation. - As part of a collaboration with the Worldwide Independent Inventors Association and the Association of Independent Inventors in Washington DC, the business is well-connected within the innovation ecosystem. Buyer gets: - Fully functional working prototype; - Complete execution and manufacturing drawings; - Test results and performance documentation; - Technical know-how and technical assistance for industrial implementation. - Full IP rights and ownership of technical know-how.

Located in South Palm Beach, this specialized hydroponic agriculture business focuses on delivering health food specifically designed for horses, catering to a premium clientele. - The operation employs a streamlined, technology-driven production system, achieving high output with minimal labor, ensuring efficiency and high quality. - With a current production capacity of 1200 pounds per day, the business efficiently meets the demands of 50 loyal customers, which largely includes high-net-worth individuals and professionals. - The company operates under a monthly billing model, providing a steady and strong re-occurring revenue stream from direct-to-client sales. - The business has established a robust reputation for reliability, purity, and freshness, making it the preferred supplier for discerning customers seeking superior standards and personalized service. - With only 2 permanent employees and outsourced logistics, the operation maintains low overhead while achieving strong profit margins, appealing to prospective investors. - Registered in Florida, the business does not require any industry-specific licenses or certifications, simplifying operational compliance and reducing barriers to entry for potential investors. - Overall, this hydroponic agriculture business presents an ideal turnkey investment opportunity with scalable potential for growth within the niche health food market for horses.

Located in Gemas, Malaysia, the business operates a 100-acre tree farm focused on producing high-quality Napier grass and insect-based feed products. - Specializes in fresh cut and silage forms of Napier grass, specifically CO5, Pak Chong, and BTN varieties, which are supplied to local livestock and dairy farms. Have 5+ regular buyers. - The company produces insect-based feed ingredients, particularly from Black Soldier Fly larvae, which include sustainable protein meal and oils for ruminants. - The business operates as a joint venture, leveraging a Special Purpose Vehicle (SPV) model for efficient management and investment. - Plays a crucial role in enhancing Malaysia's food safety and food security by increasing local animal feed production and reducing reliance on imported alternatives. - Aims to support local cattle farmers by providing nutrient-rich feed options, thereby contributing to the livestock value chain. - Utilizes a circular economy model by converting organic waste into insect feed, ensuring sustainability while enhancing product variety and nutritional value. - Business has a registration certificate and land lease agreement.

Istanbul-based bean-to-bar chocolate manufacturer with a focus on clean, simple ingredient products. - Operational footprint includes a 900 m² factory and two physical retail stores, enhancing direct consumer engagement. - Monthly production capacity of 16 tons, showcasing strong manufacturing capabilities. - Specializes in sugar-free, vegan, and gluten-free chocolate bars and hazelnut spreads, aligning with health-conscious consumer trends. - Diverse product portfolio includes healthy snacks, catering to a growing market segment focused on wellness. - Distribution network consists of two distributors and over 300 sales points across Turkiye, primarily in organic product stores. - Proven ability in private label production for well-known brands in Turkiye, indicating a strong reputation in the industry.

Bakery and cafe located in Mysore and has been in operation for the past 5 years. - Offers a range of products and services including pastries, cakes, customized cakes, cookies, and snacks. - Has a seating capacity of 20. - Receives an average of 15 orders per day, encompassing both walk-ins and online orders through platforms like Swiggy and Zomato. - The average order value is noted at INR 200. - Has FSSAI and corporation licenses. - The business needs 5 employees to run the business operations.