Businesses for Sale

Centrally located in Tbilisi, this business offers individual offices and training spaces for hourly rent, catering to professionals like psychologists, coaches, and entertainers. - The facility covers 100 square meters of carefully renovated office space, appraised at USD 212,000 by the Bank of Georgia. - Due to recent political challenges, operations have been paused for the past two months, which presents a situation for reassessment and potential re-launch. - Before operational disruptions, the occupancy rate stood at 30%, indicating initial demand traction in the market. - Services actively advertised on Facebook, engaging up to 2,000 users, which reflects a solid local presence. - Strategic location and high-quality renovation make this space particularly attractive for group meetings, workshops, and training sessions. - The business is fully compliant with tax regulations and is registered with a VAT certificate, ensuring smooth financial operations going forward.

Unique opportunity: Established guest house business located in the tranquil setting of Aintoura, known for its focus on privacy and nature-inspired retreats. - Revenue potential: The currently operational bungalow earns an impressive average of USD 6,000/month in peak seasons, showcasing strong financial viability with peak seasons consistently at full occupancy. - Expansion permits: The property holds permits to develop two more bungalows, offering significant growth potential within the scenic retreat market. - High demand: With a steady stream of 24 bookings per month and hosting up to 3 to 4 events such as proms, birthdays, and proposals during summer, the business capitalizes on both accommodation and event-driven tourism. - Operates at full capacity in June, July, and August, as well as on weekends during Christmas, New Year's, Valentine's, and the skiing season. - Strategic marketing channels: The guest house leverages platforms like Airbnb, Instagram, and Facebook for customer acquisition, tapping into local and international tourist markets. - Exclusive amenities: The existing bungalow features luxurious amenities such as a private pool, fire pit, pergola, and a spacious green lawn capable of hosting events for up to 25 guests. - Legal compliance: The guest house operates under a Municipality license, ensuring legality and security for investors, with enhanced potential given its unique hillside location offering panoramic mountain views.

Prime location: strategically situated in the heart of the Mendoza wine route, only 500m from the Museo del Vino (Bodega La Rural). - Exclusive surroundings: surrounded by gated communities and prestigious grape farms, offering a unique and upscale atmosphere. - Spacious accommodation: the hotel features 4 double bedrooms, each equipped with a private bathroom, complemented by a large 220m2 house on a vast 3,000m2 land. - Fully furnished and equipped: the property comes fully furnished and equipped with modern amenities, including floor heating, air-conditioning, alarm system, and more. - All-inclusive sale: everything necessary for operation is included in the sale, providing a turnkey solution for potential buyers. - Experienced ownership: owners boast a decade of experience in managing and operating the lodge, ensuring a well-established and seasoned approach to the business. - Tourist license: the property holds a valid tourist license, allowing for legal and compliant operation in the tourism sector.

• Established in 1.5 years back. • Location: Hanmakonda, Telangana. • Total Sales (since inception till date): INR 4,59,60,678. • Total Footfall: 67,967. • A culinary haven redefining dining experiences in Warangal. Spanning across a spacious 3,600 square feet, the restaurant boasts a generous seating capacity of 200, ensuring ample room for our esteemed guests to indulge in an unforgettable gastronomic journey. What truly sets us apart is our exclusive Private Dining Room (PDR), accommodating up to 40 guests, offering a unique venue for intimate gatherings, mini parties, and productive meetings. • We take pride in presenting an extensive menu comprising over 60 delectable items across starters, soups, salads, cocktails, appetizers, main courses, live kitchen delights, Chinese cuisine, desserts, and ice creams. Our offerings come at an affordable price point of just 800, featuring an unlimited buffet spread that sets a new standard in Warangal's dining scene. We are proud to be the pioneers in introducing the concept of unlimited BBQ buffet dining in the city. • Additionally, nestled one floor below our restaurant is the magnificent banquet hall, sprawling over 6,000 square feet and accommodating over 500 guests. This versatile venue serves as the perfect setting for a myriad of events, including weddings, birthdays, engagements, naming ceremonies, marriage receptions, corporate meetings, and more. • We are committed to delivering unparalleled hospitality and culinary excellence, making every visit a memorable experience for our valued patrons. • Awards & Recognition: Best Restaurant (Other than Hyderabad) - Telangana Govt, World Tourism Day 2023. • Award for Excellence 2023 - Telangana Tourism Department.

500-600 clients per month. - We have been through the start-up process of not making money for two years and are well known and have a super positive reputation. - We actively advertise on social media platforms to attract clients and also have a high rating of 4.8 on TripAdvisor. - We raise the prices during high season (December to May) - Key data: • We charge USD 89-95 per person. • Rent out entire boat for private groups for USD 1,500-1,800.

The business offers the region’s first-of-its-kind floating restaurant, paired with immersive inbound tours. 1. Client base: - Catering to over 10,000+ satisfied clients annually, including international tourists, domestic travelers, and corporate groups. - Strong repeat business and positive word-of-mouth referrals. 2. Revenue model: - Tour revenue: Per-person charges for guided tours. - Floating restaurant: Fixed-price meals, à la carte menu, and special event bookings. - Combo packages: Bundled pricing for increased per-customer revenue. - Group bookings and private events: Premium pricing for exclusivity. 3. Promoter experience: - Founded by an entrepreneur with 10+ years of experience in tourism and hospitality. - Proven track record in launching and scaling travel-related ventures. 4. Business relationships: - Strong tie-ups with local hotels, travel agencies, and transport providers. - Partnerships with tourism boards and event organizers for promotions and packages. 5. Awards and recognition: - Recognized as a top emerging tourism business by regional tourism authority. - Winner of best floating dining experience by a local hospitality association. - High ratings on platforms like TripAdvisor and Google Reviews. 6. Unique selling proposition (USP): - First-of-its-kind floating restaurant in the region paired with immersive inbound tours. - Focus on customer experience, cultural authenticity, and scenic presentation. 7. Certification and approvals: The company holds a marine craft details certificate and a commercial license.

The restaurant is located at a lucrative address right on the main square in Banska Bystrica and, due to its strong concept, it combines a gastronomic experience with a cultural and community center. - The business has a stable base of regular customers every month and significantly growing attendance during weekends and events. - The revenue model is built on three main pillars: 1. Gastro operations - Lunch menu, evening a la carte and Pilsen tank beer. 2. Rental of event spaces - A historic cellar with a capacity of 120 meter square for corporate and private events. 3. Thematic events - Tasting dinners, MMA sports broadcasts, cigar evenings, quizzes, karaoke, music evenings and game tournaments. - The restaurant has an exclusive partnership with a renowned Slovak celebrity TV chef, who acts as an ambassador for the concept and created the entire menu. This has brought not only brand visibility, but also strong marketing potential and customer loyalty. - Business relationships are steadily built with local suppliers, beverage distributors and corporate partners. Due to this, reliable logistics and favorable purchasing conditions are ensured. - The company has earned regional recognition in the gastronomic community as one of the few concepts successfully blending high-quality tank beer, modern Slovak cuisine, and an authentic atmosphere under a single brand. Despite having only 9 employees, the restaurant delivers efficient customer service through a well-coordinated team of managers, waiters, and chefs.

MD of our company is an electrical engineer with 35 years of experience mostly in the gulf. -We are a contracting company with government as well as private clients. - Our government clients are Kerala PWD and LSGD Kerala. - We have licenses that make us eligible to cater electrical and electronics to government clients. - We also cater to private clients and we have 5 to 6 clients in the private sector. - 80% of our revenue comes from govt tenders and the rest 20% of our revenue comes from private clients.

Hotel business started operations in 2012. It is spread across 4 floors and has 25 rooms, bar and Wi-Fi. - All rooms have a private shower, toilet and an AC. - The occupancy rate of the hotel is 60-70%. - Facility is located nearby the river and close to the main train station. - Our hotel has many repeat guests and receives good reviews. - Registered on online booking platforms like Airbnb, Bookings. com. Hotels. com, Expedia, MakeMyTrip. - We have a valid alcohol license and we have a bar at the lobby. - Buyer would get the complete business with land, building, furniture, interiors and equipment.