Businesses for Sale

• Client base: Serves a mix of international tourists visiting Vava’u, Tonga, and local residents. On peak days, we host dozens of guests, with repeat visits from locals and strong word-of-mouth among travelers. • Revenue model: Primary income comes from food and beverage sales. Secondary revenue streams include private event bookings and the newly launched breakfast service featuring Tongan coffee, herbal teas, and locally made dainties. • Promoter experience: The business is operated by an experienced entrepreneur with a background in systems design, workflow automation, and global virtual business management. This expertise ensures efficient operations, strong documentation, and scalable processes. • Business relationships: Maintains close ties with local fishermen (for fresh catch), suppliers of Tongan coffee and teas, and tourism operators who recommend the bar to visitors. These relationships strengthen authenticity and supply reliability. • Awards & recognition: While formal awards are pending, the business has quickly become a “must-visit” destination in Vava’u, frequently highlighted in local tourism guides and social media posts by travelers. • Unique selling proposition: Only floating bar in the region, offering a one-of-a-kind lifestyle experience that blends hospitality with adventure. • The business appeals to buyers seeking a turnkey hospitality venture with strong tourism potential and unique positioning.

Cafe in prime location in Vapi with an attractive interior design. - Target audience predominantly consists of youngsters and couples. - Established as the most popular cafe in Vapi. - Average Order Value (AOV) of INR 400. - Seating capacity with 20 available seats. - Average daily order count is 12. - Holds necessary licenses, including FSSAI. - Engaged with both Swiggy and Zomato, with a balanced distribution of orders from both walk-in and online delivery (50-50 ratio)

Nestled in a thriving commercial hub in Greater Noida, this cafe offers prime positioning amidst renowned brands such as McDonald's and KFC, promising consistent foot traffic and optimal visibility. - The cafe specializes in a unique culinary offering of noodles, complemented by popular menu items including sandwiches, momos, tea, and coffee, appealing to diverse customer tastes. - Currently operating with 16 chairs and 4 tables, the cafe provides a cozy and inviting atmosphere for diners, maximizing space efficiency while offering comfort. - With a budding footfall of 20-30 customers daily, there exists significant growth potential, especially with nearby office developments from corporates like TVS and ICICI soon to launch. - Exceptional parking facilities boost convenience for patrons, encouraging prolonged visits and repeat business, crucial factors for sustaining and growing a loyal customer base. - The cafe’s strategic location benefits from dynamic retail surroundings and a commercial neighbourhood that enhancesthe market reach and customer acquisition. - Supported by a lean team of 2 employees, the business operations can maintain flexibility and scalability, allowing for potential expansion or optimization of service delivery. - Business has a Shop Act License and FSSAI License.

Nestled in a thriving commercial hub in Greater Noida, this cafe offers prime positioning amidst renowned brands such as McDonald's and KFC, promising consistent foot traffic and optimal visibility. - The cafe specializes in a unique culinary offering of noodles, complemented by popular menu items including sandwiches, momos, tea, and coffee, appealing to diverse customer tastes. - Currently operating with 16 chairs and 4 tables, the cafe provides a cozy and inviting atmosphere for diners, maximizing space efficiency while offering comfort. - With a budding footfall of 20-30 customers daily, there exists significant growth potential, especially with nearby office developments from corporates like TVS and ICICI soon to launch. - Exceptional parking facilities boost convenience for patrons, encouraging prolonged visits and repeat business, crucial factors for sustaining and growing a loyal customer base. - The cafe’s strategic location benefits from dynamic retail surroundings and a commercial neighbourhood that enhancesthe market reach and customer acquisition. - Supported by a lean team of 2 employees, the business operations can maintain flexibility and scalability, allowing for potential expansion or optimization of service delivery. - Business has a Shop Act License and FSSAI License.

Franchise cafe in Silchar. - Seating capacity: 20+ - Daily orders: 15-20. - Sales split: 65% offline, 35% online. - Reduced investment: Fully-equipped store with minimal upfront costs (deposit covered by franchisor). - Turnkey business model: The franchisor will provide comprehensive training and support, ensuring a smooth transition into ownership. - Strategic location: The cafe is situated in Silchar, providing access to a diverse customer base, including locals and tourists. - The restaurant has GST and FSSAI certificates.

Cafe in near Atal Sarovar Rajkot. - Established for 7 years by experienced promoters. - Currently processing 50 during weekdays (can go up to 70 on weekends) - Average Order Value (AOV) is ~ INR 300. - No licenses obtained yet, as it is a relatively new company. - Rental agreement in place. - Primarily serving walk-in customers at the moment. - Current employee count necessary to manage operations at scale. - We have experienced staff and an open garden café with ample parking facilities and spacious seating.

Established and profitable café located in the prime area of Porvorim, North Goa, operational for over three years. - We offer a diverse menu featuring popular items like hot beverages and delicious Indian snacks, sandwiches, burgers and pizzas. - Have strong customer retention with 80% repeat patronage, indicating high satisfaction and loyalty. - Consistent daily foot traffic with approximately 30 orders per day, complementing a seating capacity of 32 chairs. - We have licenses such as FSSAI and Trade License, ensuring compliance with food safety and business regulations. Holds a No Objection Certificate from the near by residential society. - We are a versatile business capable of hosting small events including birthday parties and meetings for up to 16 people; advance booking recommended. - Profitable operations with potential for increased revenue through both dine-in and Zomato and Swiggy orders.

Franchise cafe located in Bengaluru, serves unique dishes catering to local clientele and tech professionals. - Operates within a premium tech park, benefiting from high daily footfall and a strong weekday customer base. - Serves 50+ regular customers, primarily working professionals from nearby offices. - The cafe offers a total seating capacity of 80, including both indoor and outdoor arrangements. - Part of a recognized franchise brand, known for its unique dishes and streamlined - Owner is relocating for a career opportunity and shifting focus to other ventures. - Located in a sought-after food court, offering a turnkey entry into the F&B franchise space. - Franchise fee paid: INR 2 lakhs; ongoing royalty: 50% of monthly sales paid to the franchisor.

Located in Jaipur, this pure vegetarian cafe outlet specializes in serving delicious Chinese and continental cuisine alongside freshly brewed coffee. - The cafe is strategically positioned near the Mahindra SEZ, attracting corporate professionals, school and college students, and local residents. - The establishment has a comfortable seating capacity for 30 guests, providing a welcoming atmosphere for dine-in customers. - The revenue model includes 60% from direct walk-ins and 40% from online delivery channels, reflecting a balanced approach to sales. - The cafe maintains a fully vegetarian menu, compliant with FSSAI, GST, and Udyam registrations, ensuring quality and regulatory adherence. - The café experiences a daily footfall of about 24 to 25 customers, with a mix of 60% walk-in patrons and 30% online orders, highlighting its strong local presence. - The business caters to a community within a 7 km radius, making it an accessible dining option for nearby residents and workers.

• Newly established franchisee tea cafe offering specialty chai, beverages, and light food items. • Pure-vegetarian menu focused on multiple varieties of specialty tea and freshly prepared sandwiches. • Operates under a franchise model with a monthly royalty of INR 6,000 plus GST. • One-time franchise fee of INR 3 lakhs payable after 5 years. • Currently, generates an average monthly revenue of approximately INR 1.2 lakh. • Specialty chai has gained strong local popularity and repeat customer traction. • Located in a high-footfall commercial complex surrounded by premium residential societies. • Estimated daily footfall in the area of 700+ people on weekdays and 200+ on weekends. • Holds valid FSSAI license, enabling compliant food operations. • Suitable for a buyer seeking a branded, low-entry food & beverage franchise with steady demand.

Located in the bustling Khandari crossing area of Agra, this cafe offers a cozy space with a seating capacity for 27 customers. - The cafe specializes in pure vegetarian cuisine, catering to the growing demand for veg food in the local market. - On average, the cafe serves 20-25 customers daily, demonstrating a steady flow of foot traffic and consistent demand. - The establishment is compliant with regulatory standards, holding both GST and FSSAI certifications.

First branch of the cafe is around 194 square meters and is fully furnished with decoration, equipment, branding, and well-trained staff. The second outlet is a kiosk set up in the food court of a mall. - Seating capacity of the 1st branch is 25 pax and the kiosk has a common seating area. - Each store receives 20-30 customers per day and it is more on weekdays. From both branches, we receive 40-60 walk-in customers per day. - 1st branch is in Manama and the 2nd branch is in Muharraq. - We purchased the recipe from the US and the pretzel ingredients from Germany. - Revenue has dropped slightly due to more holidays and fewer walk-ins. - Business has a single owner and no liability.

Café established with a focus on serving authentic Indian cuisine, to cater to a diverse customer base in the area. - Current challenge: Unable to start the business immediately due to external commitments, despite having the venue ready for operation. - Seating capacity: 10 tables, accommodating a total of 40 guests, providing an intimate dining experience. - The café is fully renovated with all interior and infrastructure work completed, ensuring a modern and welcoming environment. - Despite completing the renovation, business operations have been delayed due to other pressing business commitments. - SSM registration has been successfully obtained, ensuring compliance with local regulations. - Located in a prime locality in Selangor, the café benefits from a high footfall area, offering excellent potential for customer traffic once operations commence.

Prime location in HSR, Bangalore: Positioned strategically in one of Bangalore's bustling neighborhoods, ensuring steady foot traffic and visibility. - Unique culinary offerings: The cafe specializes in unique Italian Gelato ice creams alongside a diverse menu of pasta, rice bowls, waffles, and Chinese dishes, providing a competitive edge in the local café industry. - Growth potential with non-vegetarian expansion: Currently an eggetarian cafe, there's a planned expansion to a full-service non-vegetarian restaurant, opening avenues for increased revenue and customer base. - Steady customer base: Consistent daily patronage with 35 to 40 dine-in customers and an equal number of online orders, showcasing a balanced mix of customer engagement channels. - Comprehensive sale package: The sale includes all kitchen equipment and amenities such as Gelato machines, display counters, and ACs, reducing setup costs for the buyer. - Brand differentiation: Despite local competition, the cafe's distinctive Gelato offering serves as a key differentiator, attracting customers seeking unique dining experiences. - Lean Operations Team: Operates efficiently with a small team of 4 employees, optimizing operational costs while maintaining quality service.