Businesses for Sale

Multi-specialty surgical clinic located in a commercial area in Bangalore. - Our area of expertise is in laser surgeries and minimally invasive surgeries. - We also offer several cosmetology treatments. - Have served over 200 patients since inception. - We have a fully equipped OT, advanced medical equipment, 3 consultation rooms, 2 super deluxe rooms, 10 bedded general ward, 2 bedded ICU, a sterilization room, and a pharmacy. - During the lockdown the business experienced a drop in revenue due to a decrease in the number of patients. - Post the lockdown we have started getting more patients and are doing more surgeries that has led to an increase in the revenue. From last 6 months we are conducting on an average of 20 surgeries per month with a turnover of 10.5 lacs with a profit of 6 lacs per month. - We have added a new fully equipped ICU. - In addition to the promoter, the facility is staffed by 2 well-experienced gastrointestinal surgeons, a senior vascular surgeon, and trained staff and who perform around 2 - 3 surgical procedures each week. - The surgeons are consultants available on call and the remaining staff are on the company's payroll. - Promoter is a doctor and has over 25 years of industry experience.

It is located in a Prime area of Bangalore. - The fitness centre has 350+ members and on monthly basis receives around 50 new clients. - Average yearly fees per member is INR 10,000. - There are 8 employees currently working in the gym.

The business based in Bangalore, specializes in providing carnival games and inflatable bounce games for various events such as festivals, Christmas, and birthday parties. - On average, the business caters to 8 to 10 events per month, with an increase to around 15 events per month during seasonal periods. - All inventories utilized by the business are primarily imported from China and some through Alibaba. - The business achieves approximately 60% profit after covering operational expenses, including a monthly godown rent of INR 25,000 and salary payments. Additionally, around 40% to 50% of this profit margin is reinvested into developing and implementing different games. - The business does not require any license/approval.

SGF (Spice grill flame) is a pure vegetarian eatery that specialises in a variety of soya chaaps along with other dishes in Chinese and North Indian cuisines. -The franchisee has presence all over India with 45+ outlets. - The seating capacity of our restaurant is 35 people at one given time. -The restaurant has a google rating of 4.5. - The restaurant is bought as a franchisee. We pay a monthly royalty fee on the gross revenue earned by our franchisee. - Following is the monthly royalty structure: 1 percent of gross revenue when monthly sales are between INR 1 to 3 lakh, 3 percent of gross revenue when monthly sales are between INR 3 to 8 lakh and 5 percent of the gross revenue when the monthly sales are anything above INR 8 lakh. Agreement is for 8 years. - The restaurant is currently operational. We generate revenue by accepting orders through Swiggy and Zomato along with direct walk-ins and takeaways. - Our restaurant receives around 60 to 70 walk-ins and takeaways daily on weekdays and over 150 walk-ins and takeaways on Saturdays as well as on Sundays. This stream of revenue contributes to over 85 percent of the total revenue. - We fulfil over 10 to 15 orders daily via Swiggy and Zomato. - This transaction includes the rights and ownership of the franchise restaurant, transfer of the registered business entity along with all the physical assets.

Multi-cuisine restaurant with a daily footfall of 30+ and an average order value of AED 25. - We serve mostly Pakistani and Indian cuisines. - 90% of our revenue is generated through dine-in and the rest through online food delivery platforms. - We have a seating capacity of 40. - Our sales have decreased from the past year since we were unable to fully focus on the business.

The restaurant's overall condition is excellent, featuring well-crafted wood finishing and a comprehensive inventory of essential items. - Experiences peak seasons during summer and winter. - Attracts over 20 customers daily. - Maintains an average order value of 20 GEL. - Offers seating for 15 or more patrons. - Provides in-house home delivery services through dedicated personnel. - The business began operations in December of last year hence negligible sales lest year.

Seating capacity: 14. - Average daily customers: 40. - Average order value (AOV): INR 500-600. - Possess an FSSAI license. - Customer demographic: 80% local, 20% within a 10 km radius.

Restaurant located on owned land of 200 sq. m. - Entire running restaurant with seating capacity for 180 people. - Ground floor restaurant and a rooftop area for events and parties. - We are present on platforms like Zomato and Top-rated. - Most of the customers are for dine-in. - Buyer gets the land, building, legal entity, and restaurant assets. - The land and legal entity are held by the same individual. - Land is free from debt and legal disputes. - The legal entity operating the restaurant is debt-free as well.

1. Established pizza restaurant business, selling New York-style pizza with a great customer base. 2. Restaurant is located in a prime location in the heart of Virginia Beach. 3. 13 employees are currently working at the restaurant.

Quick-service restaurant with its own unique brand in Hyderabad. - The restaurant has a seating capacity of 34 pax. - We receive about 20 daily walk-in customers and also receive the same number of online orders through Swiggy and Zomato. - We have not done any promotion or marketing of the restaurant. - The buyer will get the legal entity, and all the physical assets of the restaurant. - No bank loans are taken by the business. - Only one owner with 100% ownership of the business. - The brand was established especially for this restaurant and the owners had plans to franchise the brand.

Franchisee of a reputable brand. - Our business has a network of supportive suppliers and experienced staff. - Walkin of 50+ customers on weekdays and on weekends we receive 110 + customers. - Seating capacity of 68 people. We have 17 tables and the maximum number of people in a table is 4. - The average ticket size is MYR 25. - We pay a royalty of 5% on our sales to the franchisor.

Highly regarded and well-established, this seaside restaurant enjoys a prime location with stunning sea views. A strong, loyal customer base of both locals and tourists keeps the business thriving. Fully equipped and operational, the kitchen and front-of-house facilities are well-maintained and up to date with all regulations. The business is ready to open the moment you sign, with a negotiated, stable rent contract in place. The current owners are relocating to another country, but they are committed to a smooth transition and will provide assistance as needed. The restaurant has an excellent relationship with distributors, ensuring a seamless supply chain. All paperwork is prepared for your inspection, and the business has been audited annually by a professional accountant. All equipment, including the POS system, is in working order, making this an incredible opportunity to own a thriving, turnkey restaurant. We have highly efficient employees that help us achieve minimum monthly sales of EUR 25k-35k. The new buyer can hire part-time workers due to peak season. The sales were lower than normal last year because we chose to operate the restaurant for only 8 months due to personal circumstances.