Businesses for Sale

The restaurant is a popular vegetarian fast food establishment located in Jhotwara, Jaipur, offering a diverse menu featuring North and South Indian dishes as well as various fast food items. - It specializes in a wide range of products including samosas, kachoris, aloo paranthas, dosas, burgers, pav bhaji, chole bhature, jalebi, besan ladoos, and gulab jamun, catering to a variety of tastes. - Processes approximately 4000 bills each month, indicating a strong customer base and consistent demand. - The establishment operates with a team of six employees dedicated to maintaining high-quality food and excellent customer service. - Located across two floors - a basement and ground floor - the restaurant has ample parking space, making it convenient for customers to visit. - Known for its quality and service, this restaurant has earned a reputable status in the local community, particularly in the Jhotwara area. - With a focus on vegetarian cuisine and quick service, the restaurant aims to attract a diverse clientele looking for affordable yet delicious fast food options in Jaipur. - The monthly sales have dropped compared to last year because the owner is not able to give time.

Newly established vegetarian cafe in Jaipur, Rajasthan serving a range of fast food, mocktails, and other non-alcoholic beverages. - Caters to walk-in and dine-in customers with a seating capacity of over 25 guests and receives more than 40 customer walk-ins daily. - Currently generates average monthly sales of around INR 2 lakh, with an annual run-rate revenue of approximately INR 24 lakh. - Fully operational business with a well-furnished setup, including a party hall, music system, kitchen, and dining area. - Sale includes all business assets such as deep freezer, double-door refrigerator, air conditioners, CCTV cameras, pizza oven, sandwich maker, furniture, interior furnishings, fixtures, and party hall equipment. - The last year's annual revenue of the business is unavailable because the business was started only this year.

High-street modern vegetarian café offering a fusion dessert and beverage concept. - Menu includes bubble iced teas, bubble mojitos, milky boba teas, boba milkshakes, coffees, Korean dessert Bingsu, boba waffles, pancakes, and select savouries. - Located in a prime area with a growing local customer base. - Newly established in September last year. - Currently records approximately 15 walk-in customers per day. - Listed on Swiggy, Zomato, and Dineout for online orders and table bookings. - Revenue generated through dine-in and online aggregator platforms. - Currently operating at a loss due to remote management as the promoter is based abroad. - Holds valid GST and FSSAI licenses. - Opportunity for operational turnaround with active local management and focused marketing.

High-street modern vegetarian café offering a fusion dessert and beverage concept. - Menu includes bubble iced teas, bubble mojitos, milky boba teas, boba milkshakes, coffees, Korean dessert Bingsu, boba waffles, pancakes, and select savouries. - Located in a prime area with a growing local customer base. - Newly established in September last year. - Currently records approximately 15 walk-in customers per day. - Listed on Swiggy, Zomato, and Dineout for online orders and table bookings. - Revenue generated through dine-in and online aggregator platforms. - Currently operating at a loss due to remote management as the promoter is based abroad. - Holds valid GST and FSSAI licenses. - Opportunity for operational turnaround with active local management and focused marketing.

Cafe situated near a popular University in Greater Noida, catering to a large student population that frequents for walk-ins and call orders. - Solid monthly sales performance, with the latest figures reflecting earnings of INR 3 lakh, indicating a successful operational model with scope for growth. - Operational expenses, including rent, maintenance, salaries, and raw material costs, total INR 1.5 lakh, showcasing a healthy profit margin. - Ample seating capacity designed to accommodate 50-60 patrons, ideal for catering to both large student groups and individual diners. - Robust customer engagement facilitated through offline channels such as direct dine-ins and call orders from the university. - Consistently handling daily orders ranging between 50-100, demonstrating steady demand and customer loyalty. - Fully compliant with food safety regulations, possessing a valid FSSAI license, ensuring credibility and trust among consumers. - Opportunity for expansion and enhancement of sales channels, leveraging the high-density student area to increase profitability and brand recognition.

Established restaurant and playground operation in Larnaca's Xylotymvou region, offering unique facilities tailored for birthday parties. - Occupies a substantial indoor area of 420 sq. m and an outdoor expanse of 300 sq. m, providing ample space for simultaneous dining and recreational activities. - Successfully running for 3 years. - The business is equipped with high-quality physical assets valued at approximately 130,000, contributing to its robust operational capacity. - With no outstanding loans, the business presents a financially clean opportunity for seamless takeover, eliminating immediate financial encumbrances for prospective buyers. - Staffed with a dedicated team of 5 employees, ensuring operational continuity and smooth transition post-sale. - Benefitting from pre-booked birthday parties, the buyer will acquire an existing customer pipeline, providing immediate revenue opportunities.

This restaurant was located in Kunnamkulam, specializing in a diverse menu featuring Indian, Chinese, and Arabic cuisine, catering to a variety of taste preferences. - The establishment experienced a good customer walk-in rate every day, which indicated steady customer flow prior to halting operations. - 65% of the revenue comes from walk-ins, and around 35%, was generated through online food delivery platforms such as Swiggy and Zomato, reflecting a strong digital presence and convenience factor for customers and rest. - As a non-vegetarian restaurant, it offered a wide range of meat-based dishes, appealing to customers seeking specialty proteins. - Unfortunately, the business ceased operations 15 days prior, impacting its potential customer base and digital engagement. - The restaurant was part of the vibrant local dining scene in Kunnamkulam, contributing to the town's culinary diversity with its international cuisine offerings. - Our monthly revenue is missing because we have stopped our operations recently. - One of our partners resides in Dubai, which is why the ISD code differs from the business location. However, another partner based in Kerala will manage the transaction locally.

Operates a dedicated pickleball sports venue with an attached cafe and visitor amenities in the Banaswadi–Horamavu area. - Offers professionally maintained pickleball courts used by sports enthusiasts, hobby players, and local communities. - Handles over 5 bookings on weekdays and 20+ bookings on weekends, reflecting strong engagement and repeat usage. - Provides a range of amenities including a cafe, washrooms, showers, parking facilities, and Wi-Fi access. - Has been operational for 6 months with growing traction among local sports and fitness audiences.

Newly established pure veg South Indian quick service restaurant located in Jaipur, focusing on authentic South Indian cuisine. - Signature dishes include Mysore masala dosa, ghee podi tatte idli, medu vada, and renowned South Indian filter coffee, appealing to diverse taste preferences. - The restaurant serves families, working professionals, students, and food enthusiasts, ensuring a wide customer base that values fresh and flavorful vegetarian options. - Revenue streams are generated through multiple channels: dine-in services, takeaway orders, and partnerships with online delivery platforms. - With a seating capacity of 10 and approximately 15-20 customers served daily, the restaurant has ample opportunity for growth in a prime location with high foot traffic. - The business holds a valid FSSAI license.

• Established in 1.5 years back. • Location: Hanmakonda, Telangana. • Total Sales (since inception till date): INR 4,59,60,678. • Total Footfall: 67,967. • A culinary haven redefining dining experiences in Warangal. Spanning across a spacious 3,600 square feet, the restaurant boasts a generous seating capacity of 200, ensuring ample room for our esteemed guests to indulge in an unforgettable gastronomic journey. What truly sets us apart is our exclusive Private Dining Room (PDR), accommodating up to 40 guests, offering a unique venue for intimate gatherings, mini parties, and productive meetings. • We take pride in presenting an extensive menu comprising over 60 delectable items across starters, soups, salads, cocktails, appetizers, main courses, live kitchen delights, Chinese cuisine, desserts, and ice creams. Our offerings come at an affordable price point of just 800, featuring an unlimited buffet spread that sets a new standard in Warangal's dining scene. We are proud to be the pioneers in introducing the concept of unlimited BBQ buffet dining in the city. • Additionally, nestled one floor below our restaurant is the magnificent banquet hall, sprawling over 6,000 square feet and accommodating over 500 guests. This versatile venue serves as the perfect setting for a myriad of events, including weddings, birthdays, engagements, naming ceremonies, marriage receptions, corporate meetings, and more. • We are committed to delivering unparalleled hospitality and culinary excellence, making every visit a memorable experience for our valued patrons. • Awards & Recognition: Best Restaurant (Other than Hyderabad) - Telangana Govt, World Tourism Day 2023. • Award for Excellence 2023 - Telangana Tourism Department.

Beachfront resort in Tangalle that has been welcoming guests for 14 years, offering a tropical escape with stunning ocean views. - We provide guest accommodation with 17 cozy rooms, designed for comfort and relaxation. - Enjoy a refreshing swim in our inviting pool or indulge in a range of herbal spa treatments right on-site. - Foodies will love our restaurant, serving delicious meals and beverages to satisfy every palate. - We cater to tourists and holiday travelers, ensuring an unforgettable experience filled with leisure activities and relaxation. - Our occupancy rate sits around 50 to 60% during the off-season, and we see full bookings from December to March during peak times. Sales have declined as we are in the off-season and are expected to pick up during the year-end. - Revenue streams include room bookings, spa services, and food and beverage sales, making us a well-rounded business opportunity. - We have VAT registration and no other approvals needed, making it easy for potential buyers or investors to jump in.

Located in Meerut, this fully equipped restaurant specializes in pure vegetarian cuisine, offering over 250 unique dishes from various regions of India. - The restaurant features a spacious seating capacity of 110, making it an ideal venue for families and large groups. - Main revenue streams come from dine-in customers, with an average of 25-30 orders per day, along with growing sales from online food delivery platforms. - There has been a slight seasonal drop in sales during the winter months, the restaurant anticipates a rebound by mid-year as customer footfall increases. - The establishment is registered with FSSAI and GST, ensuring compliance with food safety and taxation regulations.

The business hasn’t been operational for the past two years due to personal reasons. - Prior to that, it operated as a hospitality venture with a capacity of 63 guests, generating revenue through room bookings, event hosting, spa services, and food and beverage offerings, including a breakfast area, cafeteria, and optional restaurant service. - The promoter had experience managing the business and ensuring smooth day-to-day operations. The hotel served a steady flow of customers and maintained consistent operations and guest engagement during its active years.

We run a cozy café in the heart of Coimbatore. - Our café comfortably seats around 60 to 70 people, making it a lively spot for friends and families. - We welcome about 40 to 50 customers every day. - Our menu is all about quick bites with a focus on delicious pasta, tasty sandwiches, juicy burgers, and other fast food favorites. - We follow all the right regulations with our GST and FSSAI licenses in place. - With a dedicated team of 6 staff members, we ensure quick service and a friendly vibe. - We generate revenue by serving quality meals and drinks, keeping our customers coming back for more. - Our café is the go-to place for anyone seeking a quick, tasty meal in Coimbatore.