Businesses for Sale

Premium eggless cake and dessert brand operating in Mumbai, positioned in the fast-growing celebration and specialty dessert segment. - Established market presence with a loyal and growing customer base, driven by strong repeat orders through Swiggy, Zomato, and direct walk-in sales. - Operates multiple revenue streams including online delivery, in-store purchases, customized cakes, and bulk/festive corporate orders. - Experienced promoters with proven operational systems, standardized production processes, and structured inventory management. - Strong supplier network for premium ingredients and packaging, supported by trained kitchen and service staff. - Well-positioned to scale in a competitive premium cake and dessert market with additional funding and outlet expansion. - Holds a valid FSSAI license and GST registration.

The business operates as an authentic French bakery shop outlet, delivering a range of products and services to its customers. - Located in New Delhi, the bakery experiences a steady footfall of 80 to 100 walk-in customers daily, with seating available both inside and outside the premises and ample parking space for patrons. - The bakery has established partnerships with nearby car dealerships and other businesses for its supplies, in addition to generating substantial business through popular food delivery platforms such as Swiggy and Zomato. - Marketing efforts are diverse, encompassing promotions on various social media platforms through influencers and the business itself. - With a team of four employees, including two bakery chefs and one continental chef, the business is well-equipped to meet the demands of its customers. - The business is registered with an FSSAI license, ensuring compliance with food safety standards and regulations.

The business operates as an authentic French bakery shop outlet, delivering a range of products and services to its customers. - Located in New Delhi, the bakery experiences a steady footfall of 80 to 100 walk-in customers daily, with seating available both inside and outside the premises and ample parking space for patrons. - The bakery has established partnerships with nearby car dealerships and other businesses for its supplies, in addition to generating substantial business through popular food delivery platforms such as Swiggy and Zomato. - Marketing efforts are diverse, encompassing promotions on various social media platforms through influencers and the business itself. - With a team of four employees, including two bakery chefs and one continental chef, the business is well-equipped to meet the demands of its customers. - The business is registered with an FSSAI license, ensuring compliance with food safety standards and regulations.

The business is an elite bakery located in a prime area of Antalya. - It is within walking distance of the sea, schools, and museums, ensuring strong daily foot traffic. - The bakery benefits from excellent signage visibility, easy accessibility, and a spacious, functional layout suitable for continued operations and future growth. - The business has 3 permanent employees. As most bakery products are prepared in advance and have strong daily demand, operations can be efficiently managed with a lean team structure. - The business has 70 seats and receives over 100 daily walk-ins. - It operates as a sole proprietorship with a valid tax registration and trade license.

Located in Vasai, this business is a franchisee outlet of a well-known cake and bakery brand, offering a wide variety of baked goods to local customers. - Conveniently situated near a railway station, the bakery benefits from strong foot traffic, boosting walk-in and takeaway sales. - In just three months of operations, the outlet generates approximately INR 1.5 lakh in monthly sales, reflecting solid demand for its products. - Sales are conducted through two main channels: offline (walk-ins/takeaways) and online via popular food delivery platforms like Zomato and Swiggy, with offline sales contributing the majority of revenue. - The franchise agreement is valid for 5 years, with a one-time franchise fee and a fully refundable deposit already, giving the buyer full flexibility. - There are no ongoing royalties or commissions payable to the franchisor brand; the outlet simply needs to regularly procure menu items and raw materials from the franchisor to operate. - The bakery processes around 15–20 orders per day, demonstrating a steady and loyal customer base. - The outlet is fully compliant with food safety regulations and holds a valid FSSAI license, ensuring high standards of quality and safety.

Located in a premium area of Bengaluru, this vegetarian restaurant and cafe offers a desirable dining experience with ample parking. - The establishment specializes in authentic North Indian cuisine, with signature dishes like Mumbai chat and a variety of tandoori options, alongside freshly baked goods from its bakery. - The restaurant has a cozy capacity to serve 30-40 patrons at a time, making it ideal for intimate gatherings or casual dining. - It attracts high foot traffic, generating approximately 250 bills on weekends and 150 bills on weekdays, indicating strong customer demand. - The business is well-integrated with popular food delivery platforms, Zomato and Swiggy, enhancing its reach and convenience for customers. - Operating under necessary licenses, including GST, FSSAI, and MSME, ensures compliance with industry standards and regulations. - The restaurant employs a dedicated team of 25 staff members. This is needed as we also run a food truck business. - Additionally, a food truck complements the restaurant's income, offering an opportunity for increased revenue through mobile catering. - Business was started a year back, so we are witnessing growth this year.

Bakery and cafe located in Mysore and has been in operation for the past 5 years. - Offers a range of products and services including pastries, cakes, customized cakes, cookies, and snacks. - Has a seating capacity of 20. - Receives an average of 15 orders per day, encompassing both walk-ins and online orders through platforms like Swiggy and Zomato. - The average order value is noted at INR 200. - Has FSSAI and corporation licenses. - The business needs 5 employees to run the business operations.

Coffee shop and bakery business started in 2017. - Business is located on a 2-floor facility facing the main road. - We serve own blended coffees with bakery snack items. - Facility has 20 seats. - We receive 50-60 customers on a daily basis. - Registered on Swiggy, Zomato and UberEats. - Buyer would get the complete business with interiors, furniture, showcase, oven, and other kitchen equipment.

This is a franchise store of one of the famous bakeries in Lucknow. - We get all our products from the bakery's central distributing unit at a margin of 30% on the price. - We get around 30 walk-in customers per day and on average our billing orders range up to 25 orders per day. - We have tie-ups with hotels for bread, biscuits, buns, puffs, cakes, and pastries supply. - We are also listed on Swiggy and Zomato, 10% of our orders are from these platforms. - There is no seating space. - Our staff are trained and the shop was designed by the franchise. - The company has two directors with equal shares from the same family and is debt free.

Running a successful bakery in the central locality of Gajularamaram, Hyderabad, with included equipment and three additional income-generating food stalls. - Offers a wide variety of bakery products including cakes, puffs, and snacks like burgers and rolls, with specialties in plum cakes and dilkush, catering to both veg and non-veg preferences. - Attracts a significant walk-in customer base of 200-300 people daily, enhancing retail bakery sales through high visibility and prime location. - Experienced culinary team with a main chef possessing 8-10 years of expertise and an icing master with 4 years of experience, ensuring quality and creativity in bakery offerings. - Known for handling bulk orders during special events, particularly during festive seasons such as New Year and Christmas, increasing revenue streams from catering high-demand periods. - Additional monthly rental income of 60,000 INR from the three strategically positioned food stalls, supplementing overall business income. - Current decline in monthly sales due to subleasing three shops and limited founder involvement offers potential for growth and increased profitability with dedicated management and strategic marketing efforts. - The business requires a team of four employees — two assigned to kitchen operations and two responsible for billing and order management. - The sale includes the bakery and all associated equipment; however, the brand name is not part of the sale.

Company used to sell sweets, savories, cakes, bakes & chocolates through its own online marketplace. - Nominated for India’s Emerging Innovative Startup Company at the ILC Power Brand Awards. - We were one of the first e-commerce websites in India to work with artisan homemakers. - Marketplace was intended for selling snacks from across India. - We stopped operations 2 years ago since the founders moved out of the country. - Our marketplace still receives regular views due to the implementation of a good SEO strategy.