Businesses for Sale

Restaurant is a franchise of a popular Gujarati food brand, having started operations in September of the previous year. - Offering a variety of fast food and snacks, including pizzas, pasta, sandwiches, shakes, mocktails, wraps, salads, and Chinese cuisine (both vegetarian and non-vegetarian). - Has a seating capacity of over 40, providing both dine-in and online delivery services through Swiggy, Zomato etc. - The business processes an average of 40 to 50 orders per day, with an average order value ranging from INR 300 to 400. - The franchisee has paid a one-time brand fee of INR 8 lakhs and additionally, a 4% + GST monthly gross sales is to be paid to the parent brand. As a new business, the franchisee is currently exempt from this payment, but the new owner will have to start paying this. - Business has an FSSAI license and GST registration.

Concept & operations: - Quick-service pizza outlet specializing in freshly baked pizzas, snacks, and beverages, catering primarily to dine-in, takeaway, and online delivery customers through GrabFood & GoFood. Customer base: - Serves an average of 20–80 customers per day, with repeat clientele from surrounding offices, schools, and residential areas. Revenue model: - Revenue is generated through in-store sales (20%) and online delivery platforms (80%). The business maintains healthy profit margins through efficient ingredient sourcing and low overhead costs. Promoter experience: - The promoter has 5+ years of experience in the F&B sector, including restaurant operations, supply chain management, and brand development. Business relationships: - Strong working relationships with local suppliers, delivery aggregators, and marketing partners, ensuring reliable operations and consistent product quality. Growth potential: - The concept is scalable, with potential for additional outlets or franchising in nearby urban areas. - We are a new and growing business that requires high manpower for growth. - Business has an operational license.

Operates a modern cold-and-dry storage facility in Doboro (Greater Accra) with a total built-up area of ~997.3 m². - Infrastructure includes a ~216.0 m² temperature-controlled cold room with 236 pallet positions and a ~603.0 m² dry storage area, plus furnished offices and staff amenities. - Engineered racking systems, a 2-ton electric forklift, and food-grade handling processes support efficient pick/pack operations for FMCG and agro-processing clients. - Backed by reliable operations through a 100 kVA standby generator and 24/7 CCTV security, ensuring uninterrupted service for temperature-sensitive products. - Strategic location just off the Accra–Nsawam highway, offering quick access to Accra markets, Tema Port, and Kotoka Airport for import-export logistics. - Dry storage space has been used by Pure & Just Foods (Yvaya Farm) as a production site for dried tropical fruit; tenancy expires soon. - Known for supporting credible, sustainability-focused agro-processors, strengthening facility reputation and market positioning. - Positioned to serve food manufacturers, processors, exporters, hospitality chains, and pharmaceutical distributors requiring cold-chain reliability. - Projected Net Operating Income (NOI) at full occupancy is GHS 7.7 million per year, highlighting strong cash-flow potential. - Holds a valid certificate of incorporation and operates as a market-ready cold-chain asset for investors.

Operates a modern cold-and-dry storage facility in Doboro (Greater Accra) with a total built-up area of ~997.3 m². - Infrastructure includes a ~216.0 m² temperature-controlled cold room with 236 pallet positions and a ~603.0 m² dry storage area, plus furnished offices and staff amenities. - Engineered racking systems, a 2-ton electric forklift, and food-grade handling processes support efficient pick/pack operations for FMCG and agro-processing clients. - Backed by reliable operations through a 100 kVA standby generator and 24/7 CCTV security, ensuring uninterrupted service for temperature-sensitive products. - Strategic location just off the Accra–Nsawam highway, offering quick access to Accra markets, Tema Port, and Kotoka Airport for import-export logistics. - Dry storage space has been used by Pure & Just Foods (Yvaya Farm) as a production site for dried tropical fruit; tenancy expires soon. - Known for supporting credible, sustainability-focused agro-processors, strengthening facility reputation and market positioning. - Positioned to serve food manufacturers, processors, exporters, hospitality chains, and pharmaceutical distributors requiring cold-chain reliability. - Projected Net Operating Income (NOI) at full occupancy is GHS 7.7 million per year, highlighting strong cash-flow potential. - Holds a valid certificate of incorporation and operates as a market-ready cold-chain asset for investors.

Located in the bustling city of Dubai, our restaurant offers a laid-back spot to enjoy delicious meals. - We specialize in a wide range of tasty dishes, including kebabs, pizza, fast food, shawarma, and refreshing fruit juices. - Our menu is diverse, catering to different tastes and preferences, making it a go-to place for food lovers. - The restaurant boasts modern decor and a cozy atmosphere, perfect for a relaxing dining experience. - With seating for about 50-60 guests, we create an inviting space for friends and families alike. - We see a solid footfall, attracting around 40-50 customers daily, which speaks to our popularity. - We operate with a commercial license, ensuring everything is above board and professionally managed.

• Fully operational cloud kitchen offering a variety of freshly prepared quick-service meals through online food delivery platforms. • Specializes in rolls, biryani, momos, parathas, and other popular fast-food items catering to everyday consumer demand. • Processes approximately 10 customer orders per day through food delivery platforms and direct orders. • Generates revenue through online food delivery, takeaway, and direct customer orders. • Operates from a fully equipped commercial kitchen with fire-compliant interiors and infrastructure designed for efficient food preparation and order fulfillment. • Has established standardized kitchen operations, enabling consistent food quality and efficient service. • Holds a valid FSSAI license and operates in compliance with applicable food safety regulations. • Well positioned for growth by expanding its menu, increasing delivery coverage, launching additional virtual brands, and strengthening its presence on online food delivery platforms.

The business was registered four years ago and opened three years back. It serves Greek creative cuisine, Greek wines as well as cocktails and spirits. It is located in the traditional village of Triantaros, on Tinos island, 6 km far from the port. - It is a seasonal business and operates from the beginning of May to the end of October. However, as it has a covered space, it can also work during the winter period. - The restaurant has gained a high reputation and has been distinguished and recommended by the prominent "Greek Gastronomy Awards" (9.4/10) and the "Restaurant Guru" (2021). It has also a strong reputation on social media (5 stars on Tripadvisor). - Conservative estimates provided for our sales, we can disclose books of accounts to interested buyers. - Buyer gets all the appliances of the kitchen, furniture, newly renovated fixtures, legal entity, licenses, brand name, goodwill, and VAT refund of EUR 10k on future sales. - Debt-free family-owned business with an ownership split of 60:30:10.

The cafe, established 6-7 months ago, is a pure vegetarian establishment located in JP Nagar, Bengaluru. - It generates monthly sales of approximately ₹1,20,000, showcasing a growing demand for healthy dining options. - The cafe has a cozy seating capacity of 10, making it an intimate venue for diners. - Revenue is derived from a mix of dine-in and takeaway services, which contribute equally to overall sales, appealing to both on-the-go customers and those looking for a relaxed dining experience. - The daily footfall ranges between 40-50 customers, indicating a steady stream of patrons and effective local engagement. - The cafe operates through offline sales channels, focusing on building a loyal customer base in the community. - It holds an FSSAI license, ensuring compliance with food safety standards, which enhances customer trust and promotes quality dining experiences.

Located in Johor Bahru, we specialize in seasonal bakery products, particularly cookies for Chinese New Year and mooncakes for the Mid-Autumn festival. - Our main income comes from operating retail booths in bustling shopping malls, making around MYR 1.75 million each year from festive sales alone. - We also produce festive treats for OEM clients and distributors, contributing about MYR 400,000 annually to our revenue. - Our retail products boast impressive gross margins of up to 70%, while our OEM services have healthy margins of around 50%. - We pride ourselves on our strong supplier network and a well-trained in-house production team, ensuring quality and consistency. - With years of experience in festive food manufacturing and retail, the founder knows how to handle high-volume sales during short 24-day cycles. - Our business model thrives on repeat customers, as we've maintained 30-50 loyal clients for mooncakes, welcoming new ones every year. - There’s great potential to expand into new markets and distribution channels, targeting an annual output that could reach MYR 10 million in the future. - Business has a registration certificate. - We hire temporary staff based on the season.

Established international cuisine restaurant cafe located in a prime mall in Manila, attracting high foot traffic and ensuring daily customer visits. - The cafe features a menu focused on popular international dishes, with standout items including pizza, burgers, pasta, and various beverages. - Successfully operating for 16 years, the business has built a loyal customer base and enjoys consistent sales, serving approximately 60-80 customers each day. - The premises have been recently renovated with an investment of PHP 750,000, enhancing the dining experience with up-to-date operational equipment. - The cafe is designed to accommodate 20-30 patrons, maximizing space efficiency while providing a comfortable dining atmosphere. - Staffed by a dedicated team of 5 full-time and 2 part-time employees, the business is well-managed and equipped to handle a high volume of customers. - The prime mall location and diverse menu contribute to strong daily sales, making the cafe an attractive investment opportunity for buyers looking to enter the food service industry.

Located in Riga, this small business specializes in the production and sale of high-quality technical and precision materials, including expansion joints, rubber, plastics, hoses, and couplings. - The company serves a diverse range of industries with a focus on the petrochemical, pharmaceutical, and food sectors, ensuring its products meet the needs of machinery and production sites. - Equipped with advanced workshops, milling machines, lasers, and cutters, the business can complete 70% of its production tasks in-house, ensuring efficiency and control over the manufacturing process. - We also utilize contract manufacturers as well as purchase and resell products, when necessary. - The company operates with a lean team of 12 skilled employees, ensuring expertise in precise manufacturing and customer service. - With direct sales to both end customers and distributors, the business expands its market reach while maintaining close relationships with its clientele. - Offers comprehensive services from design to after-sales service, ensuring that each customer receives tailored solutions to meet their specific requirements and preferences. - The business generates revenue by selling high-quality components and delivering exceptional service, positioning itself as a reliable supplier in the pipes and valves, and precision components industry. - Registered as an 'SIA' entity with a license to sell machinery and equipment.

Located in a prime seaside park in Cavite City, our restaurant bar has a high customer demand, thanks to its fantastic location. - The business runs dine-in services and also offers food delivery for locals, park visitors, and tourists. - We have a spacious setup that can cater to 300 people at once, making it perfect for big gatherings and events. - With a steady footfall of over 100 customers each day, our restaurant bar enjoys consistent revenue. - The restaurant is fully equipped with a bar, kitchen, furniture, and all necessary equipment, providing a smooth transition for new ownership. - This is a turnkey opportunity, allowing a new buyer to continue operations seamlessly and explore growth potential. - The combination of a waterfront view and great food makes it a go-to spot for both locals and visitors.

Manufacturer specializing in Ready-to-Eat (RTE) and Ready-to-Cook (RTC) vegetables and food ingredients. - Operates primarily as a B2B business, supplying high-quality, pre-processed food products to a wide network of clients. - Currently serves a large and growing base of restaurants, cafés, central kitchens, international franchise food chains, and food/sauce manufacturers. - On average, delivers approximately 2 tonnes of finished products daily, with significant potential for scaling up operations to meet rising demand. - Several customers operate large-scale food service operations with hundreds of outlets, demonstrating the company’s capacity to fulfill high-volume orders reliably. - Maintains a consistent monthly turnover of around MYR 400,000, supported by long-standing relationships and recurring orders from commercial partners. - The company’s production facility is fully certified, ensuring high standards of food safety, quality, and compliance. Certifications include: - FSSC 22000 (Food Safety System Certification) - Halal Certification. - HACCP (Hazard Analysis Critical Control Point) - MESTI (Malaysian Ministry of Health food safety certification) - MyFood Tag (Malaysia Food Safety and Traceability tag) - The workforce is also includes contract workers.