Businesses for Sale

A food court with 52 shops, fully leased, in Cali, Colombia, offers substantial rental income all from various businesses. - Situated in a bustling area of Cali, this property benefits from high foot traffic, making it a strategic asset for investors seeking growth in the retail space. - Hosts an array of gastronomy choices, leisure options including restaurants, coffee spaces, cocktail bars, and entertainment for children, ensuring continuous high engagement and customer satisfaction. - Includes an adjoining lot, providing an excellent opportunity for future expansions such as additional shops, a hotel, or extra parking to maximize revenue streams. - The business model is underpinned by robust leasing agreements charging tenants on a monthly rental basis, ensuring steady and predictable cash flows. - Sale encompasses the property and ongoing business with all existing rental contracts, presenting a turnkey investment in a thriving entertainment and culinary hub. - There are 10 permanent employees who are sufficient to manage the business operations efficiently, as it is not labor-intensive. No additional contract or temporary employees are required.

We have a consistent business of around Rs. 65 lakh per month plus general customers adding up to Rs. 5-Rs. 10 lakh. - Have 5 major customers. -No customer is more than 20-25 % of overall sale. -Gross margins are around 40 %. - Plant has the capacity to manufacture more than 30 lakhs components in a month. Currently around 15 lakh parts are being manufactured. - Promoters are engineering graduates. - The potential is big and additional funds, contacts, etc may take the business to another level. - Company has GST and incorporation certification. - Experience high growth this year due to acquisition of new clients. - The company is registered in Mumbai but operates from Pune.

A modern concept fusion restaurant with a cozy and beautiful interior design, for sale at Ipoh Perak. - It is located in a tourist hotspot and also near corporate offices. - Our bestselling dishes include Biryani & Malaysian favorite Panda Nasi Lemak. - Have a 4.3/5 star in google reviews and 4.2/5 on Foodpanda. - We get 70-80 orders per day. - Average order value is MYR 14-15. - 30% of sales are through online food delivery platforms like Foodpanda & Grad. The rest 70% is through walk-ins. - Fully furnished, operational business that can be taken over with ease. - Our sales have marginally decreased this year because of a shortage of manpower.

Signature cocktail bar with an American BBQ concept, located in the center of Zagreb, Croatia. - Operates from a prime, high-visibility location with strong footfall and tourist appeal. - Known for original cocktail creations with show-style presentation and premium customer experience. - BBQ kitchen specializes in ribs, pulled meats, pastrami, steaks, and burgers. - Receives approximately 30–40 customers per day with steady dine-in demand. - Maintains a strong online presence with high customer ratings and reviews. - Fully operational, turnkey setup suitable for immediate takeover. - Employs a team of 5 staff members across bar and kitchen operations. - The restaurant has a seating capacity of 45 guests. - The business operates with a valid restaurant registration; however, the registration will not be transferred as part of the sale. - Monthly revenue may appear high relative to the number of full-time employees, as the business also engages part-time staff who support operations and revenue generation.

Beachfront commercial real estate asset located in Tela, Atlántida, Honduras, along the Caribbean tourism corridor. - Developed as plaza, a planned mixed-use commercial plaza designed to serve tourists, residents, and weekend visitors. - Strategically positioned with direct coastal exposure, offering strong visibility and premium rental potential. - Planned development comprises 18 commercial units across two levels, including mezzanine spaces. - Contemporary architectural concept featuring dynamic geometric forms, marble-finished façades, and wood accents. - Designed to balance modern aesthetics with functionality for retail, dining, and service-oriented tenants. - Includes provision for approximately 20 on-site parking spaces to support visitor access. - Project supported by comprehensive technical planning, including topographic, electrical, lighting, water, sanitation, and architectural elevation plans. - Construction is currently only partially completed, and the project has not yet begun generating any revenue.

The business is a cheese and dairy production company. - The manufacturing plant is located in the Kharkiv region of Ukraine. - Production capacity is up to 400 tons of milk per day, producing up to 32 tons of hard cheeses, up to 20 tons of butter, and up to 12 tons of dry dairy products per day. - The main sales markets are Ukraine, neighbouring countries, Asia and Africa, and Italy. - They have all kinds of transportation accessibility of railways, customs, and airports. - The factory uses state of German technology for a large production quantity. - The business has 3,000 vendors for their raw supplies. - Due to Covid and the focus of the owners on other businesses, the revenue of the business was low. - Business is well recognized and has prospects of Ukraine's future accession into European Union markets. - The company is able to generate revenue of almost $ 5 million per year.

Extensive client database (ranging from government & non-government organizations) - Each bungalow accommodates up to 8 guests (4 per room). - A total of 104 guests can be accommodated. - The business has had repeat customers for the last 9 years. - Nearby attraction: 1km from Kopi Daong Bogor. - The promoter owns the land. - The current occupancy rate is around 50%.

Cafe with unique branding in Gorakhpur, Uttar Pradesh. - The look of our cafe and branding drive customers and sizeable revenue is generated through the sale of food. - We have a copyright for our logo and have an active Instagram and Facebook page. - At its peak we had 4 individuals working in the cafe (staff+owner) and daily sales of INR 6,000. - Due to employee attrition the operations were affected and our sales went down. - Cafe is operated by a debt-free sole proprietorship.

Established and thriving café in Budapest, operating for over 10 years, perfect for anyone looking to dive into the hospitality scene. - Offers a delicious menu featuring bakery items, sandwiches (both hot and cold), fresh juices, coffee, tea, ice cream, cakes, and gluten-free and lactose-free options. - Located in a bustling area with high foot traffic, surrounded by offices and major businesses, ensuring a steady stream of customers during weekdays. - Ideal for professionals looking for a go-to spot for coffee, lunch, or casual meetings in a cozy, modern setting. - On weekends, attracts families and couples enjoying the beautiful riverside promenade, nearby playgrounds, theaters, and museums, transforming into a local hotspot. - Fully equipped and operational café, ready for an immediate takeover, making it a perfect turnkey opportunity for entrepreneurs and investors alike. - Seating capacity of about 40, providing a comfortable space for customers to enjoy their meals and drinks. - Strong established customer base ensures reliable revenue and makes it a smart investment for anyone looking to enter the café market. - Operates with a valid registration certificate.

Vertically integrated Mangalitsa pig meat business in Romania combining farm, on-site slaughterhouse and processing/curing unit for true farm-to-shelf traceability. - Core products: Dry-cured Mangalitsa charcuterie (artisanal salami, prosciutto-style cuts and cured pork) plus fresh pork and traditional meat products. - Clean-label differentiator: Sole Romanian producer of nitrate-free, additive-free dry-cured Mangalitsa charcuterie, appealing to organic-like pork and clean-label food buyers. - Scale & assets: 1,000 Mangalitsa pigs on 15 hectares, plus on-site processing and curing facilities that reduce input costs and protect margins across pork processing and charcuterie production. - Quality & reputation: Nationally awarded dry-cured products, two years running, enabling premium pricing in gourmet meat, specialty charcuterie and artisanal food markets. - Sales channels: B2B distribution to around 40 clients (restaurants, delicatessens, specialty grocers and foodservice) and B2C via company website and retail shops. - Revenue model: Product sales of fresh meat, traditional pork products and high-margin dry-cured charcuterie; vertical integration captures margin from breeding through packaging. - Operations & team: 17 employees cover breeding, husbandry, slaughter, curing, packaging and distribution with food safety compliance and consistent production capability. - Market opportunity: Growing domestic demand for premium pork, nitrate-free cured meats and gourmet charcuterie supports export potential and branded Mangalitsa pork expansion. - The projected revenue for this year is slightly less than the previous year as the prices of products have been increased which led to the loss of some customers.