Businesses for Sale

The restaurant is a popular vegetarian fast food establishment located in Jhotwara, Jaipur, offering a diverse menu featuring North and South Indian dishes as well as various fast food items. - It specializes in a wide range of products including samosas, kachoris, aloo paranthas, dosas, burgers, pav bhaji, chole bhature, jalebi, besan ladoos, and gulab jamun, catering to a variety of tastes. - Processes approximately 4000 bills each month, indicating a strong customer base and consistent demand. - The establishment operates with a team of six employees dedicated to maintaining high-quality food and excellent customer service. - Located across two floors - a basement and ground floor - the restaurant has ample parking space, making it convenient for customers to visit. - Known for its quality and service, this restaurant has earned a reputable status in the local community, particularly in the Jhotwara area. - With a focus on vegetarian cuisine and quick service, the restaurant aims to attract a diverse clientele looking for affordable yet delicious fast food options in Jaipur. - The monthly sales have dropped compared to last year because the owner is not able to give time.

Newly established vegetarian cafe in Jaipur, Rajasthan serving a range of fast food, mocktails, and other non-alcoholic beverages. - Caters to walk-in and dine-in customers with a seating capacity of over 25 guests and receives more than 40 customer walk-ins daily. - Currently generates average monthly sales of around INR 2 lakh, with an annual run-rate revenue of approximately INR 24 lakh. - Fully operational business with a well-furnished setup, including a party hall, music system, kitchen, and dining area. - Sale includes all business assets such as deep freezer, double-door refrigerator, air conditioners, CCTV cameras, pizza oven, sandwich maker, furniture, interior furnishings, fixtures, and party hall equipment. - The last year's annual revenue of the business is unavailable because the business was started only this year.

Established multi-cuisine vegetarian café and restaurant located in Lodha Palava, Thane. - Successfully operating with a loyal and growing customer base supported by strong repeat business. - Handles around 600–700 customer orders per month with an estimated 70% repeat customer ratio. - Maintains a strong 4.3-star Google rating with positive customer feedback and local brand recognition. - Offers a diverse menu across Italian, Indian, Tandoori, Continental, Chinese cuisines, beverages, mocktails, and desserts. - Popular menu items include handcrafted pastas, pizzas, Afghani Soya Chaap, Honey Chilli Lotus Stem, mocktails, waffles, and brownies. - Operates with a seating capacity of approximately 30 customers and a fully equipped dine-in setup. - Fully operational infrastructure includes commercial kitchen equipment, ACs, furniture, POS systems, CCTV setup, and premium interiors. - Business benefits from established vendor relationships, trained operational systems, and optimized kitchen workflows. - Significant growth potential exists through expanded delivery operations, catering services, and increased digital marketing efforts. - The business has an FSSAI license and GST certificate.

Established multi-cuisine vegetarian café and restaurant located in Lodha Palava, Thane. - Successfully operating with a loyal and growing customer base supported by strong repeat business. - Handles around 600–700 customer orders per month with an estimated 70% repeat customer ratio. - Maintains a strong 4.3-star Google rating with positive customer feedback and local brand recognition. - Offers a diverse menu across Italian, Indian, Tandoori, Continental, Chinese cuisines, beverages, mocktails, and desserts. - Popular menu items include handcrafted pastas, pizzas, Afghani Soya Chaap, Honey Chilli Lotus Stem, mocktails, waffles, and brownies. - Operates with a seating capacity of approximately 30 customers and a fully equipped dine-in setup. - Fully operational infrastructure includes commercial kitchen equipment, ACs, furniture, POS systems, CCTV setup, and premium interiors. - Business benefits from established vendor relationships, trained operational systems, and optimized kitchen workflows. - Significant growth potential exists through expanded delivery operations, catering services, and increased digital marketing efforts. - The business has an FSSAI license and GST certificate.

Boutique restaurant and wine bar in Lincoln offering a curated menu of food, wine, gin, and cocktails. - The business gets a steady daily footfall of 15–20 customers. - Seating capacity of 30 across six tables, creating an intimate dining atmosphere suited for premium experiences. - Supported by a stable and capable 10-member team, including a manager with three years of tenure who can ensure seamless operational continuity for a new owner. - Approximately £10K worth of stock is available as part of the sale. - Operates from a leased space with two years remaining on the tenancy and a fixed monthly rent.

This restaurant was located in Kunnamkulam, specializing in a diverse menu featuring Indian, Chinese, and Arabic cuisine, catering to a variety of taste preferences. - The establishment experienced a good customer walk-in rate every day, which indicated steady customer flow prior to halting operations. - 65% of the revenue comes from walk-ins, and around 35%, was generated through online food delivery platforms such as Swiggy and Zomato, reflecting a strong digital presence and convenience factor for customers and rest. - As a non-vegetarian restaurant, it offered a wide range of meat-based dishes, appealing to customers seeking specialty proteins. - Unfortunately, the business ceased operations 15 days prior, impacting its potential customer base and digital engagement. - The restaurant was part of the vibrant local dining scene in Kunnamkulam, contributing to the town's culinary diversity with its international cuisine offerings. - Our monthly revenue is missing because we have stopped our operations recently. - One of our partners resides in Dubai, which is why the ISD code differs from the business location. However, another partner based in Kerala will manage the transaction locally.

The cafe is a profitable franchise business located in New Delhi. - Situated in East Patel Nagar, a prime area with proximity to popular brands like Chaayos and Theobroma, the cafe benefits from high foot traffic and visibility. - Currently has a limited seating capacity of 12 pax. - The cafe has a strong online presence with platforms like Swiggy and Zomato. - It has garnered positive reviews, with a 4+ star rating on Swiggy and Zomato. - The brand has a substantial following on Instagram. - The sale includes the franchise agreement, with a one-time fee of INR 10 lakh already paid, which is included in the selling price. - The agreement is valid for 8 years. - The cafe holds the necessary FSSAI license to operate.

Operates a multi-cuisine restaurant offering vegetarian and non-vegetarian dishes across Indian, Chinese, and continental categories. - Located in Faridabad, serving a high-volume local customer base with consistent daily footfall. - Records average daily walk-ins of approximately 100–200 customers. - Maintains a seating capacity of around 35 patrons, supporting dine-in-focused operations. - Operates with an efficient team of 6 employees managing kitchen and front-end service. - Holds tangible assets including kitchen equipment and restaurant furniture with significant resale value.

Established for over 7 years, this private e hailing car hire company in Kuala Lumpur has built a stronghold with over 1,000 bookings to date. We will guide our clients to register them with e hailing service providers and help them to apply for the EVP permit as required by APAD. - The business boasts a fleet of 35 cars, maintaining high maintenance standards to ensure customer satisfaction and safety. - With a competitive edge in pricing, the company offers attractive weekly rates, generating over MYR 15,000 per week. - Operated with minimal overheads, employing only one part-time employee for day-to-day tasks like maintenance, rent collection, and reporting. - Primarily marketed through Facebook, the company has effectively tapped into a market of individuals seeking to drive for e hailing jobs. - Prepared seller offers supportive transition, including setup, advertising, and networking guidance; additional post-transition support is available for an agreed fee. - Officially registered with the SSM, the company is well-positioned in a growing private e-hailing car hire market in Kuala Lumpur. - The business model is highly scalable and profitable. The growth potential is tremendous. - Fixed monthly expenses account for only 23%-33% of total monthly revenue, around MYR 14800-16000 per month, excluding existing car loans. All car loans will be fully settled before transitioning to a new partner or investor. We currently offer two options for investors. They can either buy equity in the business and become a partner, earning a potential ROI of 25-40%% per annum from the current monthly cash flow of MYR 40k–60k (with net free cash flow of MYR 20k–45k), or choose a hands-free investment model where we manage operations and provide a passive ROI of 16–25% per annum. In the latter, investors purchase the car, we run the business, and they enjoy the returns.

Located in Jaipur, we operated a sweet shop, and manufacturing unit, creating a fully integrated food and beverage ecosystem. - We commenced operations in March last year and had operated for over a year. - Currently, operations are paused for about a month due to payment issues, although the business has demonstrated strong performance historically. - Last year, average daily sales were approximately INR 70,000, with installed maximum production capacity being INR 1.4 lakh/day. - The business handled around 200 to 400 orders daily, with significantly higher demand during festival seasons. - The primary sales channel was offline retail sales from the store, ensuring direct customer engagement and experience. - The outlet also features a restaurant with a seating area for over 50 customers, serving snacks and refreshments in a dine-in setup. - The business holds a valid FSSAI license, ensuring compliance with food safety and quality standards.

The business operates a comprehensive supermarket, complemented by a fast-food stall situated just outside. - The supermarket and the adjoining fast-food stall are known for their savory chili chicken and shawarmas and get an average of 50+ footfall on a daily basis from the college students. - Establishment primarily serves the local residents, who are its main patrons. - On a daily basis, the business attracts over 300 customers. - The supermarket generates higher sales. - Due to its proximity to residential areas and colleges, the location experiences high foot traffic. - The business offers home delivery services to the nearby localities, adding convenience for the residents. - Both the supermarket and the fast-food joint are certified with FSSAI and registered under MSME, ensuring quality and compliance. - The owner is not able to run the business at its full capacity due to his health reasons.