Businesses for Sale

Premium café offering an English-style tea room experience, positioned as a niche concept in India. - Specializes in formal high tea service, featuring curated British teas, scones, cakes, and artisan offerings. - Operated by a complementary founder duo with backgrounds in baking and finance, ensuring product quality and business oversight. • Achieved early market validation with a People’s Choice Award within 2 months of launch. - Strong customer feedback reflected in high ratings across Google and food delivery platforms. - Intimate 24-seater setup designed for a refined, experiential dining environment. - Maintains steady footfall with average daily walk-ins of 5–8 customers, indicating consistent demand. - Operates with a team of 6 employees managing service, kitchen, and customer experience.

Non-operational franchise tea café in Gachibowli, Hyderabad, with a curated range of artisanal tea beverages and quick-serve vegetarian snacks. - The business has been non-operational for the last 2 months since the owner was travelling, and it operated for only about 4 to 5 months prior to this, generating INR 5K to 8K per day, which amounts to about INR 8 to 9 lakh per month. - Menu included bubble teas, milk teas, fruit teas, specialty flavored teas, along with sandwiches, wraps, fries, and light desserts. - Located in a high-footfall IT hub, catering to IT professionals and students with steady daily demand. - The business served approximately 35–55+ customers daily, supported by dine-in and online delivery channels like Swiggy and Zomato. - Operated on a high-margin beverage-led model, with snacks contributing additional revenue. - Franchise-based setup with one-time fee already paid; ongoing maintenance fee of INR 3,000 per month and no royalty obligations. - Flexible sourcing model with optional procurement from the franchisor, allowing margin optimization. - Holds FSSAI certification, ensuring food safety compliance. - Positioned for growth through increased marketing and delivery channel optimization.

Non-operational franchise tea café in Gachibowli, Hyderabad, with a curated range of artisanal tea beverages and quick-serve vegetarian snacks. - The business has been non-operational for the last 2 months since the owner was travelling, and it operated for only about 4 to 5 months prior to this, generating INR 5K to 8K per day, which amounts to about INR 8 to 9 lakh per month. - Menu included bubble teas, milk teas, fruit teas, specialty flavored teas, along with sandwiches, wraps, fries, and light desserts. - Located in a high-footfall IT hub, catering to IT professionals and students with steady daily demand. - The business served approximately 35–55+ customers daily, supported by dine-in and online delivery channels like Swiggy and Zomato. - Operated on a high-margin beverage-led model, with snacks contributing additional revenue. - Franchise-based setup with one-time fee already paid; ongoing maintenance fee of INR 3,000 per month and no royalty obligations. - Flexible sourcing model with optional procurement from the franchisor, allowing margin optimization. - Holds FSSAI certification, ensuring food safety compliance. - Positioned for growth through increased marketing and delivery channel optimization.

Well-established café and beverage business serving a loyal customer base of local residents, expatriates, and tourists. - Specializes in bubble tea, coffee, doughnuts, and Taiyaki, which are among its top-selling and most popular menu offerings. - Revenue is generated through dine-in, takeaway, and repeat customer purchases supported by strong brand recognition and customer loyalty. - Benefits from an experienced team that ensures consistent product quality, efficient operations, and customer service. - Serves a diverse customer base comprising locals, international residents, and visitors, providing multiple demand drivers throughout the year. - Established operational setup with proven menu offerings and recurring customer traffic. - Hires contract employees as needed to manage peak periods, seasonal demand, and operational requirements. - Holds a valid Food License, ensuring compliance with food safety and operational regulations. - Well-positioned to grow through menu expansion, delivery partnerships, digital marketing, catering opportunities, and additional outlets. - Suitable for investors or operators seeking an established food and beverage business with an experienced workforce and strong customer retention.

The business is a tea estate focused on the production and supply of raw tea leaves to factories. - It is located in an area with good rainfall, fertile soil, and a favorable climate, which supports strong growing conditions. - The business supplies raw tea leaves to 4 tea factories. - The business has 8 employees who help with timely tea harvesting and supply to customers. - Sales have reduced recently as several blocks were pruned to allow the tea bushes to spread and grow better. - The estate has a production capacity of 4,000 kg of leaves per month. - The business operates as a sole proprietorship and has a land deed.

We're a juice and tea shop based in Kuala Lumpur, Malaysia, specializing in healthy drinks. - Our main focus is on beverages made with jasmine tea, offering a unique selection that promotes wellness. - All our drinks are non-alcoholic and have been developed with care, drawing from recipes from China. - We operate in a highly regulated digital environment, ensuring standardized production across all our offerings. - Our loyal customers are health-conscious individuals looking for refreshing and wholesome drink options. - On average, we serve over 30 customers each day, making for a steady stream of business. - With only one employee, it's a manageable and efficient operation while the promoter oversees it from Singapore. - This is a great investment opportunity for anyone looking to tap into the healthy beverage market in Malaysia.

Premium bubble tea cafe located in the bustling city of Chennai. - Specializes in a range of delicious bubble teas that are highly rated by customers. - Offers a small selection of snacks to complement the drinks, including coffee, sandwiches, pasta, and fast food. - Cozy seating area with a capacity of about 10-15 people, perfect for friends or a quick catch-up. - Attracts around 10-20 customers each day, ensuring steady foot traffic. - Known for providing a great customer experience, consistently receiving positive reviews and ratings. - Operated by a dedicated team of just 2 employees, keeping the service personal and friendly. - We operate with a valid FSSAI and GST certificate.

The business operates in Tea industry in Kochi, specializing in the manufacture and supply of blended tea powder. - Majority of clients are distributors, representing 80% of total sales, while retail customers account for the remaining 20%. The company has built a client base of over 400 across India. - Unique blend of tea has been developed, exclusively supplied to clients, setting the company apart in the market. - Procurement is conducted through the purchase of tea from different estate auctions, ensuring a diverse and high-quality supply of raw materials. - In addition to its machinery, the business will transfer the delivery vehicle and the client database as well. - The company guarantees a 6-day delivery timeline, ensuring timely service to its customers. - Decline in sales is due to the owner currently selling only the remaining inventory and not producing new products, as they are attempting to sell the business. - The business is fully compliant with all necessary registrations and licenses, including the GST certificate and FSSAI license.

Working for 6 years in the field of tea with a Pan-India presence and selling noodles in the local market and neighboring districts of Kamrup (M) in Assam and Meghalaya. - We blend, package, and wholesale our tea under our own brand name or do job work for tea brands. - The owner is trained in tea blending and has their own secret blends that cater to each Indian state. - We can package about 4/ton of tea every day, and package them from small sachets to big 4 kg packets. - In the same production unit we produce about 400 kg of noodles every day. - These noodles are sold under our own brand name. - The demand for noodles is such that all inventory is bought out in just Kamrup and the neighboring districts. - Overall sales have dipped as we lost our factory manager last year. - The buyer will get the legal entity, physical assets, all licenses/registrations, and brand name for INR 60 lakh. However, the deal is negotiable and we can just sell the tea setup if a buyer wants that.

• Newly established franchisee tea cafe offering specialty chai, beverages, and light food items. • Pure-vegetarian menu focused on multiple varieties of specialty tea and freshly prepared sandwiches. • Operates under a franchise model with a monthly royalty of INR 6,000 plus GST. • One-time franchise fee of INR 3 lakhs payable after 5 years. • Currently, generates an average monthly revenue of approximately INR 1.2 lakh. • Specialty chai has gained strong local popularity and repeat customer traction. • Located in a high-footfall commercial complex surrounded by premium residential societies. • Estimated daily footfall in the area of 700+ people on weekdays and 200+ on weekends. • Holds valid FSSAI license, enabling compliant food operations. • Suitable for a buyer seeking a branded, low-entry food & beverage franchise with steady demand.