Businesses for Sale

The resto-bar has been opened 2 years ago serving traditional Italian food, Italian and Greek wines, and international cocktails. - It has been opened in the historical center of Chania, just a few months before Covid. - It has gained a good reputation due to the high quality of everything served including the cocktails which are made according to international standards. - Have a seating capacity of 16-18 people (outside and inside). - Provide 30-40 orders per day both dine-in ad takeaway. - During the Covid period, two lockdowns, and low tourist season, we served at least 25 clients per day. - The restaurant has a strong reputation on all social media (4.9 vote) and it is well known by the locals. - Awarded as the recommended restaurant for 2021 by two prominent platforms such as Guru and Sluurpy.

The cafe is located near Midtown Heritage in Kalyan. - It serves both vegetarian and non-vegetarian options, including burgers, pizzas, mocktails, wraps, chicken wings, and pasta. - Customers mainly include nearby college and school students. - The seating capacity is 27. - Weekly walk-ins average around 500, with higher footfall on weekends. - The average order value is INR 250. - The cafe is also listed on Zomato and Swiggy for seamless food delivery. - It is registered as a sole proprietorship with MSME registration and holds an FSSAI license.

Business type and location: Premium guesthouse with restaurant and spa in Romania, operating in the wellness tourism and experiential retreats niche. - Offerings: Integrated packages combining premium accommodation, themed retreats (yoga, mindfulness, digital detox and regeneration), wellness & spa services, healthy dining, outdoor activities, and retail of branded products. - Accommodation: 11 spacious en-suite rooms sold mostly in all-inclusive 3–7 night packages; average annual occupancy around 70% with predictable high seasons. - Retreats & experiences: Structured retreat programs run by local and international facilitators that include lodging, healthy meals, guided activities, and full spa access key driver of repeat and group bookings. - Wellness & spa revenue: Sauna, jacuzzi, massages and body therapies sold as part of packages or à la carte, supporting off-season income and attracting weekend external guests. - Restaurant and food services: Daily healthy vegetarian, vegan and omnivore menus using local ingredients; primarily serves in-house guests and retreat participants, with a newly introduced à la carte option to attract non-resident diners. - Activities & partnerships: On-site and partnered outdoor experiences (yoga, hiking, horseback riding, snowshoeing, cultural tours) enhance guest experience and increase ancillary revenue. - Retail and brand products: On-site sales of handcrafted items, yoga accessories and branded merchandise build customer loyalty and add a low-cost revenue stream. - Customer base and market positioning: Strong international clientele from Israel, Northern Europe, Austria, UK and USA; positioned as an authentic, eco-conscious lifestyle destination with excellent online reputation. - Financial and operational strength: Solvent business with low administrative costs, documented processes, a dedicated 6-person team, and minimal founder dependency enables easy transfer or scaling. - Growth potential: Confirmed future bookings, potential expansion via an infinity pool, increased room capacity or adjacent land development, and scalability through franchising or partnerships. - Exit and transition support: Owners offer up to 6 months post-sale assistance to ensure smooth handover. - Proof of quality: High guest ratings overall 9.4/10 (490 reviews), Tripadvisor 4.8/5 (209 reviews), Google 4.6/5 (220 reviews), validating strong customer satisfaction and organic marketing.

Our restaurant is established in a crowded area with 960 apartments in the locality. - We are a franchise of a well-reputed yogurt and ice cream brand. - Franchise contract is valid for 5 years which can be renewed later on. - The new owner can add food items to the menu. - On a daily basis we receive 20+ customers. - We have a seating capacity of 100 people. - The business has no outstanding payments. - Company has one owner with a 100% stake in the business. - Franchise license, company entity, and restaurant assets are for sale.

We receive more than 100 birthday orders per month. - 1,500-3,000 individuals visit our park per month in groups depending on the season. -Pricing: * Individual tickets: 5 EUR. * Group tickets: 15 EUR. * Birthdays: 15 EUR.

We receive around 200 customers/day. - Charge customers for using the pool table and they will eat and drink. - On average, we serve about 70-100 orders per day.

Established cafe and bakery business located in Jalandhar. - Offers 40-50 seating capacity. - Generates predominantly offline sales with an average of 20-25 orders daily. - Online presence enhanced through popular platforms like Swiggy and Zomato. - Average order value stands at INR 500. - Compliant with FSSAI and MSME regulations.

Operates a compact Italian vegetarian café focused on dine-in service with a warm, neighborhood-friendly atmosphere. - Located in Delhi, catering to daily walk-in customers seeking affordable café-style meals and beverages. - Offers a menu covering Italian, Chinese, and continental options, with strong emphasis on pasta, pizza, and coffee-based drinks. - Records average daily footfall of 20–30 walk-in customers. - Maintains a seating capacity of approximately 10–15 guests, suitable for quick dining and casual conversations. - Operates with a lean structure supported by 2 employees.

Stylish all-day restaurant located in Paphos, offering a scenic, relaxed venue for dining, drinks, and private events. - Serves a curated menu of Greek and international cuisine, including popular dishes like steak, sea bass, fish, pasta, and also offers vegetarian options. - Attracts around 100 dine-in customers daily, along with 25–30 online delivery orders. - Hosts 15–20 private events per month, including celebrations and corporate gatherings. - Operates with a flexible staffing model using part-time employees to manage seasonal and event-based demand. - Licensed to serve food and alcohol, with a fully operational bar on-site.

Family restaurant and cafe located in Chittoor. - The restaurant can accommodate up to 50 customers inside. - Offers a diverse menu featuring Italian, North Indian, and Chinese cuisines. - The business utilizes multiple sales channels, including dine-in services and a presence on the popular food delivery platform, Zomato. - Receives an average of 25-30 orders per day. - The average order value ranges from INR 500-600. - The business holds essential licenses, including FSSAI, MSME, and labor licenses.