Businesses for Sale

Fully operational, and licensed central production kitchen designed to serve multiple restaurant brands from one location. - The kitchen by itself does not make any revenue and supports operations for multiple restaurant brands. These restaurant brands use this central kitchen among many others for sourcing raw materials and products. - The restaurant's earn revenue but this kitchen by itself does not report or record any revenue. - The kitchen has potential to provide food daily for at least 8 different restaurant brands and their locations. Ideal acquisition for: - Existing restaurant groups. - Cloud kitchen operators. - Dark kitchen aggregators. - F&B investors scaling virtual brands. The kitchen has a valid trade license.

Located in Parañaque, we operate a cozy franchise café of a well-known tea brand. - The café currently seats 15 customers comfortably, with scope for expansion to increase capacity and revenue. - We serve customers through both offline dine-in and online food delivery platforms, with both channels contributing equally to overall sales with ~ 50-100 daily orders. - The franchise agreement is valid for 3 more years and is renewable, providing long-term business continuity. - This is a franchise model where we pay approximately $2,000 per month for weekly product supply, with no ongoing royalty fees. - The business is fully registered and holds all necessary operating and food permits, ensuring compliance.

A contemporary Greek takeaway delivery concept in Limassol, offering authentic, modernized Mediterranean flavors with fast, convenient service. - Currently achieving impressive daily order volumes, ranging from 140 to 270. - Partnered with 3 major delivery platforms. - Operated by a dedicated team of 4 permanent employees, supplemented by temporary staff for logistics and maintenance. - The pandemic-proof business model emphasizes efficient delivery and take-away services, positioning it to thrive in varying operational landscapes. - We stopped the lunch service to save energy, currently operating only during dinner, which has led to reduced run-rate sales.

A contemporary Greek takeaway delivery concept in Limassol, offering authentic, modernized Mediterranean flavors with fast, convenient service. - Currently achieving impressive daily order volumes, ranging from 140 to 270. - Partnered with 3 major delivery platforms. - Operated by a dedicated team of 4 permanent employees, supplemented by temporary staff for logistics and maintenance. - The pandemic-proof business model emphasizes efficient delivery and take-away services, positioning it to thrive in varying operational landscapes. - We stopped the lunch service to save energy, currently operating only during dinner, which has led to reduced run-rate sales.

Market leader: Recognised as one of the best cake franchises in Pune, strategically located near three major colleges PCCOE, PCET, and SB Patil Institute of Management, ensuring a steady stream of customers in a densely populated residential area. - Speciality cakes: Offers a diverse range of over 50 cake flavours, catering to various special occasions such as birthdays, anniversaries, and get-togethers, with cakes ranging from 0.5 to 10 kg. - Daily sales: Consistently sells between 18 to 20 cakes daily, highlighting its popularity and strong customer demand in the local market. - Comprehensive offerings: Provides not only custom cakes but also an array of decorative and party-related items, making it a one-stop shop for celebrations. - Franchise benefits: Operates on a no-royalty model with products sold at a markup price. The buyer has already paid a one-time franchise fee. - Strategic location: Conveniently situated within 100 meters of prominent educational institutions, leveraging high foot traffic and visibility to drive sales. - Investment opportunity: Positioned in a thriving locale of Pune, this establishment offers a formidable opportunity for investors looking to enter the rapidly growing bakery and confectionery market.

Three fully operational coffee vending machines. - Established locations with regular customer traffic. - Thai registered company with corporate bank account available for transfer. - Easy to operate and suitable for owner-operators or investors. - Full handover and training will be provided. - Machines can be sold together or individually.

Established retail franchise located in North-West London, operating for over 10 years with a solid reputation in the community. - Offers a diverse range of services, including domestic and international shipping, logistics, printing, graphic design, mailbox rental, and virtual office solutions. - Serves both individual retail customers who walk in for services and approximately 50 B2B clients, ensuring a strong customer base. - Top-selling services include mailbox rental and shipping, contributing significantly to the company's revenue stream. - Generates stable, repeat revenue through a multi-income model that combines retail and B2B operations, minimizing financial risk. - Sale includes 100% of shares, trading history, customer contracts, goodwill, and franchise rights (pending franchisor approval), providing a comprehensive investment opportunity. - Operated by a single owner-director shareholder since inception, offering a straightforward operational structure for prospective buyers. - Ideal for investors looking to acquire a well-established business in the lucrative retail sector, capitalizing on consistent customer demand and essential services.

We supply in a radius of 500 km from Pilibhit, U. P. Major cities are - Delhi NCR, Lucknow, Kanpur, Agra, Jaipur, Ludhiana, Zirakpur, Dehradun, and Bareilly. - We also supply to some of the major supermarkets in their brand. - Totally supplying the flour to 15-20 wholesalers and 300 retailers. - We have a plant capacity of 100 metric tonnes per day. - The promoter has 30 years of experience in this industry.

Quick-service cafe specializing in non- vegetarian shawarma, fast food, and beverages, catering to dine-in and takeaway customers. - Offers a diverse menu including shawarma, sandwiches, burgers, momos, juices, shakes, and ice creams. - Operates from a 550–600 sq. ft. rented space with seating capacity for 25–30 customers. - Established recently and has achieved steady traction with 120–140 orders per day. - Fully equipped with essential infrastructure including kitchen equipment, deep freezer, chiller, generator backup, CCTV, inverter, and dining furniture.

Business highlights: - Franchise owner of a Hong Kong-based baking studio. - Operates with two revenue models: cafe and baking classes. - No regulatory approvals are required apart from company registration. - Cafe: - Attracts an average of 500 customers per month. - Generates a monthly revenue of MYR 50,000. - Provides seating for 50 people. - Baking Studio: - Offers classes with difficulty levels ranging from 1 to 5. - Serves an average of 300 customers per month.

This cafe setup is located in Vadodara, a busy urban area with significant foot traffic, enhancing visibility and customer attraction. - Currently non-operational, the cafe previously operated under a well-known pancake franchise, offering a solid foundation and pre-existing customer interest for the new owner. - In its operational 6-month period, the cafe generated revenue between INR 2.5 to 3 lakh monthly, demonstrating strong market potential in the food service industry. - The cafe attracted 20-25 customers daily, reflecting a healthy customer turnout and the opportunity for growth through effective marketing strategies. - The new owner will have to rename and rebrand the cafe, allowing for customization to meet market demands and personal preference. - The cafe exclusively served vegetarian options, catering to a growing market of health-conscious consumers and those preferring plant-based diets. - The establishment comes with an existing FSSAI license, ensuring compliance with food safety regulations and making it an easier transition for the new owner. - The sale includes all essential machinery, equipment, furniture, and fixtures, providing a complete setup for an investor to start operating immediately.

Operates a fully equipped central kitchen and cloud kitchen facility based in Al Kharaitiyat, Qatar. - Handles approximately 250 orders per month through cloud kitchen operations and event-based food supply. - Also offers food and beverage consultancy services through offices located in Lusail Twin Towers. - Consultancy services include menu development, menu upgrades, show kitchen demonstrations, and barista station setup. - Serves hospitality businesses, event clients, and food service operators requiring centralized kitchen and culinary support. - Operates as both a production kitchen and rental facility, creating multiple revenue streams. - Holds a valid commercial license and maintains membership with the Qatar Chamber of Commerce and Industry.

Operational interior showroom located in Dilsukhnagar, Hyderabad, a high-density residential and commercial area. - Operates under a FOCO (Franchise Owned, Company Operated) model, where company manages sales, design, and execution. - The business earns a fixed commission of 5% per order generated through the showroom. - Handles approximately 20 B2C interior orders per month with predictable operating costs. - Fully built, plug-and-play showroom with established branding, trained processes, and steady customer walk-ins. - The setup also allows the buyer to leverage showroom footfall to scale their own interior, furniture, or modular kitchen business. - Holds a valid GST certificate.

Located in Vasai, this business is a franchisee outlet of a well-known cake and bakery brand, offering a wide variety of baked goods to local customers. - Conveniently situated near a railway station, the bakery benefits from strong foot traffic, boosting walk-in and takeaway sales. - In just three months of operations, the outlet generates approximately INR 1.5 lakh in monthly sales, reflecting solid demand for its products. - Sales are conducted through two main channels: offline (walk-ins/takeaways) and online via popular food delivery platforms like Zomato and Swiggy, with offline sales contributing the majority of revenue. - The franchise agreement is valid for 5 years, with a one-time franchise fee and a fully refundable deposit already, giving the buyer full flexibility. - There are no ongoing royalties or commissions payable to the franchisor brand; the outlet simply needs to regularly procure menu items and raw materials from the franchisor to operate. - The bakery processes around 15–20 orders per day, demonstrating a steady and loyal customer base. - The outlet is fully compliant with food safety regulations and holds a valid FSSAI license, ensuring high standards of quality and safety.

Franchisee outlet of a popular cake business. - Specializes in marriage cakes, birthday cakes, designer cakes, and fresh bakes. - Located at the main road of Madipakkam in a bazaar area, with close proximity to Bharat Petroleum. - Has demonstrated strong revenue potential, generating over INR 4 lakhs per month during peak seasons. - The franchise agreement involves a one-time royalty fee of INR 3 lakhs and a monthly payment of INR 15k, with a renewal requirement every 5 years. The current agreement is due for renewal this year. - Sales channels primarily consist of walk-ins and orders through Zomato, with an average of 10 to 15 cake orders per day. - The average order value ranges from INR 450 to 600. - The business has FSSAI and GST registrations.