Businesses for Sale

Newly established pub launched in December last year, operating from a prime location in Gachibowli, Hyderabad. - Strategically surrounded by major IT companies, benefiting from strong weekday and after-work footfall. - Seating capacity of approximately 100 patrons, suitable for casual dining, social gatherings, and corporate crowd. - Known for its beer offerings and authentic Telangana-style food, creating a strong regional food-and-beverage identity. - Receives around 300+ customer visits, with a growing base of repeat and regular customers. - Positioned to benefit from increasing demand for casual pubs and social spaces in the IT-driven micro-market. - Holds a valid FSSAI license. - Holds a valid bar and liquor license for operations.

Our business is located in Arizona for over 4 decades, and we are well-known in the city and have a good web presence. We have 2 kitchens to operate both day and night and serve a variety of steak burgers, salads, and healthy dishes. Along with dining, we host entertainment events such as music, comedy shows, poker tournaments. We are planning to sell this business since the owner wants to retire. New buyers would have access to readily available kitchen facilities, the website, and our existing customer base.

Pub located in a posh area in Bangalore, offering a range of drinks and food items. - The establishment has a small team of 4 employees managing operations and customer service. - Offers a diverse range of products and services, including popular menu items such as Chili Chicken, Paneer tikka, and Fish n chips, catering to the local clientele. - The liquor license requires annual renewal, which is typically done in May, it is a TL 9 license. - Average footfall at the pub is about 30-35 customers on regular days, with a significant increase to 120-130 customers on weekends, indicating a potential for higher weekend sales. - Additionally, the business receives approximately 15% of its total sales through orders from Zomato, highlighting a potential for online sales and delivery services to drive revenue. - The establishment has a well-established presence in the area, offering a space for customers to socialize, work, and enjoy a night out, presenting potential for further growth and expansion within the market.

Pub located in a posh area in Bangalore, offering a range of drinks and food items. - The establishment has a small team of 4 employees managing operations and customer service. - Offers a diverse range of products and services, including popular menu items such as Chili Chicken, Paneer tikka, and Fish n chips, catering to the local clientele. - The liquor license requires annual renewal, which is typically done in May, it is a TL 9 license. - Average footfall at the pub is about 30-35 customers on regular days, with a significant increase to 120-130 customers on weekends, indicating a potential for higher weekend sales. - Additionally, the business receives approximately 15% of its total sales through orders from Zomato, highlighting a potential for online sales and delivery services to drive revenue. - The establishment has a well-established presence in the area, offering a space for customers to socialize, work, and enjoy a night out, presenting potential for further growth and expansion within the market.

Unique gastro pub located in Lisbon and only 25 minutes from Lisbon airport, known for the best burgers and fries in town, along with popular Asian fusion bites and sharing plates. - Average customer bill is EUR 15, making it accessible and appealing to a diverse clientele, including locals, expats, and international tourists. - Strong partnerships with Portugal’s leading brewery to provide craft beer options, along with a menu featuring signature and classic cocktails. - The pub has a vibrant programming schedule that includes live music, DJ (disk-jockey) sets, cultural events, and interactive workshops, fostering community engagement. - The business benefits from a solid online presence, with a 4.7 rating on Google and over 5,000+ followers on Instagram, enhancing brand visibility and attracting new customers. - Additional revenue streams include takeaway and delivery services, successfully acquiring at least 5 to 10 orders per day and maintaining top rankings on leading food delivery platforms. - The flexible staffing model, which hires part-time employees based on demand, enables the business to operate cost-efficiently and generate high revenue with only 2 permanent employees, as temporary staff are not included in the permanent count. - Significant growth potential exists through extending opening hours, expanding the kitchen offerings.

Highly automated brewery that requires only one employee to carry out production. - The company produces beer and sells it through a pub that's attached to the brewery. - Also bottles the beer and sells under its own brand name. - We closed production right now as we are in the process of selling this brewery/business. - Buyer gets the company, brewery assets, land, and licenses for EUR 300,000. - Also have the option to purchase just the brewery and land for EUR 230,000.

Located in the prime locality of Koramangala, known for its upscale ambiance and vibrant atmosphere. - Recognized as the recipient of the prestigious "Best Outdoor Sitting" award in South India, enhancing its appeal and drawing in patrons seeking a unique dining experience. - Attained distinction by securing a spot among the top 100 bars in the nation, signifying excellence in service, ambiance, and offerings. - Maintains a steady weekly footfall averaging between 700 to 800 customers, indicative of a strong and loyal customer base. - Boasts an impressive average order value (AOV) of INR 2,000, reflecting the establishment's ability to cater to discerning clientele and offer premium services. - Hold essential licenses including GST, FSSAI, and alcohol licenses, ensuring compliance with legal regulations and fostering trust among customers. - Hosts lively DJ nights on weekends, adding an extra layer of entertainment and attracting crowds seeking vibrant nightlife experiences. - Distinguished by its premium ambiance, offering patrons a sophisticated and upscale environment for socializing and relaxation. - With a successful operational tenure spanning 5 years, the establishment has built a solid reputation and brand presence within the local community and beyond. - Boasts a generous seating capacity of 200, accommodating both intimate gatherings and larger events with ease.

Rock/alternative style Irish pub with a craft beer bar and a creative fusion menu, located in Panama City. The business has agreements with Visa, General Bank, local coupon books, and the festival of emerging talents for corporate events. Cozy space with 5 areas, including 2 lounges and a game room area, and a spacious private dining area. With a seating capacity of 150, the business serves approximately 20 clients per day, with an even split between regular dining and events. Events are primarily hosted on weekends. Business is operational only during evenings and has applied for a liquor license, which once obtained.

Operates 2 franchise outlets of a well-known Indian burger brand located in Champapet and Malakpet, Hyderabad, both in high-visibility and high-footfall areas. - Positioned as one of the most popular burger brands in the city with strong customer recall and repeat orders. - Outlets operate from 11 AM to 4 AM, capturing both daytime and late-night delivery demand. - Generates strong walk-in and online orders due to extended operational hours and prime locations. - Supported by an established franchise system with marketing, supply chain, and operational backing. - Franchise agreement includes a 6% monthly royalty on sales, with 7 years remaining on the agreement. - Holds valid GST certificate, PAN, and FSSAI license.

Hyderabad based interior design business providing turnkey project services. - Provided services for residential as well as commercial projects. - Have executed projects for 35 clients since inception. - Work was completed by contracted labour. - Completed 4-5 projects per year with an average duration of 3-6 months. - The business stopped operations last year due to the pandemic. - Pre-COVID19, the business generated more than INR 1 crore as revenue with a 25% EBITDA margin. - Have goodwill in the market and have received 1 award. - Images provided are some of the completed projects.

Hyderabad’s reputed bakery franchise store, strategically located in a prime area known for high visibility and foot traffic. - Operates under a proven and well-structured retail business model, ensuring consistent customer engagement and growth opportunities. - Strong corporate customer base, with regular supply of bakery products to corporate clients, establishing a stable revenue stream. - Generates impressive daily sales of approximately INR 25,000, reflecting its robust market presence. - Features a comfortable seating arrangement for 16 pax, catering to dine-in patrons in a cozy ambiance. - Fully licensed, holding FSSAI, GST, and CIN certifications, ensuring compliance with all legal and operational standards. - No royalty payment is required to be paid to the brand. - The store caters to both walk-in customers and online orders, maximizing reach and convenience for a diverse customer base. - Successfully partnered with leading food delivery platforms Zomato and Swiggy, expanding accessibility and driving additional sales through online channels. - A well-established brand name in the bakery franchise sector, poised for continued success and growth.

Goli soda manufacturing business producing 8,000–9,000 bottles daily. - Supplies to over 700 distributors across India with strong B2B relationships. - Bottle manufacturing is outsourced; focus remains on beverage formulation and distribution. - Certified with FSSAI and GST, ensuring regulatory compliance and market readiness. - Operates under a scalable manufacturing model with consistent production volumes. - Positioned for expansion in the regional or national beverage market.

Operational interior showroom located in Dilsukhnagar, Hyderabad, a high-density residential and commercial area. - Operates under a FOCO (Franchise Owned, Company Operated) model, where company manages sales, design, and execution. - The business earns a fixed commission of 5% per order generated through the showroom. - Handles approximately 20 B2C interior orders per month with predictable operating costs. - Fully built, plug-and-play showroom with established branding, trained processes, and steady customer walk-ins. - The setup also allows the buyer to leverage showroom footfall to scale their own interior, furniture, or modular kitchen business. - Holds a valid GST certificate.