Businesses for Sale

The restaurant is a popular vegetarian fast food establishment located in Jhotwara, Jaipur, offering a diverse menu featuring North and South Indian dishes as well as various fast food items. - It specializes in a wide range of products including samosas, kachoris, aloo paranthas, dosas, burgers, pav bhaji, chole bhature, jalebi, besan ladoos, and gulab jamun, catering to a variety of tastes. - Processes approximately 4000 bills each month, indicating a strong customer base and consistent demand. - The establishment operates with a team of six employees dedicated to maintaining high-quality food and excellent customer service. - Located across two floors - a basement and ground floor - the restaurant has ample parking space, making it convenient for customers to visit. - Known for its quality and service, this restaurant has earned a reputable status in the local community, particularly in the Jhotwara area. - With a focus on vegetarian cuisine and quick service, the restaurant aims to attract a diverse clientele looking for affordable yet delicious fast food options in Jaipur. - The monthly sales have dropped compared to last year because the owner is not able to give time.

Newly established vegetarian cafe in Jaipur, Rajasthan serving a range of fast food, mocktails, and other non-alcoholic beverages. - Caters to walk-in and dine-in customers with a seating capacity of over 25 guests and receives more than 40 customer walk-ins daily. - Currently generates average monthly sales of around INR 2 lakh, with an annual run-rate revenue of approximately INR 24 lakh. - Fully operational business with a well-furnished setup, including a party hall, music system, kitchen, and dining area. - Sale includes all business assets such as deep freezer, double-door refrigerator, air conditioners, CCTV cameras, pizza oven, sandwich maker, furniture, interior furnishings, fixtures, and party hall equipment. - The last year's annual revenue of the business is unavailable because the business was started only this year.

Fully operational, multi-cuisine dining outlet located in the heart of Hinjewadi Phase 3, Pune, one of the fastest-growing IT hubs with over 50,000 working professionals. - - The restaurant offers Indian, Chinese, and continental dishes and has earned a loyal customer base among IT employees and local residents. - Operates from a 1,600 sq. ft space with a 60-seat dine-in capacity, a well-equipped 300 sq. ft kitchen, and a vibrant ambience. - The brand is listed on Swiggy and Zomato, ensuring steady online delivery orders in addition to strong walk-in traffic. - Known for its fresh, high-quality, MSG-free food, this is a turnkey opportunity for anyone looking to enter Pune’s thriving food and beverage market. Key highlights: - New setup: Just 1 year old with a fully equipped, modern kitchen capable of handling multi-cuisine operations. - 90% of revenue is generated from dine-in customers. - Average of 25 orders per day. - Both vegetarian and non-vegetarian options are available. Prime location advantage: - Only 200 meters from TCS and Tech Mahindra. - Within 1 km of Megapolis Township (approximately 30,000 residents) - Surrounded by upcoming Godrej, Gera, and Lodha projects (adding approximately 5,000 flats soon) - Walking distance from the upcoming metro station – a future-ready location with rising value. Competitive edge: - Low competition: Only one other restaurant in this category, ensuring strong walk-in and delivery demand. Digital presence and reputation: - Strong digital reputation: 4.6 Google rating with over 450 genuine reviews. - Active on Swiggy and Zomato with consistent online orders. Licensing: - Has a valid FSSAI license.

Fully operational, multi-cuisine dining outlet located in the heart of Hinjewadi Phase 3, Pune, one of the fastest-growing IT hubs with over 50,000 working professionals. - - The restaurant offers Indian, Chinese, and continental dishes and has earned a loyal customer base among IT employees and local residents. - Operates from a 1,600 sq. ft space with a 60-seat dine-in capacity, a well-equipped 300 sq. ft kitchen, and a vibrant ambience. - The brand is listed on Swiggy and Zomato, ensuring steady online delivery orders in addition to strong walk-in traffic. - Known for its fresh, high-quality, MSG-free food, this is a turnkey opportunity for anyone looking to enter Pune’s thriving food and beverage market. Key highlights: - New setup: Just 1 year old with a fully equipped, modern kitchen capable of handling multi-cuisine operations. - 90% of revenue is generated from dine-in customers. - Average of 25 orders per day. - Both vegetarian and non-vegetarian options are available. Prime location advantage: - Only 200 meters from TCS and Tech Mahindra. - Within 1 km of Megapolis Township (approximately 30,000 residents) - Surrounded by upcoming Godrej, Gera, and Lodha projects (adding approximately 5,000 flats soon) - Walking distance from the upcoming metro station – a future-ready location with rising value. Competitive edge: - Low competition: Only one other restaurant in this category, ensuring strong walk-in and delivery demand. Digital presence and reputation: - Strong digital reputation: 4.6 Google rating with over 450 genuine reviews. - Active on Swiggy and Zomato with consistent online orders. Licensing: - Has a valid FSSAI license.

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Shoe and leather finishing chemical manufacturer based in Noida, Uttar Pradesh. - We sell directly and through distributors pan India and distribute to cities like Agra, Kanpur, Kolkata and Chennai. - The average order value is INR 12L monthly. - Our business is registered in New Delhi and we are operating from Noida, Uttar Pradesh.

• South Indian pure-veg café operating under an established Bangalore-based F&B brand with standardized menu, recipes, and SOP-driven operations. • Located in a leading city mall on the 3rd floor F&B and entertainment zone, positioned at the cinema exit with strong visibility from escalators and lift lobby. • Benefits from consistent mall footfall of ~4,500 on weekdays and ~7,500 on weekends, attracting families (60%), college students/youth (30%), and mall staff (10%). • Built a monthly base of ~1,200–1,500 unique customers with high repeat demand for filter coffee, dosa, and evening snacks. • Operates on a 100% B2C walk-in model with dine-in and takeaway; online delivery and catering not yet activated, offering immediate growth potential. • Revenue mix includes beverages ~55% (led by filter coffee), snacks ~25% (bajji, pakoda, vada), and dosa & biryani ~20%, supported by milkshakes and mocktails. • Achieved peak monthly revenue of INR 4 lakh, with average monthly sales around INR 3 lakh prior to temporary closure; average ticket size INR 180–INR 250. • Outlet spans ~350 sq ft with a front service counter and enclosed kitchen, supported by 200+ common food court seating. • Franchise model with 6% royalty; agreement transferable to buyer with access to recipes, SOPs, and established vendor network. • Existing supplier relationships for vegetables, dairy, and dry goods; mall-approved kitchen with all operational NOCs in place. • Team of 5–8 trained staff familiar with operations, willing to continue under new ownership for smooth transition. • Licenses include FSSAI, GST, Trade License, Fire NOC, and Shop & Establishment, all valid and compliant. • Brand has received recognition as an emerging café chain; outlet holds ~4.0 ratings across major platforms. • Rental structure includes INR 40,000 monthly rent plus INR 10,000 CAM; security deposit of INR 2.2 lakh transferable; operates 10 AM to 10 PM daily. • Business is fully self-funded and debt-free with no outstanding loans or liabilities; all dues are cleared and up to date. • Structured as a complete asset sale with franchise transfer; buyer receives full ownership of assets and operations without liability carry-forward. • Temporarily closed since early 2026 due to remote management constraints by promoters with 8+ years of F&B experience. • Offered as a clean restart opportunity with no legacy issues; plug-and-play setup enables reopening within 7–10 days post handover. • Transition support includes 15-day handover, staff guidance, SOP training, and vendor introductions. • Sale driven purely by operational limitations, presenting strong potential for a local, hands-on operator to scale using existing footfall and untapped channels.

Boutique restaurant and wine bar in Lincoln offering a curated menu of food, wine, gin, and cocktails. - The business gets a steady daily footfall of 15–20 customers. - Seating capacity of 30 across six tables, creating an intimate dining atmosphere suited for premium experiences. - Supported by a stable and capable 10-member team, including a manager with three years of tenure who can ensure seamless operational continuity for a new owner. - Approximately £10K worth of stock is available as part of the sale. - Operates from a leased space with two years remaining on the tenancy and a fixed monthly rent.

e-Commerce site for snacks manufacturing units and food powders with a good number of registered users. - Huge clients base with more than 3,000 registered users on the site. - Over 1,800 active clients from Greece, Cyprus, Balkans and Europe. - Growth rate of about 15% each year due to high marketing. Ranking at the top of Google search, social media and well placed in SEO. - No1 in sales of ice cream equipment for the last 3 years in Greece. - We manufacture a few food products and for other, we rely on third-party manufacturing companies. - Produce 6 flavors of chocolate pralines, syrups for bubble tea and slush and 5 flavors of soft ice-creams.

Newly established pure veg South Indian quick service restaurant located in Jaipur, focusing on authentic South Indian cuisine. - Signature dishes include Mysore masala dosa, ghee podi tatte idli, medu vada, and renowned South Indian filter coffee, appealing to diverse taste preferences. - The restaurant serves families, working professionals, students, and food enthusiasts, ensuring a wide customer base that values fresh and flavorful vegetarian options. - Revenue streams are generated through multiple channels: dine-in services, takeaway orders, and partnerships with online delivery platforms. - With a seating capacity of 10 and approximately 15-20 customers served daily, the restaurant has ample opportunity for growth in a prime location with high foot traffic. - The business holds a valid FSSAI license.

Operates a profitable medical store located near a major hospital, ensuring steady prescription-driven footfall. - Serves a large and loyal client base with regular repeat customers from the hospital OPD and nearby residential communities. - Handles over 50 customers daily, reflecting strong demand and consistent walk-in sales. - Runs with a valid GST registration and pharmacy license, ensuring full compliance for continued operations. - The business maintains a higher EBITDA due its lower operational costs.

Established restaurant located in Jeddah specializing in authentic Pakistani cuisine, highlighting popular dishes such as biryani and kababs. - Seating capacity of 60-70 guests, providing a comfortable dining experience for families and groups. - High customer turnover with an average of 300-400 customers served daily, demonstrating strong demand and customer loyalty. - Employs a dedicated team of 7 staff members, ensuring quality service and efficient operations. - The business operates profitably as we prepare food in bulk. - Business has a trade license.

Located in Dehradun's premier mall, this Quick Service Restaurant (QSR) is strategically positioned to capture high foot traffic from shoppers and visitors. - The business specializes in a diverse menu featuring fast food, with a primary focus on momos and Boba drinks, catering to the growing demand for unique and trendy snack options. - The restaurant boasts an impressive EBITDA of 14%, indicating efficient management and solid profitability within the competitive food service industry. - With an average footfall of 40 orders per day, it effectively serves a steady stream of customers, maximizing revenue potential during peak shopping hours. - The company operates under a franchise model, charging a 5% franchise fee on net sales, offering growth opportunities to potential investors. - A franchise fee of 700,000 provides interested investors with access to a growing brand in the expanding Indian fast food market. - The restaurant features a common seating area within the food court, enhancing the customer experience by allowing patrons to enjoy meals in a communal and vibrant environment. - Operates with a valid FSSAI and GST license.