Businesses Seeking Loan

We're a food importer and wholesale distributor based in Zaouiet Sousse, supplying top-quality ingredients to restaurants, hotels, and retailers. - Our product range includes pizza flour, truffle sauces, Italian biscuits, pastry products, and other specialty ingredients, ideal for professional kitchens. - We're serving a diverse clientele, from bustling restaurants and pizzerias to cozy cafés and local specialty stores. - This year, we've successfully catered to 203 purchasing customers, showing strong demand for our imported food products. - Our revenue mainly comes from B2B sales, where we connect European food manufacturers to local businesses in Tunisia. - With 8 years in the industry, we've built solid relationships with suppliers, ensuring we get the best products at competitive prices. - We're currently on the lookout for growth capital to expand our imports and keep up with demand. - We operate with a valid business license.

Non-operational integrated agriculture business built around a farm-to-fork model, with an established network of approximately 10,000 farmers. - The business plans to start a wheat flour mill and multi-grain warehouse infrastructure, supporting processing and storage across the agricultural value chain. - Products are intended to be supplied to other flour mills and super stockists, providing access to established B2B distribution channels. - The farmer network provides a direct sourcing base and can support consistent procurement of agricultural produce once operations resume. - The business is registered with MCA, with FSSAI registration initiated during construction. - Pollution Control approval is to be obtained after commencement of operations, as applicable.

The business manufactures prefabricated houses for both B2B and B2C customers. - It offers prefabricated houses with building areas ranging from approximately 33 to 80 square meters. The houses are available in single-story, two-story, and three-story configurations. - It currently serves 20+ active clients and has an annual production capacity of 60 houses, with 25 houses currently in production. - Most houses are manufactured using machinery at the company’s facility. - The business has six employees responsible for on-site assembly, while third-party logistics providers handle transportation. - It is registered as a private limited company with the required tax registrations.

• Upcoming institutional-grade mixed-use Grade A commercial development in Varthur, Bengaluru, featuring premium retail and Built-to-Suit (BTS) office space. • The project is planned on owned land and will comprise approximately 70,000 sq. ft. of premium commercial space, subject to statutory approvals. • Designed as a mixed-use development with high-street retail on the lower floors and Grade A office space above, catering to long-term institutional occupiers. • The office component is being developed as a Built-to-Suit (BTS) asset for Global Capability Centers (GCCs), multinational corporations, managed workspace operators, technology companies, and other enterprise occupiers. • The retail component is targeted at national and international brands, supermarkets, banks, healthcare clinics, cafés, restaurants, fitness centers, and lifestyle businesses. • The project will generate revenue through long-term office and retail leases, lease escalations, and capital appreciation. At full occupancy, it is expected to achieve an estimated rental income of approximately INR 35 lakh per month (INR 4.2 crore annually) based on an estimated lease rate of INR 50 per sq. ft. per month. • The development offers flexibility for single-tenant occupancy, multi-tenant leasing, or managed workspace operations, depending on market demand and occupier requirements. • Strategically located in the Whitefield–Varthur corridor, close to major IT parks, premium residential communities, educational institutions, and upcoming infrastructure developments, supporting strong demand from corporate occupiers and retailers. • The project is designed with efficient floor plates, dedicated parking, power backup, modern infrastructure, high-speed connectivity, and institutional-grade specifications. • Construction will commence immediately upon receipt of the required approvals and is expected to be completed within approximately 8–12 months. • The promoter has experience in commercial real estate development, BTS projects, hospitality ventures, and institutional leasing opportunities. • Open to strategic partnerships, equity investment, co-development, office pre-leasing, retail leasing, and institutional collaborations.

Please note: the financial figures below relate to the target restaurant being acquired. SMERGERS requires the headline financial metrics to reflect the applicant's current business rather than the acquisition target. Target restaurant historical financials: - Annual revenue approximately EUR 500,000. - EBITDA margin approximately 28% - Net profit exceeds 20% - Approximately 27,000 customers annually. - Average customer spend approximately IDR 400,000. - Same ownership for more than 20 years. - Long-term lease with approximately 13 years remaining. - No financial debt. - Excellent Google and Tripadvisor reputation. - Fully operational business with experienced staff and established operating procedures.

• Established multi-cuisine restaurant business operating two family dining outlets in Pune, serving North Indian, Biryani, Chinese, Maharashtrian, and other popular cuisines. • Generates revenue through dine-in restaurant operations, online food delivery platforms, corporate catering, industrial canteen services, wedding and event catering, bulk food orders, and live food counters. • Operates two leased outlets with seating capacities of approximately 50 and 80 guests, respectively. • Each outlet serves approximately 50–100 customers per day, supported by a loyal local customer base and repeat business. • Handles approximately 20–30 catering and bulk food orders per month for corporate, industrial, and private events. • Generates average monthly revenue of approximately INR 20–22 lakh through diversified revenue streams. • Operates a professional commercial kitchen capable of supporting large-scale catering, institutional food services, and bulk food production. • Led by a promoter with over eight years of hospitality experience, including experience with reputed five-star hotel brands. • Has established relationships with leading food delivery platforms, corporate clients, suppliers, and catering partners, with ongoing expansion into institutional food service opportunities. • Recipient of the Maharashtra Business Icon Award in recognition of entrepreneurial excellence and business growth. • Focused on expanding through new outlets, central kitchen development, technology-driven operations, process standardization, brand building, and franchise development. • Holds valid GST and FSSAI registrations and is fully operational. • The financial information presented in this profile represents the combined performance of both restaurant outlets operated by the business.