Businesses Seeking Loan

Custom Software Expertise: Specializing in industry-specific software solutions, catering to over 15 clients across India. - Leadership Experience: Led by a young director with 9 years of experience in technical, sales, and business development, and another director with over 20 years in the education sector. - Diverse Clientele: Serving top-tier companies like Stellantis, Schindler India, Tetra Pak, Mahindra Rise, among others. - Innovative Product Development: Developed an inventory management product for manufacturing industries, set for future launch. We charge our clients project fees based on the timeline of the project. - Self-Funded Growth: Operating pan-India, the company has been self-funded from inception, driven by passionate business owners. - Strong Business Relationships: Long-standing relationships with industry giants, reflecting trust and excellence in delivery.

20 years of experience as a mechanical engineer for the promoter. - Holds both trade license and import license. - Specialized in trading electrical items, specifically IPAs and UPAs. - Importing products directly from China. - Engaged in the assembly of imported goods and selling them to local markets. - Client base includes 20 hardware stores and showrooms. - Necessitates a current employee count to efficiently manage demand and operations.

It's a start-up company that started operations recently. - We are distributors of bottled water currently supplying to 8 clients. The clients own a restaurant. - Sell around 1,000 crates on a monthly basis. - The promoter has 5 years of experience in this industry. - We possess a water license, quality certificate, and trade license. - Have 2 contract based employees working with us.

Primarily a distributor of motor engine oil, auto parts, and other lubricants. - We have more than 150 regular satisfied customers. - Our main clients include workshops, car services, and garages. - The owner of the business has more than 7 years of experience in the business. - We have both a retail store and a garage in both places of business. - The business has a registration certificate. - Last year the sales were a bit high because of the FIFA World Cup. - Presently due to the financial crisis in the country there is a temporary drop in sales.

A sustainable restaurant located in Paro, specializing in local cuisine and committed to promoting sustainability while celebrating the region's rich culinary heritage. - Diverse Clientele: The restaurant serves a diverse clientele, including local residents and tourists seeking authentic Himalayan cuisine, leading to a steady increase in the customer base over the years. - Revenue Model: The business generates revenue through dine-in and take-out orders, and catering services for events. - Promoter Experience: The promoters bring a wealth of experience in the food and hospitality industry, with backgrounds in culinary arts, business management, and community development, contributing to the restaurant's success and vision. - Strong Business Relationships: Has cultivated strong relationships with local farmers, suppliers, and community partners, ensuring a steady supply of fresh, seasonal ingredients while supporting the local economy. - Awards and Recognition: The restaurant has received local awards celebrating excellence in cuisine, sustainability practices, and community engagement. - Seating Capacity and Cuisine: With a seating capacity of 60, the restaurant specializes in local Himalayan cuisine, with momos, rice thalis and buckwheat bread being the top-selling. - The business has been non-operational since the start of this year as the owner has moved to a new restaurant facility, which is owned and the set-up is yet to be completed. - When the restaurant was operational till last year, was receiving daily orders of 50 to 100/day with an average order value of BTN 500.

Hotel has 26 rooms excluding the staff quarters. - The occupancy rate is 50-60% throughout the year. - We are available on MakeMyTrip etc through which we will get bookings. - There is also a restaurant with a seating capacity of 120 pax. - The promoter has 10+ years of experience in this industry.