Businesses Seeking Loan

Upcoming bakery with a planned seating capacity of 250. - Expected to start operations within two months of securing funds. - Will offer cakes, Indian regional foods, coffee, and fast food. - Initially focused on vegetarian options. - Holds a valid MSME certificate. - Led by a proprietor with four years of experience in the industry.

The bakery specializes in selling cakes, biscuits, and cookies with half kg cakes being their best-selling product. - The starting price of products is INR 300. - The business has established tie-ups with 5 nearby corporate clients to cater their events. - The bakery has a loyal customer base, with some customers patronizing the business for over 5 years. - The daily footfall averages at around 30-40 customers. - Online orders through a tie-up with Winnie contribute to 50% of the bakery's sales, with the other half being in-store sales. - The bakery undertakes deliveries within a 10km radius of the store. - It has a total seating capacity of 10-15 customers. - The business is operated by a total workforce of 7 including part-time workers, including the owner with 3 years of experience, and a family member with 5 years of experience in the industry. - We have all the necessary licenses and approval to operate including the FSSAI license.

Mumbai based business specializes in manufacturing and selling bakery products. - We run 5 retail stores across Mumbai. - We supply to 10 B2B clients. - Annual revenue for this year will be INR 2.5 crore as we recently opened more retail stores. - Also supplying to franchise stores of a reputed gifting brand. - Revenue is equally split between retail sales and B2B sales.

Operating as an online-only business, specializing in customized cakes, chocolates, and macaroons, alongside fulfilling orders for birthdays, weddings, and special occasions. - We began operations only 4 months ago and already have a steady and repeat clientele. - Currently leveraging a third-party cloud kitchen for production, with plans to transition to an owned kitchen facility in Dubai for increased control and profitability. - Sales generated through both the brand's website and newly begun collaborations with aggregator platforms, enhancing online visibility and reach. - Unique revenue sharing model with the current cloud kitchen setup, where the company retains 30% of AED 30,000 in total sales, translating to AED 9,000. - Streamlined customer experience through a variety of online payment methods, ensuring convenience in transactions for all customers. - Small yet dynamic workforce of 4 employees, allowing for agile operations and personalized customer service. - Strategic move towards self-sufficiency by identifying a location for an in-house kitchen, aiming to boost profit margins and streamline production efficiencies. - We currently do not have any licenses for the brand. Once we have the location confirmed and the tenancy contract signed, we can proceed with obtaining the necessary licenses.

Started as a cake shop to serve daily walk-in customers with a capacity to accommodate 30 customers at a time. Receive more than 50 footfalls on a daily basis and have 80% repeat customers. Our current plan is also to supply 3 types of cakes (carrot, mixed and plum) to supermarkets & food joints and have already spoken to 60+ supermarkets & food joints including Sulabha Hypermarket, More Supermarket and G-Mart. Our facility has the capacity to make 250 pieces of cakes. Assets owned in the business includes a mixing machine, 2 ovens, racks and gasoline.