Businesses Seeking Loan

We sell vacation ownerships / memberships to clients for 5 years, 10 years, 25 years. - We provide services for credit, installation payment mode and others. - Services provided are free stay, food, spa and others. - Tie ups with 80 hotels and resorts across the country. - We have approx 100 clients across Chhattisgarh and approx 3,000 members across the country. - Generate leads through tele calling, event dinner and Grand Heritage. - We pass on commission to Grand Heritage. - Owner has 11 years of experience.

We sell vacation ownerships / memberships to clients for 5 years, 10 years, 25 years. - We provide services for credit, installation payment mode and others. - Services provided are free stay, food, spa and others. - Tie ups with 80 hotels and resorts across the country. - We have approx 100 clients across Chhattisgarh and approx 3,000 members across the country. - Generate leads through tele calling, event dinner and Grand Heritage. - We pass on commission to Grand Heritage. - Owner has 11 years of experience.

The bakery specializes in selling cakes, biscuits, and cookies with half kg cakes being their best-selling product. - The starting price of products is INR 300. - The business has established tie-ups with 5 nearby corporate clients to cater their events. - The bakery has a loyal customer base, with some customers patronizing the business for over 5 years. - The daily footfall averages at around 30-40 customers. - Online orders through a tie-up with Winnie contribute to 50% of the bakery's sales, with the other half being in-store sales. - The bakery undertakes deliveries within a 10km radius of the store. - It has a total seating capacity of 10-15 customers. - The business is operated by a total workforce of 7 including part-time workers, including the owner with 3 years of experience, and a family member with 5 years of experience in the industry. - We have all the necessary licenses and approval to operate including the FSSAI license.

Vertical greenhouse farming venture in Sohar, strategically positioned to cater to both the local and international markets for organic vegetables, fruits, and wheatgrass. - The primary focus of the business is on producing and selling organic vegetables for the international market, leveraging the high demand for such products. - In addition to vegetables and fruits, the business will also produce organic wheatgrass for livestock, catering to the growing demand for organic animal feed. - The business plans to start with 3 to 4 1,000 m2 greenhouses, fully equipped and set up with the assistance of a reputable vertical farming supplier, ensuring efficient and high-quality production. - The potential for revenue generation is substantial, with estimates suggesting an annual revenue in the million, reflecting the lucrative nature of the organic produce market. - The global food shortage and increasing demand for high-quality organic produce present a significant opportunity for the success and growth of the business in both local and international markets.

We are a homegrown brand, and we became quite famous in the capital. - Have a strong growth of loyal customers and we would like to have more market share and expand into more premium locations. - Receive 200+ customers on a daily basis. - Registered on Talabat, but not very active. - The seating capacity of the restaurant is 130 pax. - We have been awarded the best in our category in food in the capital and we are currently nominated for the best burger in Abu Dhabi.

The company takes pride in its innovative approach to producing and exporting potato powder and banana powder, currently in pre-revenue stage. - These products are created using the best quality potatoes and bananas, with a focus on preserving their nutrients and aroma. - The company will operate through multiple sales channels, including direct-to-consumer (D2C) sales via phone, WhatsApp, and email inquiries, as well as business-to-business (B2B) exports to Turkey. - The company holds several licenses and certificates, including FSSAI (Food Safety and Standards Authority of India), IEC (Import Export Code), and a broker-vendor trust certificate. - The business procures raw materials directly from farmers. - The manufacturing facility has a production capacity of 4-6 tons per month.

Company intends to construct an 18 room resort and spa with land of 3.7 hectares procured in Medellin. - The land for the project has been procured, and construction is yet to begin. - The resort will provide wellness programs, such as yoga and meditation sessions, fitness classes, and wellness retreats. These will be targeted at health-conscious travellers, fitness enthusiasts, and corporate groups. Participants will be able to join daily sessions or enrol in multi-day retreats to improve their physical and mental well-being. - The resort is expected to host over 3,000 guests annually, with a high percentage of repeat visitors. The average occupancy rate is projected to be 50% throughout the year. - Primary revenue will come from room bookings, with competitive pricing and seasonal packages. Additional revenue is anticipated from dining, spa services, event hosting, and recreational activities. Exclusive membership programs will offer discounts and special privileges to frequent guests. - The promoters bring over 20 years of experience in the hospitality and tourism industry, having successfully managed multiple hospitality projects, including boutique hotels and luxury resorts. - The resort will establish strong relationships with local tour operators, suppliers, and artisans. Collaborations with international travel agencies and online booking platforms will be formed. The resort aims to become the preferred accommodation for several multinational companies for corporate retreats and events. - Resort is expected to be consistently rated among the top on major travel platforms like TripAdvisor and Booking. com. - The project is expected to be completed in 8 months. The incorporation certificate has been obtained, and the construction permit is currently being processed. - The resort will feature 18 one-bedroom bungalows, perfect for couples, equipped with air conditioning, TV, Wi-Fi, full amenities, tea and coffee facilities, a personal safe box, hairdryer, and telephone. Each bungalow will have a private pool surrounded by beautiful gardens, fruit trees, and various flora, including banana plants. - There will also be 12 family cabanas, which are spacious two-room units ideal for families, offering one or two bathrooms, air conditioning, TV, Wi-Fi, full amenities, tea and coffee facilities, a personal safe box, hairdryer, and telephone. Each cabana will feature a private pool, surrounded by lush gardens and fruit trees. - The resort will include a good parking area, reception, administrative space, souvenir shop, restaurant, gym, aerobics room, oratory, squash court, yoga platform, spa room, hammocks and pergolas in the forest, boardwalk and beach club, walking trails, and ecological gardens. - The resort will offer gourmet dining experiences, including farm-to-table restaurants, beachfront dining, and private chef services. These will be targeted at food lovers, couples, and families. Guests can savor fresh, locally-sourced cuisine while enjoying stunning ocean views, perfect for romantic dinners or family gatherings. The resort will provide water sports and activities, including snorkelling, scuba diving, paddle boarding, and sailing. These will be targeted at adventure seekers, families, and groups of friends. Guests can explore the vibrant marine life and crystal-clear waters, creating unforgettable memories. Exclusive beachfront accommodations will include private villas, luxury suites, and beachfront bungalows. These will be targeted at luxury travellers, honeymooners, and families. Guests can enjoy unparalleled comfort and privacy, with direct access to the beach and personalized services. - The resort will offer event hosting and planning services, including wedding planning, corporate retreats, and special events. These will be targeted at couples, businesses, and event planners. A dedicated team will ensure every detail is perfect, from intimate beach weddings to large corporate gatherings. - Wellness and beauty products will be available, including skincare, haircare, and wellness products made from natural ingredients. These will be targeted at spa-goers, beauty enthusiasts, and gift shoppers. Guests can purchase these products to continue their spa experience at home or as thoughtful gifts for loved ones. - The resort will include a good parking area, reception, administrative space, souvenir shop, restaurant, gym, aerobics room, oratory, squash court, yoga platform, spa room, hammocks and pergolas in the forest, boardwalk and beach club, walking trails, and ecological gardens. - The company is actually involved in the manufacturing of wooden doors and windows, so we have additional revenue streams to support the loan. The wood vertical generates close to USD 400k per annum in terms of revenue.

Business specializing in the procurement, processing, and sale of white copra. - Has a current monthly production capacity of 27,000 kgs (equivalent to a 20ft container). - Sustainable sourcing is from owned coconut fields with supplementary procurement from local farmers during production declines. - Clients are four domestic exporters with monthly supply frequency. - There are over 300 local farmers in West New Britain producing white copra. - Current facilities primarily consist of permanent copra dryers, offering reliability in processing capabilities. - Monthly procurement and supply frequency enhances operational efficiency and inventory management. - Strategic goal is to transition from domestic distribution to international markets, tapping into global demand for white copra.