Businesses Seeking Loan

The café offers a lounge experience during the day and transforms into a speakeasy bar at night, complemented by gourmet European cuisine and a renowned dessert selection. - On average, we serve 50–70 orders per day, with 30–40% coming from dine-in customers and 60–70% from online deliveries. - The average order value ranges between VND 350K–700K, with dine-in orders typically yielding higher sales. - The restaurant has a seating capacity of 30. - We have built a strong reputation, which has contributed to increased sales this year, driven largely by positive word-of-mouth.

Proposed bakery and confectionery manufacturing business focused on supplying affordable and quality food products across retail and wholesale markets in India. - Plans to manufacture biscuits, cakes, chocolates, croissants, and related bakery products catering to daily consumer demand. - Revenue model will combine B2B wholesale supply and direct B2C sales through retailers, supermarkets, distributors, cafes, and local stores. - Business is currently in the pre-revenue stage and is seeking funding to commence operations, procure equipment, and scale production capabilities. - Promoter aims to build a strong regional brand through quality ingredients, hygienic manufacturing practices, competitive pricing, and consistent distribution. - Operations are planned from a 100x35 owned property comprising land and building, providing long-term operational stability. - Business intends to expand market reach through distributor partnerships and strong retailer relationships across multiple regions.

Food and snack center running for 4 years and is located inside a university campus in Maramag. - We source the products from the franchisor, the franchise agreement is open-ended, and we do not pay any royalty but purchase the products from them. - On average, we receive more than 100 customers on a daily basis. Most of them are students and can be increased to 200 to 300 customers per day in the future. - We also have a boarding house with currently 50 occupants. It is profitable since the place is very accessible to students. - We are planning to open a pharmacy in the area as well. - Business is run by a sole owner and the promoter has more than 5 years of experience in this business. - Business does not have any loans. - The revenue has dropped as we just started admission for the boarding house students this month. - 80% of the revenue is generated through the food center and 20% comes from the boarding house.

Dutch-managed hospitality venture in Spain specializing in sustainable holiday rentals. - Focus on premium holiday accommodations for families and group travelers seeking leisure, retreats, and authentic experiences. - Properties designed with spacious layouts, modern amenities, and sustainable features to enhance guest satisfaction. - Revenue model based on direct holiday rental bookings, with scope to expand through new properties. - Founder brings 15+ years of hospitality and service sector experience, ensuring operational expertise. - Partnerships with local property managers and service providers support seamless on-ground operations. - Pre-revenue business, registered with the Chamber of Commerce and expected to launch operations within 6 months.

A pioneering enterprise in the realm of ready-made meals, looking to offer an unparalleled culinary experience to schools, businesses, and individuals alike. - Under the guidance of a dynamic management team and with the support of esteemed advisors, has rapidly evolved from its inception to a leading provider of meal delivery, catering, and food services. - Have a contract from 8 schools right now. - We look to manage in-house kitchens for large corporate customers and school cafeterias. - We take pride in delivering high-quality meals that are both delicious and nutritious.

We are a growing online consumer electronics retailer seeking funding to acquire a long-established and consistently profitable electronics store in the West of Ireland, with annual sales exceeding €2 million. - This acquisition is not the launch of a new venture but an expansion of our existing business operations. The store is currently on lease, and we intend to continue and operate the business under our company name, while taking over and continuing under a lease agreement. - This strategic expansion will enable us to operate as a hybrid retailer, combining our efficient online platform with a physical presence. - The store is a member of Europe’s largest buying group, which will grant us access to a broader product catalog, improved pricing through enhanced purchasing power, eligibility for supplier rebates, and inclusion in national marketing campaigns. - We currently generate the majority of our sales through our own website, while selling under other brands. - Our average order value ranges from €500 to €1,000, with 20–40 orders per month. - Sales have seen significant growth this year due to an increase in orders resulting from an expanded distributor network and adoption of new marketing strategies. - We operate with a direct-to-distributor model with minimal to no inventory exposure. - There are 2 permanent employees who efficiently manage business operations, as our streamlined online business model requires minimal manual labor. - Current average monthly online sales are €20,000 with an EBITDA margin of 5–10%. Post-acquisition, we project this margin to grow to 15% through operational synergies and improved supplier terms. - This acquisition is intended to significantly enhance our competitiveness, scalability, and consumer trust by broadening our product range, strengthening our business through a physical retail presence, and enabling participation in nationwide promotions.