Businesses Seeking Loan

Operates an agri-processing business focused on local Nepali produce including beans, millets, and grains. - Processes and supplies products to local consumers and retail channels. - Maintains a daily processing capacity of approximately 25 kg. - Holds a valid business registration certificate, ensuring compliance with local regulations.

Established 9 years ago, this bakery has successfully introduced modern Japanese baking techniques to the Mongolian market, enhancing local culinary offerings. - The business specializes in the production of traditional bread and authentic Japanese-style bread, catering to diverse consumer preferences. - Located in Ulaanbaatar, the bakery employs 11 skilled staff members, including those trained in Japanese baking methods. - Collaborated with Aicosha Ltd of Japan for professional training, ensuring high standards in Japanese bread production technology. - Officially launched their Japanese-style bread products after extensive product testing and validation, appealing to local tastes. - Currently producing approximately 40,000 pieces of bread each month, meeting the growing consumer demand for quality baked goods. - The bakery utilizes 14 tons of flour monthly, reflecting its significant production capacity and commitment to quality ingredients. - With an average monthly sales revenue of around 80 million MNT, the business demonstrates strong financial performance and market potential for further expansion. - Business has food license.

Dealers of MSTC scrap metals in Andhra Pradesh. - We buy materials from APRTC Vijayawada, BSNL company, Indian Oil Corporation, RINL, Vizag. Majorly we get these materials from BSNL West Godavari. - We have tie-ups with more than 20 distributors in Vijayawada & Hyderabad and every month we supply 15 tons of scrap materials to them.

Dealers of MSTC scrap metals in Andhra Pradesh. - We buy materials from APRTC Vijayawada, BSNL company, Indian Oil Corporation, RINL, Vizag. Majorly we get these materials from BSNL West Godavari. - We have tie-ups with more than 20 distributors in Vijayawada & Hyderabad and every month we supply 15 tons of scrap materials to them.

Established in Aashiyan, Lucknow, this retail shop boasts nine years of operational experience, specializing in both cosmetics and bangles. - Strategically located in a bustling area of Lucknow, benefiting from high visibility and accessibility. - Experiences a steady daily footfall of 15-20 customers, indicating consistent patronage. - Sources products from major wholesale markets in Lucknow and Mumbai, ensuring a variety. - Features an extensive jewelry collection, including metal bangles, mirror bangles, wedding jewelry, and 1-gram gold pieces. - Offers a diverse range of beauty products from reputed brands such as Foxtale, Wow, Nivea, and BBlunt etc.

We are a well-known family restaurant and cafeteria located in a busy street of Nashik with loyal corporate and local customers. - Provide multi-cuisine delicacies from breakfast to dinner. - Listed on food delivery apps like Zomato and Swiggy for online orders. We also take orders through our social media handles and deliver within 5-kilometre range by ourselves. Listed on savings apps like Magicpin to boost our sales and enhance our marketing. - Seating capacity is approximately 150 people. Average footfall before the pandemic was nearly 300 people as we were almost occupied the entire day. - We have a garden area and party hall as well that can cater to a crowd of 40 people. - Yearly revenue figure is from pre Covid-19 time and run rate sales is based on last month as we have recently begun full operations recovering from the pandemic situation and restrictions. Have a 30% fall in sales compared to normal situation but growth rate is higher than we expected as customers are rapidly increasing on a daily basis. - Based on revenue figures and physical asset value, we are seeking a small loan amount for the working capital requirement.

The business is a startup which is a casual dining Mediterranean restaurant located in Dalat, Vietnam. - The business is positioned as the first and only Mediterranean restaurant in Dalat, offering a unique dining experience to the local and tourist market. - Along with the restaurant, we also have a fully equipped bar offering a delightful selection of alcoholic drinks. - The restaurant gains high traction due to the hospitals and schools located close to the restaurant. - It has a focus on creativity, precision, and a deep understanding of culinary traditions. - We receive an average everyday footfall of 20-30 customers. - The main target market for the restaurant is tourists seeking to escape the hot weather in other parts of Vietnam and experience the cool climate of Dalat as part of their holiday. - The business currently employs 10 staff members 4 of which are in charge of the kitchen and the rest 6 run the bar. - We have only been operational for a month now, hence no reported revenue from the previous year. - The restaurant is equipped with high-quality aesthetic wooden furniture, offering both indoor and outdoor seating, enhancing the overall dining experience for customers. - Our brand boasts a strong social media presence with 10k + followers on Instagram indicating our brand popularity.

The business operates in the food processing industry, specifically focused on the processing of cashew nuts. - It boasts a finished capacity of 2.5 tons per day, with a maximum potential of processing up to 4 tons daily, ensuring scalability. - The product range includes various types of cashew nuts such as wholes, splits, and more, catering to diverse market needs. - There is a strong interest in expanding the product line to include value-added options like roasted, salted, and masala cashew nuts, enhancing market competitiveness. - The business maintains relationships with 6 super stockists and vendors, optimizing distribution and reach within the supply chain. - Sales have significantly increased this year due to rising demand for cashews, positioning the business for potential growth opportunities. - In addition to the permanent employees, the company hires contractual employees. - The company is compliant with food safety regulations, holding an FSSAI license which assures customers of quality and safety in its products.

Located in Nashik, the business aims to expand its dairy production facilities with a new loan. - Maintains a robust presence with daily deliveries to 300 retail counters. - Operates with an efficient team of 5 employees and engages with 6 regional distributors. - Ensures daily processing of 500 liters, maintaining a high standard of product freshness. - Committed to quality enhancement, backed by FSSAI certification. - Seeks to grow market reach and production capabilities through strategic investment.

Restaurant located in Theni is a pioneer in introducing this restaurant and café model in the district. - With a seating capacity of 32, the business has the potential for expansion to outdoor seating, allowing for potential growth and increased customer capacity. - The sales channels for the business include both offline through dine-ins and online via Zomato. - The business processes an average of 20-40 orders per day, with an average order value falling within the range of INR 1,000-3,000. - The business holds licenses from FSSAI and MSME.