Businesses for Sale and Investment in Colombia

The business operates as a cloud kitchen in Medellín, specializing in fast food items with high profitability and a modern, replicable business model. - Artisan pizza is the top-selling product, complemented by a diverse menu that includes lasagna, pasta, drinks, and rolled dogs. - Catering to a loyal customer base, the kitchen averages 35 orders daily and has limited seating for 10 people. - The average order value is COP 38,000. - The restaurant utilizes multiple sales channels, including popular platforms such as Rappi and Didifood, as well as its own website and WhatsApp for direct orders. - With guaranteed monthly sales, the business has established a strong market presence and recognition in the fast food sector. - A dedicated team of three employees ensures efficient service and customer satisfaction. - The business model emphasizes delivery and pickup, along with limited table service by reservation, allowing for maximum profitability in a competitive industry.

The resort operates six suites with capacity for up to 25 guests. - Occupancy in the last three months has averaged around 60%. - It offers holistic wellness experiences like yoga, breathwork, and massages, along with ancestral ceremonies and guided trekking with local tribes. - Revenue is generated primarily from accommodations and wellness experiences. - Rates per suite are as follows: high season $350 to $400 USD, middle season $180 to $200 USD, and low season $150 USD. - Customers primarily book through Booking. com, our website, and social media channels such as Instagram, Facebook, and WhatsApp. - This year, revenue growth has accelerated as the resort began attracting more corporate clients who arrive in larger groups. - Increased marketing efforts have also improved visibility and popularity. - The resort is a SAS entity with a RUT license, a chamber of commerce registration, and a national tourism registry.

Ecotourism boutique hotel on the Otún River in Pereira, Risaralda a luxury nature retreat targeting eco-travellers and Coffee Region tourists. - Property size: 4,703 m² lot with 533 m² built area, river frontage, native forest, gardens, and fruit trees strong appeal for nature tourism and river-view stays. - Accommodation: 3 conceptual luxury suites with private bathrooms plus a separate cabin designed for boutique hospitality, couples, and small groups. - Facilities: pool with jacuzzi, Turkish (steam) bath, wood-burning oven, large deck with panoramic views, fire pit, and dining room for 30 supports wellness, romance, and small-event experiences. - Unique regulatory advantage: historic property with a rare expansion permit in the Otún River basin, allowing build-out to 1,410 m² growth potential for more rooms, event space, or wellness facilities. - Currently on Airbnb and Booking. com with reported average occupancy ~85% (95% peak) immediate short-term rental revenue and proven market demand. - Events and retreat market fit: suitable for weddings, corporate retreats, wellness and eco-retreats, and boutique events — additional revenue streams from event hosting and catering. - On-site logistics and security: private parking for 10+ vehicles, electric gate, and 24/7 security cameras support guest convenience and safety for higher ADR (average daily rate). - The business’s monthly revenue depends on the occupancy rate and the exclusive room pricing, rather than the number of employees.

Ecotourism boutique hotel on the Otún River in Pereira, Risaralda a luxury nature retreat targeting eco-travellers and Coffee Region tourists. - Property size: 4,703 m² lot with 533 m² built area, river frontage, native forest, gardens, and fruit trees strong appeal for nature tourism and river-view stays. - Accommodation: 3 conceptual luxury suites with private bathrooms plus a separate cabin designed for boutique hospitality, couples, and small groups. - Facilities: pool with jacuzzi, Turkish (steam) bath, wood-burning oven, large deck with panoramic views, fire pit, and dining room for 30 supports wellness, romance, and small-event experiences. - Unique regulatory advantage: historic property with a rare expansion permit in the Otún River basin, allowing build-out to 1,410 m² growth potential for more rooms, event space, or wellness facilities. - Currently on Airbnb and Booking. com with reported average occupancy ~85% (95% peak) immediate short-term rental revenue and proven market demand. - Events and retreat market fit: suitable for weddings, corporate retreats, wellness and eco-retreats, and boutique events — additional revenue streams from event hosting and catering. - On-site logistics and security: private parking for 10+ vehicles, electric gate, and 24/7 security cameras support guest convenience and safety for higher ADR (average daily rate). - The business’s monthly revenue depends on the occupancy rate and the exclusive room pricing, rather than the number of employees.

Bogotá-based dehydrated fruits and vegetables manufacturer supplying industrial-grade dried fruit and vegetable ingredients to food companies and private labels. - Products & services include B2B wholesale sales of dehydrated fruits and vegetables, custom product development for private label snack, ingredient and cereal manufacturers, and recurring supply contracts. - Four industrial dehydration ovens, each batch processing up to 500 kg of fresh fruit, enabling scalable dried fruit production and steady inventory for contracts. - Clients include more than 10 national industrial companies in Colombia that use dehydrated fruit as a raw material; distribution network expanding across Colombia and Latin America with strategic contacts in the US and Europe. - Revenue model includes bulk B2B sales, recurring supply agreements for food manufacturers, and margin on custom-developed private-label dehydrated fruit and ingredient lines. - Positioned to benefit from a global dehydrated fruit market growing >7% annually and increasing demand for healthy dried fruit snacks, dried fruit ingredients, and natural food additives. - Registered in Colombia; FDA and INVIMA approvals in process, with plans to pursue organic, HACCP and Fair Trade certifications after investment to access premium export markets. - Social & environmental impact: Reduce post-harvest losses, strengthen rural communities, and promote sustainable agriculture through sourcing and processing partnerships with local farmers.

The hotel is in a prime location near the Puerta de Oro Events Center and the Malecón del Río. - It is also close to shopping centers and the industrial zone of Vía 40. - The beaches of Puerto Mocho and the tourist train are just 15 minutes away. - Bookings are made through online portals and by phone reservations. - The hotel enjoys an annual occupancy rate of 80%. - It operates as a sole proprietorship and holds both a hotel license and national tourism registration.

• Real estate development company based in Cali, Colombia with expertise in residential projects. • Track record of 8 successfully completed housing projects, all sold post-construction. • Recognized for high-quality construction standards and strong compliance in organizational processes, building long-term credibility in the market. • Owns land earmarked for a new residential complex with 15,000 m² built-up area. • Planned development includes 90 studio apartments designed for short-term rentals, sales, and leases. • Preliminary project draft completed; building license to be acquired at the start of construction.

Men’s fashion wholesale business based in Bogotá selling apparel to retailers across Colombia. - Ready-to-wear men’s clothing lines produced via outsourced manufacturing partners, with in-house branding and design. - Current scalable manufacturing capacity is 500–1,000 units per month depending on agreements with production partners; capacity can be expanded with additional outsourcing. - There are 15 active wholesale clients currently, concentrated in the Putumayo department, with the ability to grow to 30–50 retail clients through expanded production and targeted marketing. - Revenue is generated through wholesale sales to retailers with invoice payment terms averaging 20–25 days, generating recurring B2B cash flow from bulk orders and reorders. - Operating as a registered business in the Bogotá Chamber of Commerce with tax registration, enabling formal invoicing, legal contracts, and wholesale distribution across Colombian markets.

Sail Shade World, a global leader with over 50 years of experience providing high-quality shade solutions, is seeking exclusive agents to represent the brand to government entities in various countries. - With a track record of selling over 60,000 shade sails in more than 50 countries and an almost 100% customer satisfaction rate, the company has established itself as a trusted name in the industry. - Its innovative "No-Tender Solution" streamlines the procurement process for government bodies, saving time and money. - Sail Shade World has a long-standing relationship with a third-party manufacturer in China that produces shade sails exclusively for the company. - Registered in Australia with ASIC registration, the business is currently managed by the promoter from Austria.

Company overview: Primi by Fresca is a fast-food franchise concept delivering healthy, authentic Italian street food. The brand is built on extensive research of successful franchise models, ensuring a strong and effective operational framework. - Brand and promoters: Promoted by Fresca – Laboratori di Pasta, which invested over two years in developing the Primi model. The concept draws on insights from industry experts and experienced franchise operators, supported by a professional team with deep understanding of franchising and the food sector. Business model highlights: • Operational simplicity – Outlets designed for ease of management, requiring no prior culinary experience. • Standardized menu – Authentic Italian dishes made from 100% natural ingredients, ensuring consistent taste and quality. • Efficient space use – Outlets can operate in as little as 20 sqm, reducing overhead costs. • Quick service – Meals prepared and served in just three minutes, ideal for busy urban consumers. Average footfall: Locations are positioned in high-traffic areas such as malls and city centers, attracting steady daily patronage. The healthy, fast-service model appeals to a broad demographic seeking quick yet nutritious meals. Competitive differentiation: • Health-conscious – Focus on fresh, natural ingredients, unlike typical additive-heavy fast food. • Italian specialty – Unique positioning in pasta-based fast food, distinct from burger- and fry-led competitors. • Simplified operations – “A kitchen without knives”, without raw materials, there is no transformation of raw materials into products; everything comes pre-portioned and prepared to be cooked, regenerated, heated, or served. This approach reduces labor costs and food waste. • Strong brand identity – Clear positioning fosters loyalty and repeat customers. Why invest in Primi? 1. Unique market position – First-mover advantage as a dedicated pasta fast-food franchise. 2. Attractive margins – High profitability designed into the operating model. 3. Comprehensive support – Full training, marketing, and operational guidance for franchisees. 4. Scalable model – Easy to expand and manage multiple outlets with minimal staffing. 5. Market trend – Rising demand for healthy, fast dining options positions Primi for growth. Summary: Primi by Fresca offers a profitable, scalable franchise opportunity built on health, quality, and operational efficiency in the fast-food sector. The business operates with a valid operations license. At Primi by Fresca, we are proud to highlight the exceptional margins we achieve, primarily due to the quality and simplicity of our product offerings. Our food is essentially made from just flour and water, which allows us to maintain a food cost of under 25%, and in certain cases, as low as 20%. Our operational model is designed for efficiency, featuring a very low labor incidence with only three employees required per shift. This streamlined approach not only reduces labor costs but also simplifies management. To operate a Primi location, a minimum space of just 30 square meters is needed, making it accessible for various settings. Importantly, our model eliminates waste; there is no food thrown away. All ingredients are delivered ultra-frozen from our distribution center, boasting a shelf life of over six months. This ensures that we maintain high quality while minimizing spoilage and maximizing profitability. With these factors combined, Primi offers a compelling franchise opportunity with strong financial performance potential. This is why, when the location is right, we can achieve an impressive EBITDA of up to 40%. Our efficient operational model, combined with our low food costs and minimal labor requirements, allows us to maximize profitability. With the right site selection, Primi by Fresca offers a lucrative franchise opportunity that stands out in the fast-food industry.

For sale: 23.26 m² (254 sq ft) fully furnished retail space in a new sustainable building in central Medellín. - Previously operated as a café serving coffee, cookies, churros, and ice cream, with 100 walk-ins/day at peak. - Café was operational for 6 months, generating COP 24 million in sales before closing due to a family emergency. - Located in a vibrant, mixed residential-commercial neighborhood with strong short-term rental traffic and easy access to public transport. - Space is ideal for a café, convenience store, pet food shop, toy store, or barber shop. - Sale includes real estate along with all furniture, fixtures, and equipment, ready to restart operations or launch a new concept. - Buyer must register with the Chamber of Commerce to operate a business. - Not a running business currently; motivated seller, open to serious offers.

The hotel is located in the heart of touristy Medellín, in Poblado Provenza, the gastronomy and tourist district. - The hotel is divided into two huge villas (boutique hotel business concept), with 13 beautifully and uniquely designed rooms. With lush tropical gardens and enchanting garden views, it offers a unique setting. - Each villa was fully renovated by architects and is made with high-end materials (wood, steel, ceramics). - Each guest room has a character of its own, evoking exceptional places from around the world, with unique Colombian design furniture and art crafts from all over the country, as well as exclusive French wallpapers. - The hotel is renowned for its peaceful atmosphere and spacious grounds. - The first villa has 7 exclusively designed rooms, 3 of them with large private terraces. Land of the first villa is 1,300 m². The second villa has 6 exclusively designed rooms, all 6 of them with large private terraces. Land of the second villa is 900 m². - Each villa has big social spaces, beautifully decorated with unique Colombian handmade art crafts and furniture. Both villas have outstanding large terraces with views over the gardens. - There are 13 private rooms with their 13 bathrooms, 2 social restrooms, 2 laundry rooms, 2 fully equipped kitchens, 2 equipped bathrooms for employees, 2 reception offices, and multiple closets for storage. - The business sale comes with all equipment and all furniture of both villas and all rooms, allowing you to fully operate your business from day one. - The hotel has close business ties with 60 DMC high-end tourist agencies from Europe, the U. S. and Colombia. It’s their favourite hotel to send clients to, representing more than 60% of our guests. - The hotel sells directly through Booking and its website. These represent 30–40% of the guests, with high potential for further growth through investment in social media and corporate branding. - Last financial year's occupancy: 44%, with a projected +10% increase in this year's occupancy. * Average price per room: USD 191. * EBITDA margin: 40-50%. * EBITDA per room: USD 15,402. - The hotel has been featured in recent years in: Vogue Latin America, CNN Travel, The Times, National Geographic, Le Figaro, Business Jet Traveler and Travel + Leisure. - The hotel is a profitable and steady real estate investment, thanks to its unique location (Provenza, El Poblado), which allows steady and sustainable growth both now and in the future, driven by Medellín's and Colombia's booming hospitality and tourism industries. - The hotel operates efficiently with a dedicated team of 6 permanent employees. No additional temporary or part-time staff are required or employed, reflecting the business’s well-structured operational model. - The hotel has business and tax registration and operates under an RNT license. It is registered as a tourism property.