Cloud Kitchens for Sale

This cloud kitchen business is located in Dubai and specializes in providing a variety of popular food options, targeting the growing demand for convenient dining solutions in urban areas. - The business is operated by a highly professional team of 3 experienced staff members, ensuring efficient preparation and delivery of food. - With a fully equipped kitchen, the cloud kitchen is capable of handling a high volume of orders, averaging between 50 to 70 orders daily. - The delivery service covers a wide area, including Business Bay, Downtown, Al Barsha, Marina, JLT, Dubai Hills, and JVC, catering to a large customer base. - The cloud kitchen collaborates with major food aggregators like Talabat, Careem, Deliveroo, and Keeta, creating established contracts that enhance visibility and order volume. - A private delivery option is also available, providing customers with an exclusive and personalized service experience. - The business is legally registered with a commercial license and operates as an LLC, ensuring compliance with local regulations and instilling trust among customers and partners. - Business has low expenses as its a cloud kitchen set-up so able to maintain high profits.

Fully operational, and licensed central production kitchen designed to serve multiple restaurant brands from one location. - The kitchen by itself does not make any revenue and supports operations for multiple restaurant brands. These restaurant brands use this central kitchen among many others for sourcing raw materials and products. - The restaurant's earn revenue but this kitchen by itself does not report or record any revenue. - The kitchen has potential to provide food daily for at least 8 different restaurant brands and their locations. Ideal acquisition for: - Existing restaurant groups. - Cloud kitchen operators. - Dark kitchen aggregators. - F&B investors scaling virtual brands. The kitchen has a valid trade license.

Location: Newly established cloud cafe is situated in Nagondanahalli, Whitefield, Bengaluru, a bustling residential hub surrounded by high-rise apartments and upscale villas, targeting local customers. - Offerings: Provides a complete cafe setup, specializing in food processing for batter, flour, and unique recipes that cater to diverse culinary preferences. Serves veg and non veg options. - Facilities: Features a fully equipped cloud kitchen and processing unit that is ready for immediate operation, ensuring quick and efficient service to customers. - Customer base: Attracts approximately 5-10 orders daily, with higher orders on weekends, primarily targeting local residents, families, and working professionals in the vicinity. - Nearby landmarks: Proximity to several residential landmarks such as Shoba Windsor and Prestige Villas enhances visibility and accessibility, making it an attractive location for a cafe or food franchise. - Business potential: Positioned in a high-demand area with substantial growth opportunities for catering, cloud kitchen operations, and food processing ventures due to an increasing trend for takeout and delivery services. - Target audience: Appeals to entrepreneurs interested in starting or expanding food-related businesses, including cafes, salad counters, and cloud kitchen operations, leveraging the thriving food market in Bengaluru. - Licenses: The business operates with a valid GST certificate.

Located in Kanchipuram, this cloud kitchen operates from a prime main road location to attract a steady flow of customers. - The establishment spans 800 sq. ft. and is fully equipped with state-of-the-art appliances, making it ready for immediate use. - The menu features a range of delicious vegetarian and non-vegetarian dishes, with a focus on popular Indian and Chinese cuisine. - The business is optimized for efficiency and operates primarily on a delivery model, catering to the growing demand for food delivery services. - With an active WhatsApp group of 500-700 members, the cloud kitchen has a reliable source of regular customers, resulting in 30-40 orders daily. - The business structure is small, with only 2 employees, which keeps overhead costs low and increases profit margins. - This cloud kitchen model is ideal for entrepreneurs looking to tap into the booming food delivery market without the traditional restaurant setup. - Brand name is not part of the sale. - Has GST and FSSAI licenses.

The business operates as a cloud kitchen in Medellín, specializing in fast food items with high profitability and a modern, replicable business model. - Artisan pizza is the top-selling product, complemented by a diverse menu that includes lasagna, pasta, drinks, and rolled dogs. - Catering to a loyal customer base, the kitchen averages 35 orders daily and has limited seating for 10 people. - The average order value is COP 38,000. - The restaurant utilizes multiple sales channels, including popular platforms such as Rappi and Didifood, as well as its own website and WhatsApp for direct orders. - With guaranteed monthly sales, the business has established a strong market presence and recognition in the fast food sector. - A dedicated team of three employees ensures efficient service and customer satisfaction. - The business model emphasizes delivery and pickup, along with limited table service by reservation, allowing for maximum profitability in a competitive industry.