Fast Food Restaurants for Sale and Investment Opportunities in Madurai

Pizza Boy – Wood Fired Bistro is a Chennai-based Pizzeria looking to expand its brand through franchising. Pizza Boy is known for its hand-crafted thin-crust Italian pizzas baked in a traditional brick oven and other delicacies. Our pizza recipes are fusion and customized to suit Indian taste buds. - We are operational in Porur, Chennai with one outlet and served more than 30,000 orders so far including celebrities. The brand boasts more than 80%, repeat customers. - We are also one of the top-rated pizzerias in our neighbourhood. - Rating on Swiggy is 4.4, on Zomato it's 4 and on Google, it is 4.5. - We capitalize on the skills and experience (restaurant & hotel industry) of its founder and management team. - If there is the passion to serve quality food with a smile and conviction. If one ever dreamt of owning their own Pizza business, we are here to help and guide in achieving that dream to establish a profitable and popular pizza shop in the area. - The expected run-rate sales and profit margin have been provided on the basis of the financials from the existing outlet.

Our core objective is to bring the highest level of quality, taste and hygiene to the preparation of Shawarma. We strive to bring an authentic experience by preparing unique and original Lebanese, Turkish and Arabian Shawarmas. We make sure to prepare shawarmas in the authentic Lebanese way with the best quality ingredients and methods of preparation. Our founders have 22 years of combined experience within the industry and currently run the main outlet from Chennai. We also have three other franchise outlets around Chennai. We are now looking to expand across India by franchising.

Oh My Shawarma was started with a vision to revolutionize the street food industry by providing a superior street food experience to the customers. We started in 2017 with a small outlet in Chennai, and the brand quickly got visibility only through word of mouth. We spent close to 6 months in our central kitchen to come up with our unique recipe. The recipe is a fusion of various cuisines like Indian, Lebanese, Mexican, and Turkish that suit our Indian taste buds. On your very first bite, you say "Oh My Shawarma" Currently, we sell 20+ varieties of shawarma and we do continuous R&D to launch more flavors. We are the first brand to launch different types of shawarma. We focus more on the volume per day per outlet. On average, we sell 300 to 500 shawarma per day per outlet. Hence, our outlets are able to break even in less than 9 months. We are looking to expand our operations pan India through franchise partners. The outlet can be in the form of a kiosk or a small store and we do not charge any royalty. We also have a master franchise opportunity for Karnataka. Currently, we have 2 outlets and 1 central kitchen/cloud kitchen in Bangalore which is ready to take over.

Oh My Shawarma was started with a vision to revolutionize the street food industry by providing a superior street food experience to the customers. We started in 2017 with a small outlet in Chennai, and the brand quickly got visibility only through word of mouth. We spent close to 6 months in our central kitchen to come up with our unique recipe. The recipe is a fusion of various cuisines like Indian, Lebanese, Mexican, and Turkish that suit our Indian taste buds. On your very first bite, you say "Oh My Shawarma" Currently, we sell 20+ varieties of shawarma and we do continuous R&D to launch more flavors. We are the first brand to launch different types of shawarma. We focus more on the volume per day per outlet. On average, we sell 300 to 500 shawarma per day per outlet. Hence, our outlets are able to break even in less than 9 months. We are looking to expand our operations pan India through franchise partners. The outlet can be in the form of a kiosk or a small store and we do not charge any royalty. We also have a master franchise opportunity for Karnataka. Currently, we have 2 outlets and 1 central kitchen/cloud kitchen in Bangalore which is ready to take over.

Sam’s Pizza is all about food, friends and fun unlimited. We have endeavoured to fetch a tradition of gourmet storytelling with innovative recipes, bonding, a cultural amalgamation that takes the customers through a refreshing experience. Sam’s Pizza is one of the oldest and renowned pizza outlets in Gujarat; established 40 years ago. We have over 29 stores pan India. We have strong operations, management and purchase network which makes our franchisees easy to operate. Our ingredients are fresh and the purchase is centralized. This makes our pizza taste uniform at every outlet. Our existing outlets already generate INR 7-8 lakh revenue with 25-30% EBITDA. Franchise Perks: Investment – The initial investment for Sam’s Pizza franchise is though not very low, but it is surely lesser than many other comparable franchise opportunities. Easy Operation – With limited working hours, proven franchisee training and support system and strong logistics, Sam’s Pizza franchise offer clarity and simplicity. Consumer Value and Appeal – We have charted out 5 fundamentals on which we work: quality, quantity, quick/friendly service, aggressive marketing and owner involvement.

The UFO is a Bangalore based QSR providing quality food at affordable rates to consumers in tier 3 cities and towns as they have immense potential for setting up QSRs. There is also a large student population in such towns and cities and we use this to our advantage as our USP to provide quality food at affordable rates. We also operate vending machines containing healthy food with complete nutritional information. We wish to expand our footprint in India and plan to do so by giving out franchises.

Crispy Meal Restaurant: A rapidly growing franchise known for its golden, crispy fried chicken and a diverse menu of fast-food delights. - Ambiance: A casual, family-friendly environment perfect for dining out with loved ones. - Presence: Strong customer base with high footfall across 13 successful outlets in Kerala. - Expansion Vision: Aspiring to broaden its reach throughout India, inviting franchise partners. - Capacity: Each outlet accommodates 100-150 patrons, ensuring a lively atmosphere. - Customer Engagement: Over 4,000 customers served monthly, with a significant portion being repeat visitors. - Sales Strategy: Predominantly driven by walk-in customers, indicating a robust demand and brand presence. - Quality Assurance: Proudly Halal certified, adhering to stringent quality standards. - Compliance: Fully compliant with FSSAI and UDYAM, reflecting commitment to operational excellence.

Just Pizza & Pasta is a brand whose story began 20 years ago with the opening of the first 86-seater restaurant in the heart of Douglas. Just Pizza & Pasta is a high-margin, trendy pizza & pasta restaurant business looking for a master franchisee for mutually rewarding results. We have a very simple business model that is very profitable and easily scalable.

Stur-Fry Box is a trendy Asian-inspired QSR brand established in Mumbai. - Led by the chef-founder, his teammates have almost 5 decades of leadership experience in the hospitality industry. - We have established a brand image and curated a menu specifically to cater to the millennial market. - We have a cloud kitchen in Shivdi. - The business currently has 1 food court in Infinity mall which receives 80+ orders in a day. - The average order size is INR 350. - The business wants to build up more storefronts. - The sales that are provided for the QSR format are based on the sales that are being done in our outlet of Infinity mall.

One of the most profitable food franchise opportunities in Gujarat. Ajay's Takeaway Food is a popular fast-food chain in Gujarat. The chain was started in 2012 and gradually expanded all over Gujarat through its food franchise opportunities in Gujarat. Ajay's has been successful in Navsari, and the chain is now expanding to other parts of India by offering food franchise opportunities in India. There are more than 120 operational outlets in Gujarat that empowered over 100 entrepreneurs. Given employment to over 400 to 450 people. Mentioned revenue figures are easily achievable based on our existing outlets.

Chaat Shaala was established in the year 2017. Over the last 6 years, we have gained prolonged experience on how to successfully run a food outlet and now we are all set to start offering franchises. - We have served more than 14,00,000 dishes till date. - - Chaat Shaala has been ranked in the Best of Nagpur collection for more than 3 years consistently by Zomato. It has been ranked in the top 10 restaurants in Nagpur. Chaat Shaala has been featured by Curly Tales, Swaad Official, Nikhil Chawla and almost every food blogger of Nagpur. - We believe in serving hygienic street food and chaat and that’s the reason we have an open kitchen in our outlets. - We believe the taste is the heart of any restaurant, and that’s the reason we serve the best and most authentic Indian street food. Our Vision: - To solve the problem of hygiene in the street food and chaat industry and to become the biggest street food brand on the planet. Our Mission: Our mission is to serve clean food, safe food, and authentic & delicious food. By doing this, we hope to bring positive changes to the chaat industry and ultimately improve the lives of millions of Indians. Our Values: We are committed to excellence, innovation and great experience. Why one should take up a franchise of Chaat Shaala? - Low investment. - High ROI. - Franchise support. - Periodic innovations. - Raw material supply. - Serving street food in a hygienic manner along with a pleasing ambience. - Unique category and concept. Chaat Shaala, Nagpur’s most talked about and premium street food brand is all set to open its wings and fly high along with our franchise partners.

Proper Pakoda is a truly improvised version of our authentic fast food which provides hygiene, clean and fresh treats with preserving as it is a taste of your lovable Pakoda. - Easy to run the store into franchisee format with the minimum space but maximum inventory with covering numbers of consumers per day with a variety of our menu. The small and compact business format is the larger bone of the business. - Proper Pakoda brings this authentic street food into your pocket-friendly unstoppable format through a daily earning business setup with minimum resources and a higher economical revenue base. - Receive over 100 customers per franchise on a daily basis and make an average sales of INR 2 lakhs per month. - Recently started direct portal online order, and we are available on Swiggy and Zomato and receiving around 20 orders on a daily basis. - The company is offering you to join and loop this Indian desi pride with your own franchise entity.

Welcome to India's no. 1 couples & family restaurant franchise. Everest Food Court is a QSR restaurant that serves pizza, burgers, fried chicken, dessert, beverages, sandwiches and other fast foods. We provide India’s most demanded menu & leading India's largest menu & combo meal offers with world-class taste since 2015. The group of company Aashalini Hospitality Industry India Pvt Ltd is ISO Certified 9001:2015. Mentioned revenue and profit figures are easily achievable based on other store track record.

Classic Rider Café is a quick service restaurant chain started in the year 2018 and exclusively focuses on providing quality and nutritional food with good taste to customers at a very reasonable price in a friendly environment. Our items like shawarma, fried chicken and barbecues are made by world class recipes and ingredients which is loved by millions of customers. We are one of the fastest growing quick service restaurant brands in Tamil Nadu with 50+ outlets. Numbers mentioned in each of the formats is easily achievable and all our outlets are generating that type of revenue and profits.

Started in 2019, Baithack Cafe is one of India's fastest-growing brands. Our USP is different flavored tea served in Kulhad. Along with tea, we serve coffees, cold coffee, and pizza in a Kulhad. - We offer other lip-smacking items including burgers, fries, nachos, shakes, and much more. What makes us different from others is that we give our franchise full support in social media marketing, pricing their menu items, and a new menu item is added every 3 months. This helps us keep our brand identity intact. - Most importantly, a franchise owner recovers his maximum investment in merely 12 -14 months. - Franchise is capable of generating 75% plus profit margins also as the overhead costs are very low.