Fast Food Restaurants for Sale and Investment Opportunities

The store is located in Koramangala and was fully built but did not launch yet. - It has an outdoor seating capability of about 8 people. - Our outlet is equipped with appliances ideal for a fast food joint. - Anybody who acquires this space would have to continue operations under a new brand as no licenses are included in this sale.

The business operates as a Quick Service Restaurant (QSR) and specializes in offering a range of products including own dough pizza, rolls, boba, and shakes. - Business is located in Dadar Shivaji Park, a prime location known for high foot traffic, and has a seating capacity of 15+. - The business is efficiently managing a daily order volume of 10-15 orders, with an average order value of INR 500. - The sales channels for the business include dine-ins, and takeaways, as well as partnerships with popular food delivery platforms such as Swiggy and Zomato, with a notable 50/50 split between online and offline sales. - Promoter of the business brings a wealth of experience, with over a decade of expertise in operations and supply chain management, leveraging this background to secure advantageous vendor deals and competitive pricing for products. - The business holds a valid FSSAI license.

The business operates a food court in Attibele, Bangalore, with a unique food court theme. - The food court hosts 4 shops, each covering an area of 110 square feet, and has a seating area for 30 people. - The business model is purely rent-based, with each shop paying INR 30,000 per month in rent. - The food court has demonstrated a profit of INR 55k, offering potential for a strong return on investment. - The expected investment is projected to yield a return on investment within 13 to 15 months, making it an attractive opportunity for investors. - The food court holds a valid FSSAI (Food Safety and Standards Authority of India) certification, ensuring compliance with food safety regulations. - Operating in the rented commercial properties industry in Bangalore, the business is well-positioned to capitalize on the city's growing economy and vibrant food culture.

Crispy Meal Restaurant: A rapidly growing franchise known for its golden, crispy fried chicken and a diverse menu of fast-food delights. - Ambiance: A casual, family-friendly environment perfect for dining out with loved ones. - Presence: Strong customer base with high footfall across 13 successful outlets in Kerala. - Expansion Vision: Aspiring to broaden its reach throughout India, inviting franchise partners. - Capacity: Each outlet accommodates 100-150 patrons, ensuring a lively atmosphere. - Customer Engagement: Over 4,000 customers served monthly, with a significant portion being repeat visitors. - Sales Strategy: Predominantly driven by walk-in customers, indicating a robust demand and brand presence. - Quality Assurance: Proudly Halal certified, adhering to stringent quality standards. - Compliance: Fully compliant with FSSAI and UDYAM, reflecting commitment to operational excellence.

1. Well-established and popular fast-food restaurant located in Thane's prime area of Talav-Pali, offering a diverse menu including Chinese cuisine, momos, French fries, burgers, and sandwiches. 2. Proven track record of success as one of India's top momo and fast-food chains, with both vegetarian and non-vegetarian options available to cater to a wide customer base. 3. The business has an online presence, with 20% of sales being generated through online orders, indicating a proactive approach to embracing digital sales channels. 4. Strategic location just a 2-minute walk from Ram Maruti Road, ensuring high visibility and accessibility for potential customers. 5. The restaurant boasts a spacious carpet area of approximately 1000 sq. ft. , with a seating capacity for 50 patrons, providing ample space for dining customers. The chain receives about 30 walk-ins on a daily basis, with the number increasing on the weekends. 6. The business is fully equipped and operational, with a dedicated team of 4 employees, representing an opportunity for a seamless transition for potential buyers. 7. Valid FSSAI certification further adds to the attractiveness of the business, ensuring compliance with food safety and quality standards.

This fast-food restaurant chain features a diverse menu that includes penne pasta, salads, burgers, French tacos, and crispy chicken dishes. - The production output is approximately 400 products per day, with a particular focus on penne pasta, especially penne with pesto sauce and chicken served with various sauces. - Catering to an average of 200 orders daily, the restaurant benefits from a growing online presence, which accounts for about 50 online orders each day. - With a seating capacity of 100, there is ample space for dine-in customers, providing potential for high foot traffic during peak hours. - Having established a presence in Europe and Baku, Azerbaijan, the company is now pursuing expansion into the Dubai market. - A team of 14 staff members is employed to efficiently manage the space and handle orders, in line with its fast-food concept. - This diverse menu and fast-food model cater to a wide range of customer preferences, positioning the restaurant well to capture market share in Dubai's competitive fast-food industry. - The investor will receive a 50 percent stake in the current location only, not in the entire business. - Run rate sales have declined due to market fluctuations, and the focus has shifted towards opening a store in a new location. - The business possesses all the essential documentation, including business registration, incorporation papers, and patents for its recipes.

Multi-cuisine cloud kitchen and fast food restaurant chain with 4 branches and 4 brand names. Successfully operating through 3 outlets in Gwarko, Kalanki and Dhumbarahi. We have planned to increase the kitchen in collaboration with hotels and restaurants. We have been in this business for 5 years. Have been awarded by Pathao Foods and Bhoj multiple times for the highest sales generator in various campaigns. On average we receive around 30 orders per day from each outlet. Business has a license for operations.

Well-established vegetarian fast food and pizza joint located in Jaipur, catering to a varied customer base including bank employees and students in the area. - Restaurant offers a diverse menu with over 25 varieties of vegetarian pizzas and pastas, providing a wide range of options for customers. - With 20 indoor and 16 outdoor seating options, the restaurant can accommodate a moderate number of guests at a time, providing a comfortable dining experience. - Business has consistently maintained a daily footfall of over 60 customers, indicating a steady and reliable customer base. The business generates 60% of their revenue by online deliveries. - The establishment is compliant with FSSAI and GST regulations, ensuring adherence to food safety standards and legal requirements. - The location in Jaipur presents an opportunity for further growth and expansion, given the city's thriving food and beverage industry and increasing consumer demand.

Fast food restaurant in Bangalore, offering Chinese and North Indian cuisine. - The restaurant has a seating capacity of 10 people. - Primarily receives orders through online delivery platforms such as Swiggy and Zomato, with the rest of the orders coming from dine-ins and takeaways. - The business processes an average of 25-30 orders per day, with an average order value of INR 300. - The company has a total of 4 employees and holds necessary licenses including FSSAI and trade license.