Döner Club 6.9 /10

- Döner Club is a quick-service restaurant brand specialising in döner kebabs, rolls, wraps and other fast-food offerings inspired by Mediterranean and Turkish flavours.
- Established in 2019, our brand focuses on serving Mediterranean and Turkish food through a standardised operating model designed to maintain consistency in food quality, preparation, hygiene and customer experience across outlets.
- Our brand operates under a franchise-led expansion model, enabling entrepreneurs to establish outlets using our established brand identity, operating procedures and menu.
- Each outlet gets 30-60 orders per day.
- Franchise support includes assistance with location selection and store development, equipment and interior setup, staff recruitment and training, and integrated customer relationship management systems.
- We differentiate ourselves through our specialised döner-based menu, multiple roll and wrap options, complementary sides and beverages.
- We have an FSSAI license, GST Certificate, and LLP Incorporation Certificate for compliant operations. Döner: Chicken döner rolls, wraps, pita and plates with different bread options.
Fast Food: Chicken burgers, loaded fries, French fries and vegetarian options.
Beverages: Fresh fruit juices, milkshakes, cold coffee, mojitos and other refreshing drinks.
We offer dine-in, takeaway and food delivery options. Karnataka, Tamil Nadu, Kerala. Connect with us on SMERGERS and we will guide you through the process. Franchisees are expected to secure a commercial venue in an accessible urban area. Ideal to have ample vehicle parking to accommodate delivery drivers.
Total SOP Compliance: Zero deviation from the kitchen workflows. Food assembly, spice profiles, and meat preparation must be carried out exactly according to corporate standards to protect taste consistency. • Kitchen & outlet layouts: We provide the exact architectural blueprints and structural design configurations required to fit into a 300 to 650+ sq. ft. room.
• Supply chain: We manage the supply chain data and blueprints for equipment procurement, ensuring you get the exact machinery required to cook their signature slow-cooked meats.
• Management framework: We deploy an integrated software setup to monitor your sales data, day-to-day inventory, and operational tracking.
• Market protection: We will grant exclusive territorial unit rights, meaning corporate will not authorize another franchise owner to open up adjacent to your specific neighborhood and dilute your customer base.