6.7 / 10 · Established in 2016, 11 Franchisees currently, Headquartered in Pune
|Format||Investment||Brand Fee||Space||Staff||Exp. Monthly Sales||Profit Margin||Royalty|
|Kitchen Delivery||USD 2.1 - 2.8 thousand||USD 700||400 - 600 Sq Ft||3||USD 2.8 thousand||35%||Commission : 20% on Sales|
|Format Name||Kitchen Delivery|
|Investment||USD 2.1 - 2.8 thousand|
|Brand Fee||USD 700|
|Space||400 - 600 Sq Ft|
|Expected Monthly Sales||USD 2.8 thousand|
|Royalty / Commission||Commission : 20% on Sales|
About BlueBird Hyderabadi
- We are more than one year old in the food industry.
- We are a delivery kitchen, looking for passionate foodies to open our franchise outlet.
- We are catering to about 500+ customers on a monthly basis.
- Average ticket size per bill is about Rs 180.
We are also open for a fine dine franchisee model. We can discuss about it post connecting on SMERGERS.
Products and Services
Hyderabadi, Andhra and Delhi Cuisine.
Preferred LocationsPune, Canada, Australia.
How to get BlueBird Hyderabadi Franchise?
Connect us through SMERGERS and contact us over phone or E-Mail and complete the agreement process.
What are some of the things we look for in a Franchisee?
Ownership of the outlet, taking care of all the order that comes to the kitchen, managing the staff.
Support you can expect from the company
We are ready to help in staff & kitchen setup. Raw material will sent on a daily bases, so the hard work comes to the rest.
Earlier than 15 daysSr Associate, IT, Mississauga, Individual Investor / Buyer connected with this business
Earlier than 15 daysShift Manager, Food And Beverage, Pune, Individual Investor / Buyer connected with this business
Earlier than 15 daysManager, IT, Pune, Individual Investor / Buyer connected with this business
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