6.3 / 10 · Established in 2007, 1 Franchisee currently, Headquartered in Bangalore
|Format||Investment||Brand Fee||Space||Staff||Exp. Monthly Sales||Profit Margin||Royalty|
|Fine Dine restaurant||USD 66.7 - 106.8 thousand||USD 7 thousand||1,500 - 3,000 Sq Ft||15||USD 20 thousand||30%||Royalty : 20% on Sales|
|Format Name||Fine Dine restaurant|
|Investment||USD 66.7 - 106.8 thousand|
|Brand Fee||USD 7 thousand|
|Space||1,500 - 3,000 Sq Ft|
|Expected Monthly Sales||USD 20 thousand|
|Royalty / Commission||Royalty : 20% on Sales|
Conceptualized in 2007, Freskka is already one of the top Italian restaurants in Bangalore with three branches. All our branches have won huge appreciation and a loyal clientele base with our pastas and dessert line being top crowd pullers. We plan to open branches in other cosmopolitan cities soon and promise to keep our superlative quality and service intact. Freskka is chef inspired so we have years of research into Italian cuisine and culinary experiments that have gone into making our exceptional and unique menu. We have developed our own standard procedures for daily operations which will make the things simple and improve the efficiency in managing the business. Please talk to us for more details.
Products and Services
We serve Italian, Continental, Mexican food.
How to get Freskka Franchise?
Connect us through SMERGERS and contact us over phone or E-Mail and complete the agreement process.
What are some of the things we look for in a Franchisee?
Managing the outlet.
Support you can expect from the company
Initial setup, training and maintaining the cooks, waiters other staff. Maintaining the food quality and standards. Taking care of other issues in daily operations etc.
5 days, 19 hours agoSenior Manager, IT, Bangalore, Individual Investor / Buyer accepted business proposal
Earlier than 15 daysDirector, Telecommunications, Bangalore, Individual Investor / Buyer accepted business proposal
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