My Roti Place 8.5 /10

My Roti Place is a fun, modern and fast-growing brand that is passionate about bringing high-quality food and beverages. Our idea of a roti joint came about due to Toronto’s love for the product. But what we noticed was appreciation and demand for a product that was somewhat mediocre! Now, no offence to other joints serving roti but we dare to say that our product is fresher, superior and gives customers the flexibility to make their own roti the way they like it. We use simple and fresh ingredients put together with some quintessential complex flavoured Indian inspired curries.
The founder hails from the bustling metropolis of Chennai (Madras). Having attained a degree in culinary arts from ITI, Chennai, he worked at the finest hotels in India. After that, he joined The Carnival Cruise lines, Miami in the food production area to further hone his culinary art. He also was the chef and founding partner in the 3 star New York Times reviewed Paratha Junction. He has been featured in the Travel Channel, CNN, Food Network, Fuji TV for his work. We serve fusion Indian food like roti, rice, salad with veg, non-veg, vegan, dairy-free, gluten-free options. India, China, North America, United States, South America, Singapore, Dubai. Connect with us on SMERGERS and we will guide you through the process. - Show dedication towards running and managing the business.
- Invest to set-up the facility. - Marketing support, staff and franchisee training, facility set-up, management software.
- Within the Americas, the complete set-up and training will be done by our deploy team in 30 days and for franchise partners in other countries, it would be done in 45 days.