Ice Cream Parlors for Sale

The business operates as a retail dessert café serving a steady base of walk-in and online customers. - Operations started about 10 months ago, so there is no previous year's revenue to report. - Revenue is generated through direct retail sales as well as through food delivery platforms. - The facility has a seating capacity of 30. - On weekdays, it averages around 40 daily walk-ins, while on weekends, walk-ins exceed 100. - The promoter brings hands-on experience in operating and managing a gelato café, including sourcing, vendor coordination, and day-to-day operational management. - The business has established relationships with reliable equipment suppliers and raw material vendors. - The business operates as a sole proprietorship with GST and FSSAI certifications.

Located in Bengaluru, our dessert café offers a unique live popsicle-making concept, creating a fun and engaging experience for customers. - The brand operates with a monopoly-style concept in the local market, where customized popsicles are freshly prepared in front of customers. - The cafe has a seating capacity of 10 to 15 seats. - We have an impressive 4.8-star rating on Google, reflecting our strong focus on quality, taste, and customer satisfaction. - Sales channels include offline and online platforms, with the majority of revenue generated through offline dine-in and takeaway customers. - We are also listed on Swiggy and Zomato, enabling customers to place orders online for delivery. - On average, the café fulfills 1,000 to 1,500 orders per month, demonstrating consistent customer demand. - This is our own developed brand, giving us full control over branding, recipes, and customer experience. - The business holds the required FSSAI license, ensuring compliance with food safety and regulatory standards.

Franchise-operated ice cream parlour located in Bengaluru offering a range of branded ice cream products and desserts. - The outlet has a seating capacity of approximately 25 customers and caters to regular walk-in customers. - Receives an average of around 36–40 daily walk-ins, generating steady retail sales. - Fully equipped outlet with essential kitchen equipment, deep freezers, and serving infrastructure required for ice cream retail operations. - Managed by a small team of 4 employees handling daily store operations, customer service, and product preparation. - Security deposit of approximately INR 5 lakh for the premises is included as part of the transaction. - Ideal opportunity for buyers looking to acquire a running franchise dessert outlet with an existing customer base in Bengaluru.

We run a gelato production facility right in the heart of Vienna, complete with a popular gelato shop out front. - Our star attraction? The creamy, dreamy pistacchio gelato that keeps customers coming back for more. - With over a decade in business, we have built a huge, loyal customer base that loves our products. - We serve individual customers in our shop, but our B2B sales really bring in the big bucks. - We have solid supplier contracts with about 10-15 B2B clients, ensuring consistent revenue streams. - Our production runs according to orders, which helps us manage our resources effectively and keep waste low. - The business operates with a valid registration certificate and food license. - Overall, we pride ourselves on delivering top-notch gelato that delights everyone, from individual customers to businesses.

Franchisee ice cream parlour located in a well-established residential locality with consistent footfall. - Operates under a no-royalty model; the franchisee is required only to purchase products directly from the brand. - Known locally for quality offerings and a loyal neighbourhood customer base. - Receives over 40 walk-in customers daily, driven by repeat visits and residential demand. - Simple, easy-to-manage retail food business with established operations. - Holds a valid GST registration. - Holds a valid FSSAI license.

Located in Kuta, Bali, this new ice cream shop specializes in a diverse range of unique and delicious flavors, appealing to both locals and tourists. - The business operates under its own brand, providing a personalized touch to its offerings and ensuring customer loyalty. - Since its inception in March of this year, the ice cream shop is already generating approximately IDR 30 million in sales monthly, showcasing strong initial demand in a vibrant tourist area. - With a seating capacity of 20, the shop offers a comfortable in-store experience for customers to enjoy their ice cream on-site. - The average ticket size is IDR 100,000, serving ~10 customers per day. - Currently, the sales channel is strictly offline through in-store purchases, but the business is actively planning to expand into online delivery platforms for greater reach. - Additionally, we aim to supply local restaurants, creating new revenue streams while increasing brand visibility in the Bali area. - The ice cream shop is fully compliant with regulations, holding the necessary operating license to conduct business smoothly and legally.

This business is a franchise outlet focusing on coconut ice cream and shakes, located in a mall in a high-traffic retail environment. - The outlet serves as an ice cream parlor and snack shop, catering to the cravings of both adults and children with delicious, refreshing treats. - Main products include popular coconut ice cream and a variety of flavorful shakes, designed to attract mall visitors looking for quick snacks or desserts. - The venue has a seating capacity for 10 customers, allowing for a cozy experience while enjoying tasty treats. - We pay a monthly royalty to the brand. New buyer can continue with the same brand. - On average, the outlet receives over 100 customers daily, showcasing its popularity among shoppers and increasing footfall in the mall. - With only 2 employees, the business maintains low operational costs while ensuring efficient service delivery. - Revenue is primarily generated from the sale of coconut ice cream and shakes, appealing to both local customers and tourists seeking a unique, refreshing dessert option. - Audience include mall visitors, families, and health-conscious individuals who appreciate the natural taste of coconut-based products. - Has Halal certificate.

Waffle store established in prime location in Selaiyur that also sells kulfi. - Offers a wide range of Belgian-style waffles with customizable toppings. - 80% revenue from dine-in and delivery platforms like Swiggy and Zomato contribute 20% - We draw 20–40 daily walk-in customers, especially during evenings and weekends. - Fully compliant with FSSAI and local health regulations, ensuring smooth operations. - We own the waffle brand while we have taken a franchise of the kulfi brand. There is no ongoing royalty payment and only stock is acquired from kulfi brand. - The buyer will get the waffle brand, kulfi brand's franchise agreement (renewed every year), FSSAI, GST, and all the physical assets of the outlet.

Retail ice cream parlour with a strong daily footfall of 200+ orders. - Operates under a franchise model with no royalty fees; ice cream is procured directly from the parent brand. - Offers a wide range of popular ice cream flavours and desserts to walk-in customers. - Located in a high-traffic area with consistent customer demand. - GST certified and compliant with local business regulations.

The business operates 40+ stores across India, with 14 in COCO format (company-owned, company-operated) and the rest in FOFO format (franchise-owned, franchise-operated). - Each store caters to an impressive customer base, attracting 40-50 customers daily, contributing to strong sales and brand loyalty. - In-house manufacturing of gelato ensures high-quality products and consistent supply across all locations. - Revenue streams include direct sales from stores and additional income from franchise royalties, diversifying income sources. - Compliance with FSSAI and GST regulations ensures food safety and legal adherence, enhancing brand credibility and consumer trust.

Fresh and natural ice cream parlour franchise known for its specialty Nalen Gur ice cream and fruit-based flavors. - Attracts over 50 walk-in customers daily, primarily from local residential and footfall-heavy zones. - Operates under a franchise model but does not incur any ongoing royalty payments, enabling higher margins. - Offers a menu focused on seasonal fruit ice creams and traditional Indian flavors using natural ingredients. - GST certified and operates in full compliance with food safety norms.