Low Price Businesses for Sale

Premium franchise tea café in Gachibowli, Hyderabad, offering a curated range of artisanal tea beverages and quick-serve vegetarian snacks. - Menu includes bubble teas, milk teas, fruit teas, specialty flavored teas, along with sandwiches, wraps, fries, and light desserts. - Located in a high-footfall IT hub, catering to IT professionals and students with steady daily demand. - Serves approximately 35–55+ customers daily, supported by dine-in and online delivery channels like Swiggy and Zomato. - Maintains an average order value of INR 150–300, driving strong repeat customer base. Gets 10–20 online orders a day. - Operates on a high-margin beverage-led model, with snacks contributing additional revenue. - Franchise-based setup with one-time fee already paid; ongoing maintenance fee of INR 3,000 per month and no royalty obligations. - Flexible sourcing model with optional procurement from franchisor, allowing margin optimization. - Holds FSSAI certification, ensuring food safety compliance. - Fully operational and positioned for growth through increased marketing and delivery channel optimization.

• South Indian pure-veg café operating under an established Bangalore-based F&B brand with standardized menu, recipes, and SOP-driven operations. • Located in a leading city mall on the 3rd floor F&B and entertainment zone, positioned at the cinema exit with strong visibility from escalators and lift lobby. • Benefits from consistent mall footfall of ~4,500 on weekdays and ~7,500 on weekends, attracting families (60%), college students/youth (30%), and mall staff (10%). • Built a monthly base of ~1,200–1,500 unique customers with high repeat demand for filter coffee, dosa, and evening snacks. • Operates on a 100% B2C walk-in model with dine-in and takeaway; online delivery and catering not yet activated, offering immediate growth potential. • Revenue mix includes beverages ~55% (led by filter coffee), snacks ~25% (bajji, pakoda, vada), and dosa & biryani ~20%, supported by milkshakes and mocktails. • Achieved peak monthly revenue of INR 4 lakh, with average monthly sales around INR 3 lakh prior to temporary closure; average ticket size INR 180–INR 250. • Outlet spans ~350 sq ft with a front service counter and enclosed kitchen, supported by 200+ common food court seating. • Franchise model with 6% royalty; agreement transferable to buyer with access to recipes, SOPs, and established vendor network. • Existing supplier relationships for vegetables, dairy, and dry goods; mall-approved kitchen with all operational NOCs in place. • Team of 5–8 trained staff familiar with operations, willing to continue under new ownership for smooth transition. • Licenses include FSSAI, GST, Trade License, Fire NOC, and Shop & Establishment, all valid and compliant. • Brand has received recognition as an emerging café chain; outlet holds ~4.0 ratings across major platforms. • Rental structure includes INR 40,000 monthly rent plus INR 10,000 CAM; security deposit of INR 2.2 lakh transferable; operates 10 AM to 10 PM daily. • Business is fully self-funded and debt-free with no outstanding loans or liabilities; all dues are cleared and up to date. • Structured as a complete asset sale with franchise transfer; buyer receives full ownership of assets and operations without liability carry-forward. • Temporarily closed since early 2026 due to remote management constraints by promoters with 8+ years of F&B experience. • Offered as a clean restart opportunity with no legacy issues; plug-and-play setup enables reopening within 7–10 days post handover. • Transition support includes 15-day handover, staff guidance, SOP training, and vendor introductions. • Sale driven purely by operational limitations, presenting strong potential for a local, hands-on operator to scale using existing footfall and untapped channels.

Franchise-operated chocolate-themed café located inside a high-footfall corporate tech park, catering primarily to office professionals and nearby residents. - Focuses on high-margin chocolate beverages, desserts, and quick café items, designed for fast preparation and strong repeat demand. - Operates through a dual revenue model with dine-in for brand experience and significant online delivery via Swiggy and Zomato. - Seating capacity of 35 with 60 daily orders, balancing dine-in traffic and delivery volumes efficiently. - Fully equipped ground-floor outlet (1000+ sq. ft. with mezzanine), offering strong visibility, easy access, and optimized layout for service flow. - Streamlined kitchen setup with SOP-driven operations enabling quick turnaround and cost control. - Established vendor network ensures stable supply and pricing for raw materials. - Backed by an experienced operator with hands-on expertise in café management, menu engineering, and delivery platform optimization. - Active partnerships with Swiggy and Zomato drive consistent online revenue and customer acquisition. - Franchise model with a fixed monthly royalty of INR 30k, offering brand recall and a proven concept. - Opportunity to scale through extended operating hours, corporate tie-ups, party bookings, and menu expansion. - Strong foundation for multi-outlet growth or franchise-led expansion in similar corporate clusters. - The business has a FSSAI license and GST certificate.

Franchise-operated chocolate-themed café located inside a high-footfall corporate tech park, catering primarily to office professionals and nearby residents. - Focuses on high-margin chocolate beverages, desserts, and quick café items, designed for fast preparation and strong repeat demand. - Operates through a dual revenue model with dine-in for brand experience and significant online delivery via Swiggy and Zomato. - Seating capacity of 35 with 60 daily orders, balancing dine-in traffic and delivery volumes efficiently. - Fully equipped ground-floor outlet (1000+ sq. ft. with mezzanine), offering strong visibility, easy access, and optimized layout for service flow. - Streamlined kitchen setup with SOP-driven operations enabling quick turnaround and cost control. - Established vendor network ensures stable supply and pricing for raw materials. - Backed by an experienced operator with hands-on expertise in café management, menu engineering, and delivery platform optimization. - Active partnerships with Swiggy and Zomato drive consistent online revenue and customer acquisition. - Franchise model with a fixed monthly royalty of INR 30k, offering brand recall and a proven concept. - Opportunity to scale through extended operating hours, corporate tie-ups, party bookings, and menu expansion. - Strong foundation for multi-outlet growth or franchise-led expansion in similar corporate clusters. - The business has a FSSAI license and GST certificate.

Located in Harlur, Bengaluru, this successful ice cream parlor operates as a franchise of a well-known ice cream brand. - The business generates current monthly sales of about INR 3 lakh, with last annual revenue of approximately INR 24 lakh last year. - The franchise agreement has no expiry or renewal requirements, making it a hassle-free, ongoing arrangement. - There are no ongoing royalty or commission obligations; only raw materials must be procured from the brand. - A one-time franchise fee of ₹5 lakh has been paid to the franchisor, securing the brand association. - The outlet has a seating capacity of 16 customers inside and 9 outside, offering both indoor and outdoor seating options. - The majority of sales come from walk-in customers, supported by online platforms such as Swiggy and Zomato. - The business receives approximately 900 online orders per month. - The outlet is fully compliant, holding valid FSSAI, MSME, and labour licenses, ensuring smooth and regulated operations.

Multi-speciality clinic based in Whitefield, Bengaluru, offering general physician consultations, gynaecology services, diagnostic blood testing, ECG, and an in-house pharmacy setup. - Designed as a one-stop primary healthcare center catering to walk-in OPD patients and basic daycare procedures. - Infrastructure includes 4 fully equipped consultation rooms, a minor procedure room, and a daycare unit with 5 patient beds. - Reception area is built to handle up to 50 patients, supported by basic IT systems including computer and printer. - Diagnostic capabilities include in-house laboratory setup for CBC and biochemistry testing, along with sample collection. - Currently operates with a small team of 3 staff members managing front desk, basic operations, and support functions. - Clinic has been operational for around 2 years but has not generated revenue as per its potential due to limited promoter involvement and inconsistent operations. - Business is positioned for turnaround with ready infrastructure, requiring active management to unlock revenue potential.

Provides tutoring and academic support services for students across primary, secondary, and adult learning segments. - Offers coaching for CBSE, IGCSE, and other major curricula, along with exam preparation and student consultation services. - Delivers language training and competitive exam coaching for diverse age groups and learning needs. - Operates a hybrid model with 80% of sessions conducted online via Zoom and Google Meet, alongside home tutoring services. - Currently serves 20 enrolled students through one-on-one personalized tutoring programs. - Built a network of over 1,000 registered tutors, enabling scalability and subject coverage. - Generates strong margins with over 70% gross profit, driven by an asset-light, service-based model. - Achieved BHD 24,000 in revenue over the last 9 months, with steady inbound demand. - Sales have dropped due to the recent war situation, not market demand. - Receives direct student inquiries through a well-optimized website, reducing customer acquisition costs. - Holds commercial registration, ensuring regulatory compliance.

Bengaluru-based bakery and premium chai store operating from a single high-visibility location with strong frontage and parking availability. - Offers a curated non-vegetarian dessert menu including Tres Leches, Tiramisu, brownies, Death by Chocolate, and shakes, positioned as a premium indulgence brand. - Known for signature products like Tres Leches and authentic Tiramisu, driving repeat customer demand and word-of-mouth traction. - Operates from a 700 sq ft facility with dedicated dessert display, preparation area, and seating capacity of 24–25 customers. - Complementary chai outlet within the same premises enhances footfall and cross-selling opportunities. - Reports consistent daily walk-ins of 50–100 customers, with strong location-driven visibility. - Operates with a team of 9 employees managing front-end service and daily operations. - Fully equipped with store interiors, display units, air conditioning, and deep freezers; products sourced from a central kitchen model.

Cloud kitchen based in Hiranandani Meadows, Thane, offering North Indian, Chinese, and tandoor cuisine. - Fully operational delivery-focused setup catering to both vegetarian and non-vegetarian customers. - Handles approximately 25–35 orders per day through online food delivery platforms. - Located in a premium residential area with strong demand for food delivery services. - Operates from a 2-floor setup (ground and first floor) supporting kitchen operations and storage. - Equipped with essential kitchen infrastructure including burners, stove, deep freezers, and related equipment. - Lean team of 3 employees managing kitchen operations and order fulfillment.

Key differentiator: The pharmacy operates an integrated healthcare model via a laboratory partnership, providing. Affordable health screening packages starting from MYR 50. This drives secondary footfall and creates strong upselling opportunities. Revenue channels also come from: • Retail pharmacy: High walk-in traffic, on a good day we get 75 walk-ins while the daily average is 50 walk-ins. • Clinic prescriptions: Established DO sales relationships. • Digital: Active on Grab platforms. • Diagnostics: Laboratory partnership for screenings (from MYR 50) - We have contractual staff and doctors working as consultants apart from the 2 full time staff. - We also have unique operating hours from. 9:00 AM – 11:00PM. This is because all local competitors (not 24x7 pharmacies) close earlier than us. - The decline in sales is primarily due to working capital constraints. The business requires significant inventory investment, which was earlier funded by the owner; however, due to a recent family medical situation, funds have been diverted, limiting the ability to maintain adequate inventory levels. - With sufficient capital infusion, the business can scale back to monthly sales of MYR 60,000, at which point it would also achieve profitability.

We run a unisex salon in the heart of Bengaluru, where we cater to both men and women looking for quality beauty and wellness services. - Our offerings include hair treatments, skin spa services, and professional makeup, all under one roof. - With an average of 5-10 customers daily, we provide a personalized experience that keeps our clients coming back. - We generate revenue from our diverse range of services, from basic haircuts to luxurious spa treatments. - The salon is fully equipped with professional-grade equipment, ensuring the best results for our clients. - We operate with a valid trade license, ensuring all services are compliant with local regulations. - The current owner is seeking to sell the business to focus on other ventures, presenting a prime opportunity for new investors.