Low Price Restaurants and Bars for Sale in Mumbai

- Located in Navi Mumbai, serving a diverse client base including educational institutions and corporates with a strong focus on repeat business. - The cafe accommodates 24 seats, attracting an average of 50 daily customers. - Presence on Swiggy and Zomato for online orders. - Sales breakdown: 45% in-house dining, 45% online orders, 10% takeaway. - Initiated franchising, with the first franchisee in Vashi operating profitably for 2 years. - Recognized as one of the top cafes by multiple blogs. - Maintained a consistent rating of 4.3+ across all platforms for 9 years. - Year-over-year growth rate of 20% with revenue increasing over 15% annually. - Exceptional staff retention, with employees averaging 4-7 years with the company. - Company also has a waffle brand specializing in desserts and bakery items, particularly waffles. - Sustained rating of 4.4 on online platforms, with 57% of daily volumes from repeat customers. - Optimized menu and standardized processes for efficient operations and high margins. - Lower online platform commissions at 19% due to higher order volumes and an average order value (AOV) of INR 470. - Trademarked logos and expansion-ready with a successful franchise model. - Compliance with FSSAI, GST, and trade license requirements. - Have been mentioned several times in Navi Mumbai food guide as 'One of the best' and 'Hidden Gems' on separate occasions.

- Cafe business located in Virar locality of Mumbai. - Currently has 1 employee managing the operations. - The business is newly established and has been operating for 9 months. - The business offers a range of products including tea, coffee, mojitos, cold coffee, burgers, and pizza. - It has partnered with Zomato and Swiggy for online order placements, expanding its reach and customer base. - On average, the business handles approximately 40 to 45 orders per day, combining both online and offline sales. - The business possesses all necessary licenses and registrations including FSSAI, Gumasta license, and Udyam registration.

- Non-operational business for a month. - 100% Vegetarian Neopolitian Woodfired restaurant that specializes in Woodfired pizzas and Italian cuisine. - The guests are vegetarians who get a wide choice of vegetarian dishes. - Seating capacity of the restaurant is 35-40 pax. - We used to receive 30-40 customers daily. - Have an FSSAI license.

• Cloud kitchen cum office with full set up & equipment. • The cloud kitchen was set up recently. • All the equipment such as fridges, ovens, computers, etc. are brand new with high quality, and are also under warranty till this year. • There are also brand new kitchen smallwares worth 7 lakhs. • Kitchen cum office is located in the heart of mumbai i. e. powai, which is considered as one of the most prominent locations for a cloud kitchen. • The total area of the unit is 1600 sq. ft. carpet with a rental of 1.40 l per month. • We also have a security deposit of 5.6 l, which is not included in the sale price.

- QSR restaurant offering Lebanese cuisine located in Mumbai. - Business has been operational for 6 months. - The business has a seating capacity of 6 pax. - We receive 50-60 orders daily. - The business is also available on Swiggy and Zomato. - The revenue split between offline and online orders is 60%-40%. - Have a registration certificate and FSSAI license.

- Takeaway franchise food court of an international brand with 5,000+ global outlets, located in Mumbai. - We sell fried chicken, chicken popcorn, chicken burgers and rolls. - On average, we receive about 50 to 60 orders per day. - Most of the orders are through walk-ins and a few of them are through online delivery platforms such as Swiggy and Zomato. A commission of 30% per order is paid for online platforms. - No royalty fee is paid to the franchisor, but a 50% monthly fee on gross margins is paid. Franchise agreement with the brand is valid for 3 years and is renewable. - Located in a metro station with nearly 40k daily footfall. - Loyal customer base and healthy turnover. Interiors are almost new with trained staff. - High-quality products, good online ratings and affordable prices. - The business has an FSSAI license and GST registration.

- The seating capacity of the restaurant is 24 pax. - We receive around 60-70 customers daily. - We are registered on Swiggy, Zomato and receive around 50-60 orders daily. - Majority of the revenue is generated by selling non-veg food. - The head chef has 12 years of experience.

- We receive around 5-6 customers on a daily basis. - Are registered on Swiggy and Zomato and receive around 2 orders daily. - Have an in-house kitchen where we bake all the products. - The seating capacity of the bakery is 10 pax. - We have 3 employees (chef, helper and a store manager).

- We have a restaurant and 2 cloud kitchens in the same facility which will be the part of transaction. - 30 seating for AC dining, 12 seating for non AC dining. - One of the cloud kitchen is mostly for bulk and party orders and another one is for the customers with spending capacity of INR 300. - We have daily average orders of 80, with the average order value of INR 550. - Our restaurant is listed on both Swiggy and Zomato with majority sales generated online (65%). One of the leading restaurant on Swiggy in Chembur area.

1) Recently started Italian restaurant at a prime location in Malad east, connected to Western express Highway. 2) Located amidst a heavy residential area with corporate offices nearby. 2) Well-equipped kitchen with all the furniture, AC, classy interiors, CCTV, POS machine & delivery system. 3) Located in ground floor, easily accessible and has good parking area & has a seating capacity of 15. 5) The restaurant has FSSAI and Gomusta license. 6) Serves pure veg cuisines in vegan and jain options too. 7) Average footfall is 10-15 per day. Total orders received per day ranges around 20-25 (including online and offline). Average order value is INR 250 per person. 8) Average sales per day - INR 5000. 9) Online channels include Zomato and Swiggy, which contribute to 60% of our daily sales. 10) We have a 4/5 rating on Zomato and Swiggy. 30% commission is paid on each order. 11) There are 4 employees, which includes 1 pizza and pasta chef, 1 beverages chef, and 2 assistants.

- Ice cream parlour business with two outlets in Kandivali East and Malad respectively. - Excellent ambiance at both locations on the main road. - Well-settled business with an operating history of 7 years. - Good online presence on Magicpin, Dineout, and Zomato. - Have been with one supplier of falooda and ice creams which has helped us maintain low input costs. High margins due to this.