Restaurants and Bars for Sale in Ko Samui

Established presence: The business has been a leading Italian restaurant on Ko Samui for over a decade, specializing in authentic pasta and pizza. - Customer retention: The restaurant enjoys a loyal customer base, with many patrons returning year after year. - High customer volume: During the high season, the restaurant serves an average of 70-80 customers daily. - Licenses: The business holds necessary food and alcohol licenses, ensuring compliance with local regulations. - Strong online reputation: The restaurant consistently ranks as the top choice for pizza on Google and TripAdvisor for 10 years. - Lean operations: The business operates efficiently with a small team of three employees. - Potential for growth: With a proven business model and customer loyalty, there is potential for expansion or scaling of operations.

Prime location: situated just 10 minutes from Koh Samui Airport and adjacent to luxury hotels like Kimpton, Ritz-Carlton, and Hyatt, ensuring a steady influx of tourists and locals. - High capacity: the restaurant boasts a seating capacity for up to 100 guests, ideal for accommodating large groups and peak dining times. - Strong daily footfall: averaging 60-80 walk-in customers per day, with a noticeable increase on weekends, indicating high local demand and tourist attraction. - Diverse menu offerings: features a curated selection of both Thai and international dishes, emphasizing fresh, locally sourced ingredients to cater to a wide range of tastes. - Unique beverage selection: the cocktail bar offers expertly crafted drinks that highlight local spirits, complemented by a carefully curated wine list to enhance the dining experience. - Versatile service: provides a diverse menu with both vegetarian and non-vegetarian options along with a full range of alcoholic beverages, appealing to a broad customer base. - Strategic accessibility: located opposite the ferry port serving Koh Phangan and Koh Tao, enhancing visibility and attracting tourists travelling between islands. - Permissions: business has a liquor license and government registrations for operation.

Producer and supplier of handcrafted English food & Malaysian curries having more than 50 regular clients. - We produce pork, chicken & beef sausages, pork pies, chicken and pork patties, sausage rolls, scotch eggs, chicken, beef, mince, vegetable pies, cornish pasties, ready made meals, home cured bacon, turkeys, hams, relishes, pickles and many Malaysian curries. - Supply our foods to resorts, cafes and bars on Samui and also surrounding Islands. - Production capacity is around 200 to 300 food products per day. - Have our own commercial bikes to deliver foods to client location. We have three such bikes. - Physical asset includes bikes and all kitchen equipment.

Producer and supplier of handcrafted English food & Malaysian curries having more than 50 regular clients. - We produce pork, chicken & beef sausages, pork pies, chicken and pork patties, sausage rolls, scotch eggs, chicken, beef, mince, vegetable pies, cornish pasties, ready made meals, home cured bacon, turkeys, hams, relishes, pickles and many Malaysian curries. - Supply our foods to resorts, cafes and bars on Samui and also surrounding Islands. - Production capacity is around 200 to 300 food products per day. - Have our own commercial bikes to deliver foods to client location. We have three such bikes. - Physical asset includes bikes and all kitchen equipment.