Restaurants for Sale and Investment in Hyderabad

Located at the bustling Gachibowli Flyover Junction, this Hyderabad-based multicuisine restaurant offers strategic accessibility. - Specializes in authentic Hyderabadi Biryani, Tandoori, Chinese, South Indian, and Telangana native dishes, appealing to a wide range of palates. - Offers a versatile dining experience with options for dine-in, quick service restaurant (QSR), takeaway, and catering services. - Seamlessly integrated with top food delivery platforms like Swiggy, Zomato, Magicpin, and the ONDC network for increased delivery reach. - Features a ground-floor food court with multiple stalls and a fine dining restaurant on the first floor, catering to diverse dining preferences. - The establishment has a 100-seat capacity and serves 120-150 customers daily, showcasing its popularity in the region. - GST and FSSAI certifications ensure compliance with regulatory standards, enhancing customer trust and business credibility.

Located in the bustling city of Hyderabad, the restaurant offers a prime opportunity in the growing food and beverage sector. - Predominantly an offline operation with 90% of sales coming from walk-in customers, indicating strong local customer loyalty and foot traffic. - Recently expanded presence to online delivery platforms, presenting new growth avenues in the digital ordering space. - 3 employees are required to handle the daily operations. - Positioned to capitalize on both traditional in-person dining and the expanding trend of online food delivery. - Business has an FSSAI license.

Located in the bustling city of Hyderabad, the restaurant offers a prime opportunity in the growing food and beverage sector. - Predominantly an offline operation with 90% of sales coming from walk-in customers, indicating strong local customer loyalty and foot traffic. - Recently expanded presence to online delivery platforms, presenting new growth avenues in the digital ordering space. - 3 employees are required to handle the daily operations. - Positioned to capitalize on both traditional in-person dining and the expanding trend of online food delivery. - Business has an FSSAI license.

Established restaurant in Hyderabad with a focus on traditional Indian cuisine, including Biriyanis and Curries. - Evening operations extend to shawarma and grilled chicken, increasing revenue potential. - Intimate seating for 40, offering a cozy dining experience. - Efficient team of 10 employees ensures smooth operational execution. - Includes specialized roles: 2 chefs, 3 waiters, and dedicated evening stall staff. - Fully compliant business with a valid registration certificate. - Seeking financial partners for growth and expansion opportunities.

Profitable restaurant in Hyderabad with a capacity of 60+ seats, serving over 300 customers daily, seeks partnership. - Diverse product offerings include popular items such as burgers, pizza, pasta, rice bowls, and both veg and non-veg options. - Annual turnover exceeds INR 3.5 crore, supported by loyal repeat customers and strong customer satisfaction. - Prime location ensures high footfall and includes ample parking, enhancing customer convenience. - Strong online presence with 30-40 orders made daily, indicating a robust multichannel strategy. - Established brand with proven profitability and a track record of maximum customer satisfaction. - Holds all necessary licenses, including a labor and trade license and FSSAI certification, ensuring compliance and quality standards.

Strategic Location: Situated in the bustling HITEC City, maximizing footfall from numerous nearby IT companies. - Established Brand: Known for serving authentic Mughlai non-veg cuisine with a strong reputation and positive reviews on Google. - Lean Workforce: Operates efficiently with a team of 10 employees, ensuring effective cost management. - Turnkey Opportunity: Fully furnished and operational, requiring minimal additional investment to continue operations smoothly. - Clientele Base: Attracts a diverse range of customers, primarily from the thriving tech sector in its vicinity. - Culinary Excellence: Offers a wide variety of Mughlai dishes, maintaining high standards that have contributed to its favorable public perception. - Sales Proposition: A potential buyer would gain control of a ready-to-operate business with established processes and an existing customer base.

The Indian Peacock - is a world class modern Indian experience restaurant and bar concept which celebrates the rich culinary heritage of the Indian food landscape. At Indian Peacock, we aim to deliver an experience filled with extraordinarily immersive live bands of traditional soulful Indian music. The Indian Peacock is promoted by India's leading F&B organization Ambros World Foods, which is the same team behind the Nationally popular The Studs Sports Bar & Grill brand. Average revenues per month are estimated to be upwards of Rs. 50 lakhs and profitability at around 25%. This is based on our existing outlet performance. Business has FSSAI and bar license, registered trademark.

Tuscany Gardens is a beloved casual dining Italian restaurant that has been thriving in Candolim, Goa, since its inception nearly two decades ago. With extensive experience, the restaurant has refined the art of serving authentic Italian cuisine, tailored to meet the tastes of both local and international customers. - The menu features a wide variety of classic Italian dishes, including pizzas, pastas, risottos, salads, desserts, and an array of small plates. Despite the casual dining atmosphere, it offers a premium experience with full-service waitstaff and a dedicated, closed kitchen. This blend of casual yet high-quality service has made it a favorite among both locals and tourists alike. - Affordable menu prices are designed to appeal to middle and upper-middle-income customers, making it a popular choice for both families and couples who appreciate great food in a cozy, welcoming environment. - Since opening, the restaurant has built a reputation for delivering high-quality Italian food while adapting to local tastes, striking a perfect balance between authenticity and customer preferences. Extensive experience allows it to offer a menu that resonates with diverse palates. - As a prominent restaurant in a popular tourist destination, it has had the privilege of serving guests from across India and Europe. This exposure has provided valuable insights into different customer profiles, helping to understand and cater to varied tastes and expectations. - Over the years, it has honed its ability to adjust to the evolving tastes of Indian clientele without compromising the authenticity of its Italian offerings. This flexibility has been key to continued relevance and success in a competitive market. - Understanding the growing demand for vegetarian and alcohol-free options, it offers a broad selection of vegetarian dishes and has curated specialized menus for a fully vegetarian, non-alcoholic Italian dining experience. - The current outlet has a valid food license and liquor license.

We are a global café brand celebrated for its unique, community-driven approach to coffee culture. With freshly brewed organic coffee, handcrafted treats, and a welcoming ambiance, Coffee and More invites patrons to experience authenticity in every cup. - We take pride in serving fresh foods, ensuring that our customers enjoy the best quality meals. - We are compliant with GST and FSSAI regulations, ensuring that we meet all necessary standards and provide safe, high-quality food.

Company brief: Swirl Lifestyle LLP. Swirl Lifestyle LLP is a dynamic organization dedicated to creating aspirational brands that set the standard for ideal business practices. Specializing in premium brand development within the food and technology sectors, Swirl Lifestyle seamlessly merges culinary expertise with tech innovation, setting it apart in the industry. The Mayflower. Currently operating four locations across Chennai in Alwarpet, Anna Nagar, Palavakkam, and Egmore, with a new branch in development at Velachery. Business model. Swirl Lifestyle is dedicated to providing global cuisines within a premium atmosphere, catering to an upper-middle-class clientele. Our focus on delivering a “five-star-like” dining experience with an emphasis on quality, comfort, and diversity—spanning cuisines from pan-Asian to Italian—ensures we stand out. Current footfall. - The Mayflower. - Alwarpet: 891 orders. - Anna Nagar: 782 orders. - Palavakkam: 756 orders. - Egmore: 295 orders. Competitive differentiation. At The Mayflower, our premium ambiance and attentive hospitality emulate a high-end dining experience at competitive prices, tailored to our discerning clientele. Our dedication to quality and innovation ensures our establishments are renowned within their local communities, and we continue to grow in influence. Why Swirl Lifestyle? 1. A strong and expanding base of potential clientele. 2. Recognized for excellence across all locations. 3. Significant growth potential as our newest branches mature. 4. A balanced, talented team that blends experience with fresh perspectives. 5. Ambitious expansion plans, aiming to add 10 new outlets annually through franchising. Swirl Lifestyle LLP is committed to redefining premium hospitality and workspace experiences, with a strategic path toward rapid, sustainable growth. Currently, we are offering a franchise opportunity for "The Mayflower" brand. Company has a valid FSSAI and GST in place.

Join us in expanding the NBK brand, already thriving in Visakhapatnam with diverse revenue streams, including catering, cloud kitchen, and take-away, generating an impressive monthly average turnover of INR 5 lakh. We’re now seeking passionate food enthusiasts to partner with us in launching a seating QSR (Quick Service Restaurant) business, designed to elevate our brand and drive profits even higher. With our GST registration and FSSAI license in place, this is your chance to be part of a successful venture that’s poised for growth. If you’re ready to take the next step in your food business journey, we’d love to hear from you!

Embark on a culinary adventure with Arabian Bites! We’re Pune’s gateway to captivating Arabian flavours, a brand fueled by passion for the region’s rich heritage and delectable cuisine. Founded 9 years ago, Arabian Bites emerged from a love for authentic recipes passed down through generations. We aim to shatter stereotypes and showcase the incredible diversity of Arabian cuisine, a world beyond hummus and falafel. Our core values? Authenticity, quality, and cultural respect. We use only the finest ingredients and traditional methods, ensuring each dish reflects the vibrant stories that define Arabian cuisine. Our journey began in NIBM with a QSR outlet, blossoming into multiple locations across Pune. We have a franchised store in Viman Nagar, a CSR location at Camp, and soon, a third franchise in Ravet! Each location brings you closer to an unforgettable Arabian culinary experience. The future is bright with expansion! We’re venturing into new territories, both geographically and on our menu. We’ll introduce the magic of Arabian cuisine to untapped regions, while focusing on expanding within Pune’s diverse food scene. Innovation is key, but our roots remain Arabian. Our menu caters to evolving preferences with exciting new dishes that showcase unique flavour profiles and cooking techniques. Your satisfaction is our success! We thrive on your positive feedback, your delight in authentic flavours, and the joy of sharing Arabian culture through food. Every bite at Arabian Bites is a taste of Arabia. Join us on this flavorful journey – let’s explore the wonders of Arabian cuisine together! Company has a valid CIN and FSSAI license.

Operating in the food and beverage industry, the restaurant is located in Hyderabad and caters to customers traveling on the highway to Mumbai. It serves breakfast, lunch, and dinner from 7 am to 12 pm. - With a staff of 40 individuals, the restaurant effectively manages its operations and customer service. - Top-selling products include biryani and chittimutyalu pulao, while the menu also features a diverse array of cuisines, such as Chinese, North Indian, South Indian, and various other options. - The restaurant handles a substantial monthly order volume, totaling 4,000 orders, which comprises 2,600 dine-in orders, 400 take-away orders, and 800 orders placed through online delivery platforms like Swiggy and Zomato. - The seating area accommodates up to 130 guests, catering to both individual and group customers. Additionally, the restaurant offers services for parties and catering, although the primary revenue stream comes from regular operations. - The business holds all essential registrations, including a GST Certificate, Udyam License, and FSSAI License.

Northwest is a Time Awards Winning Restaurant Brand having been nominated 3 years consecutively and won in 2022. - Our Chef, Sanjay Tyagi is a Michelin Awarded celebrity. - Our First location is a humble 40 seater restaurant with Live Kitchen located in Bangalore. We operate a franchise in Dubai as well. - The promoter listing is based in Dubai however the primary branch is in India and we are seeking to expand in India right now.